Creamcheeseblackolivewalnutsproutsandwiches Recipes

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WALNUT-CREAM CHEESE FINGER SANDWICHES



Walnut-Cream Cheese Finger Sandwiches image

Guests at an English tea my wife and I hosted thought these little sandwiches were fabulous. Even people who are not fond of cream cheese will love them. -Chuck Hinz, Parma, Ohio

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 30m

Yield 3 dozen.

Number Of Ingredients 9

12 ounces cream cheese, softened
1/2 cup finely chopped walnuts, toasted
2 tablespoons minced fresh parsley
1 tablespoon finely chopped green pepper
1 tablespoon finely chopped onion
1 teaspoon lemon juice
1/4 teaspoon ground nutmeg
Dash salt and pepper
24 thin slices white sandwich bread, crusts removed

Steps:

  • In a small bowl, beat the cream cheese, walnuts, parsley, green pepper, onion, lemon juice, nutmeg, salt and pepper until blended. , Spread about 2 tablespoonfuls over each of 12 bread slices; top with remaining bread. Cut each sandwich into three 1-in.-wide strips.

Nutrition Facts : Calories 176 calories, Fat 10g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 291mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges

CREAM CHEESE AND OLIVE SANDWICHES



Cream Cheese and Olive Sandwiches image

Make and share this Cream Cheese and Olive Sandwiches recipe from Food.com.

Provided by Punky Julster

Categories     Spreads

Time 15m

Yield 24 serving(s)

Number Of Ingredients 5

1 (3 ounce) package cream cheese
1/2 cup chopped pimento stuffed olive
1/2 cup chopped walnuts
2 tablespoons mayonnaise
12 slices thin sandwich bread

Steps:

  • Combine cream cheese, olives, walnuts and mayonnaise.
  • Spread on 6 slices of bread, cover with remaining 6 slices.
  • Trim crusts and cut each sandwich into thirds.

CREAM CHEESE, BLACK OLIVE, WALNUT & SPROUT SANDWICHES



Cream Cheese, Black Olive, Walnut & Sprout Sandwiches image

Make and share this Cream Cheese, Black Olive, Walnut & Sprout Sandwiches recipe from Food.com.

Provided by cipherbabe

Categories     Lunch/Snacks

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese
2 tablespoons black olives (chopped)
1/4 cup walnuts (chopped)
alfalfa sprout
8 slices French bread

Steps:

  • Mix cream cheese, black olives and walnuts together.
  • Toast bread.
  • Spread cream cheese mixture on one slice toast.
  • Top with sprouts and second slice of toast.

Nutrition Facts : Calories 616.8, Fat 27, SaturatedFat 12.1, Cholesterol 62.5, Sodium 870, Carbohydrate 75.8, Fiber 3.7, Sugar 5.3, Protein 19.6

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