Cream Cheese Pudding Cool Whip Frosting Annettes Recipes

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CREAM CHEESE COOL WHIP FROSTING RECIPE - (3.8/5)



Cream Cheese Cool Whip Frosting Recipe - (3.8/5) image

Provided by MaryEllen

Number Of Ingredients 5

1 (8-ounce) package cream cheese, softened
1 (16-ounce) container whipped topping (thawed, if frozen)
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1 (3.5-ounce) package instant vanilla pudding mix (or other desired flavor), optional

Steps:

  • In a large mixing bowl, stir together softened cream cheese with the Cool Whip. Add the sugar, vanilla, and pudding mix, if using. Stir until all ingredients are thoroughly combined. If you would like a colored frosting, add several drops of food coloring and mix. Continue to add food coloring, stirring after each addition, until the frosting is the desired color. With a spatula, spread the frosting over your desired dessert, several tablespoons at a time. Once the entire surface is covered, use the spatula to smooth out the frosting and make sure it's evenly distributed over the surface. For an even more attractive cake, use a butter knife or spatula to create a wave-like design in the frosting. You can also spoon the frosting into a pastry bag (or a plastic storage bag with a small hole cut from one of the corners), and, with a frosting tip, squeeze frosting onto your dessert.

COOL WHIPPED FROSTING



Cool Whipped Frosting image

A light and cool topping vaguely resembling Bavarian cream.

Provided by shirleyo

Categories     Desserts     Frostings and Icings

Time 15m

Yield 10

Number Of Ingredients 4

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

Steps:

  • In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Nutrition Facts : Calories 120.7 calories, Carbohydrate 15.5 g, Cholesterol 2 mg, Fat 6.2 g, Protein 1.1 g, SaturatedFat 5.2 g, Sodium 156.9 mg, Sugar 13.7 g

COOL WHIP CREAM FROSTING



Cool Whip Cream Frosting image

Make and share this Cool Whip Cream Frosting recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 5m

Yield 4 cups

Number Of Ingredients 3

12 ounces non-dairy whipped topping, thawed
8 ounces cream cheese, softened
3 tablespoons powdered sugar

Steps:

  • mix all ingredients until blended.
  • whip welll.
  • spread on your choice of cake.

Nutrition Facts : Calories 488.3, Fat 41, SaturatedFat 29.5, Cholesterol 62.5, Sodium 203.7, Carbohydrate 27.9, Sugar 27.3, Protein 4.4

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