Crawfish Crab And Shrimp Ceviche Recipes

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MEXICAN SHRIMP AND CRAB CEVICHE



Mexican shrimp and crab ceviche image

Try this delicious refreshing shrimp and crab ceviche, so good as a side dish or appetizer. A mix of flavors you will love.

Provided by Tatiana Shifruk

Categories     Appetizer

Number Of Ingredients 9

1 tomato (chopped)
1/2 bunch cilantro (chopped)
1 jalapeno (chopped)
1 cup raw peeled shrimp (chopped)
1 cup imitation crab (chopped)
1 avocado (chopped)
3 limes (or 2 lemons)
1/2 onion (chopped)
salt and pepper to taste

Steps:

  • Juice lime or lemon in a medium size glass bowl. Add shrimp and crab and stir.
  • Add all other ingredients. Mix. Salt and pepper to taste.
  • Serve with tortilla chips or on tostadas.

Nutrition Facts : Calories 369 kcal, Carbohydrate 41 g, Protein 22 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 171 mg, Sodium 1017 mg, Fiber 12 g, Sugar 8 g, UnsaturatedFat 12 g, ServingSize 1 serving

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