Cranberry Wampanoag Sauce Recipes

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SPICED CRANBERRY SAUCE



Spiced Cranberry Sauce image

While this spicy cranberry sauce is simmering, the wonderful fragrance of the spices brings back happy memories of when my mother made it for the holidays. My husband and three sons are glad I'm carrying on her tradition! -Allison Thompson, Lansing Michigan

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 2 cups.

Number Of Ingredients 8

1 package (12 ounces) fresh or frozen cranberries
1-3/4 cups sugar
1/2 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon salt
1/8 teaspoon ground ginger
1/8 teaspoon ground cloves

Steps:

  • In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened, about 30 minutes. Cool. Transfer to a serving bowl; cover and refrigerate until chilled.

Nutrition Facts :

CRANBERRY WAMPANOAG SAUCE



Cranberry Wampanoag Sauce image

A simple cranberry sauce my 2nd grade son prepared (with supervision of course). Great for holiday meals.

Provided by mgsnfam

Categories     Berries

Time 20m

Yield 12-16 serving(s)

Number Of Ingredients 3

2 cups cranberries
1 cup water
1 cup sugar

Steps:

  • Wash the cranberries.
  • Put the berries and water in a saucepan.
  • Cook until the berries are soft.
  • Add sugar.
  • Cook 3-5 minutes more, or until berries are boiling.
  • Let the sauce cool down.

Nutrition Facts : Calories 71.8, Sodium 0.7, Carbohydrate 18.6, Fiber 0.7, Sugar 17.3, Protein 0.1

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