Cranberry Mint Infusion Recipes

20 BEST INFUSED WATERS TO KEEP YOU HYDRATED

20 Best Infused Waters to Keep You Hydrated image

Try these yummy infused water recipes to help you stay hydrated all day! From strawberry lemon to cucumber to watermelon, there are so many ways to jazz up water!

Provided by insanelygood

Number Of Ingredients 20

Ingredients

Apple Water
Apple Cinnamon Detox Water
Summer Citrus Energy Infusion
Strawberry Lemon Infused Water
Instant Pot Strawberry Rosemary Infused Water
Cucumber Water With Mint
Basil Berry Infused Water
Blackberry Lemon Infused Water
4th of July Water
Watermelon Detox Water
Pineapple Infused Water
Orange Blueberry Infused Water
Citrus Bliss Infused Water
Orange Basil Infused Water
Instant Pot Cranberry Apple Infused Water
Cranberry Orange Cardamom Spa Water
Detox Lime Infused Water
Fat Burning Cucumber Lemon Water
Ginger Infused Water
Raspberry and Mint Water

Steps:

Select your favorite recipe.
Organize all the required ingredients.
Prep some infused water in 30 minutes or less!

Nutrition Facts :

CRANBERRY-MINT ICED TEA

Cranberry-Mint Iced Tea image

Chill out with this fresh brewed iced tea drink, with mint and cranberry juice cocktail. Love mint? Add an extra sprig to each cold glass when serving.

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 15m

Yield 6

Number Of Ingredients 4

Ingredients

6 cups cranberry juice cocktail
4 tea bags black tea
10 mint leaves (1 inch each)
2 tablespoons sugar

Steps:

Heat cranberry juice cocktail to boiling in 2-quart saucepan. Pour over tea bags and mint in 2-quart glass measuring cup or heatproof pitcher. Let steep 5 to 10 minutes.
Strain tea mixture. Stir in sugar. Serve tea over ice. Add more sugar if desired.

Nutrition Facts : Calories 160, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 38 g, TransFat 0 g

CRANBERRY, ORANGE AND CARDAMOM INFUSED WATER

Cranberry, Orange and Cardamom Infused Water image

This gorgeous infused water would make a great addition to your holiday dinner table. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 4

Ingredients

2 quarts water
1 cup fresh cranberries
1/2 small navel orange, sliced
4 cardamom pods

Steps:

Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

CRANBERRY-MINT INFUSION

Cranberry-Mint Infusion image

Make and share this Cranberry-Mint Infusion recipe from Food.com.

Provided by Engrossed

Categories Beverages

Time 25m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

4 cups water, boiling hot
2 cups fresh mint leaves
2 cups cranberries
1 cup sugar
1 cup water
12 tablespoons limoncello, to serve
24 tablespoons vodka, to serve
6 teaspoons lemon juice, to serve

Steps:

In a small bowl, pour 4 cups of boiling water over mint leaves. Let steep for 10 minutes. Strain and cool.
Meanwhile, in a 1-2 quart saucepan, over medium-high heat, bring to a boil cranberrries, sugar and 1 cup of water. Remove from heat. Cool then strain.
To make one cocktail, combine 1/3 cup fresh mint tea, 2 tablespoons cranberry syrup, 1 tablespoon limoncello, 2 tablespoons vodka and 1/2 teaspoon lemon juice in a cocktail shaker full of ice. Shake vigorously and strain into a martini glass.
Garnish with a fresh sprig of mint.

Nutrition Facts : Calories 139.6, Fat 0.1, Sodium 3.9, Carbohydrate 19.4, Fiber 1.1, Sugar 17.4, Protein 0.2

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