Cranberry Lemon Mimosa Recipe By Tasty

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CRANBERRY ORANGE MIMOSAS



Cranberry Orange Mimosas image

Mimosas are just so elegant for Sunday brunch. My recipe uses tart cranberries to balance the sweetness of champagne and orange juice. -Shannon Stephens, Lake in the Hills, Illinois

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 5

2 cups fresh or frozen cranberries
3 cups orange juice, divided
2 tablespoons lemon juice
3 bottles (750 milliliters each) champagne, chilled
Fresh mint leaves, optional

Steps:

  • Place cranberries and 1 cup orange juice in a blender; cover and process until pureed, stopping to scrape down sides of jar with a rubber spatula as needed. Add lemon juice and remaining orange juice; cover and process until blended., Pour 1/3 cup cranberry mixture into each champagne flute or wine glass. Top with 3/4 cup champagne; serve with mint if desired.

Nutrition Facts : Calories 163 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.

CRANBERRY LEMON MIMOSA RECIPE BY TASTY



Cranberry Lemon Mimosa Recipe by Tasty image

This content is intended solely for users of legal drinking age. Drink responsibly.

Provided by Greg Perez

Categories     Drinks

Yield 1 serving

Number Of Ingredients 5

6 fl oz champagne
1 tablespoon dried cranberry
½ fl oz cranberry juice
½ fl oz lemon juice
1 slice lemon

Steps:

  • Pour the champagne into an 8-ounce (240 ml) champagne flute.
  • Add the dried cranberries, cranberry juice, and lemon juice to the glass.
  • Garnish with a slice of lemon.
  • Enjoy!

Nutrition Facts : Calories 179 calories, Carbohydrate 13 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 8 grams

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