Cranberry Dried Fruit Compote Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRANBERRY & DRIED FRUIT COMPOTE



Cranberry & Dried Fruit Compote image

This wonderful winter Cranberry & Dried Fruit Compote combines tart, fresh cranberries with sweet dried fruits, figs, prunes, cherries, and a hint of lemon.

Provided by Cook for Your Life Staff

Categories     Breakfast, Dessert, Healthy Holidays

Number Of Ingredients 1

1 (12 ounce) bag fresh or frozen cranberries ⅓ cup pitted prunes, chopped ⅓ cup dried cherries ⅓ cup dried black mission figs, chopped 1 teaspoon lemon zest 3 tablespoons granulated cane sugar, or to taste 1¼ cups water

Steps:

  • In a medium saucepan, bring the cranberries, prunes, cherries, figs, lemon zest, sugar, and water to a boil. Reduce heat and cook over medium-high heat until the cranberries burst and the water has evaporated, about 5-7 minutes. Scoop into a bowl and serve warm or cool in the refrigerator until ready to eat. Can be kept in the refrigerator for up to 2 weeks.

Nutrition Facts : Calories 620

DRIED CRANBERRY COMPOTE



Dried Cranberry Compote image

Categories     Sauce     Fruit     Dessert     Thanksgiving     Vegetarian     Cranberry     Fall     Chill     Vegan     Bon Appétit     Kidney Friendly     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 1 1/2 cups

Number Of Ingredients 4

1 1/2 cups dried cranberries, coarsely chopped
1 cup cranberry juice cocktail
1/4 teaspoon vanilla extract
Pinch of salt

Steps:

  • Combine all ingredients in heavy medium saucepan and bring to boil. Cover and remove from heat. Let stand until cranberries have absorbed liquid but are still slightly chewy, about 1 hour. Refrigerate until cold. (Can be prepared 2 days ahead. Keep refrigerated.)

CRANBERRY COMPOTE



Cranberry Compote image

Provided by Food Network

Categories     side-dish

Time 25m

Yield 6 servings

Number Of Ingredients 3

1 cup cranberries
1 cup orange juice
1/4 cup brown sugar

Steps:

  • Place all of the ingredients in a stainless steel sauce pan and simmer until the cranberries pop and fruit cooks down a bit. Use as a sauce.

DRIED FRUIT COMPOTE



Dried Fruit Compote image

Provided by Sandra Lee

Categories     dessert

Time 18m

Yield 6 servings

Number Of Ingredients 6

1 1/2 cups port wine
1/4 cup sugar
1 cup mixed dried fruit
1/2 cup dried cranberries
Low-fat vanilla frozen yogurt, desired amount
Toasted slivered almonds, for garnish

Steps:

  • In a small saucepan, simmer together port wine and sugar over medium-high heat until the sugar has dissolved. Add dried fruit and dried cranberries. Bring mixture to a boil and reduce to a simmer for 5 minutes. Set aside to cool.
  • Serve over frozen yogurt and garnish with toasted slivered almonds.

CRANBERRY APRICOT COMPOTE



Cranberry Apricot Compote image

Categories     Condiment/Spread     Sauce     Fruit     Side     Thanksgiving     Vegetarian     Quick & Easy     Low Sodium     Cranberry     Apricot     Fall     Shallot     Gourmet     Fat Free     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 4 cups

Number Of Ingredients 5

1 cup dried apricots (about 6 ounces)
two 12-ounce bags fresh or unthawed frozen cranberries (about 7 cups total)
1 cup water
1 cup sugar, or to taste
3 large shallots

Steps:

  • Quarter apricots and pick over cranberries. In a 3-quart saucepan bring water, sugar, and apricots to a boil and simmer, stirring until sugar is dissolved, 5 minutes. Add cranberries and simmer until berries have burst, about 5 minutes. Finely chop shallots and stir into compote. Remove pan from heat and cool compote completely. Compote may be made 2 days ahead and chilled, covered.

DRIED CRANBERRY COMPOTE RECIPE



Dried Cranberry Compote Recipe image

Provided by á-170456

Number Of Ingredients 4

1 1/2 cups dried cranberries coarsely chopped
1 cup cranberry juice cocktail
1/4 teaspoon vanilla extract
1 pinch salt

Steps:

  • Combine all ingredients in heavy medium saucepan and bring to boil. Cover and remove from heat. Let stand until cranberries have absorbed liquid but are still slightly chewy, about 1 hour. Refrigerate until cold. (Can be prepared 2 days ahead. Keep refrigerated.) This recipe yields about 1 1/2 cups.

DRIED-CRANBERRY-AND-APRICOT COMPOTE



Dried-Cranberry-and-Apricot Compote image

A vibrant sauce is the finishing touch on any Thanksgiving plate. This showstopping compote requires less than 15 minutes of hands-on time. Serve it with our Citrus-Rubbed Turkey with Cider Gravy.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 20m

Number Of Ingredients 6

1 cup dried cranberries
12 dried apricots, cut into 1/2-inch pieces
1 cup sweet white wine, such as Moscato
1/2 teaspoon finely grated peeled fresh ginger
Salt and pepper
2-3 tablespoons white-wine vinegar

Steps:

  • In a small saucepan, bring cranberries, apricots, wine, and 1/2 cup water to a rapid simmer over medium. Cook, stirring occasionally, until liquid is almost absorbed and fruit is softened, 10 minutes. Stir in ginger and season with salt, pepper, and vinegar. Serve at room temperature.

Nutrition Facts : Calories 147 g, Fiber 2 g, Protein 1 g

CRANBERRY COMPOTE



Cranberry Compote image

This best-of-the-season dish adds to the beauty and bounty of any holiday spread. Whether served warm or cold, it's a delectable fruity treat for the taste buds as well as for the eyes when it's presented in a clear glass bowl. -Carole Dishman, Hampton, Virginia

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 cups.

Number Of Ingredients 12

2 medium tart apples, peeled and sliced
1 package (12 ounces) fresh or frozen cranberries
1-1/4 cups sugar
1 cup golden raisins
1/4 cup orange juice
1 teaspoon grated orange zest
1 teaspoon salt
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1 can (15-1/4 ounces) sliced peaches, drained
1 can (15 ounces) apricot halves, drained
1 cup chopped pecans

Steps:

  • In a saucepan, combine the first nine ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until cranberries pop and apples are tender. Add the peaches and apricots; heat through. Stir in pecans; serve warm or chilled. Store in the refrigerator.

Nutrition Facts : Calories 255 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 202mg sodium, Carbohydrate 51g carbohydrate (44g sugars, Fiber 4g fiber), Protein 2g protein.

OATMEAL WITH DRIED FRUIT COMPOTE



Oatmeal With Dried Fruit Compote image

This healthy (no salt, no sugar added)breakfast is "fast" food at it's best. Together golden raisins, apricots and cranberries make a colorful compote. For make ahead meals, place oatmeal/compote layers in individual covered containers and refrigerate (or pop a few in the freezer) until ready to reheat in the microwave. We serve this topped with warm milk or cream. What a great way to start the day!

Provided by Aroostook

Categories     Breakfast

Time 40m

Yield 13 serving(s)

Number Of Ingredients 8

3 cups water
1 cup golden raisin
1 cup raisins
1 cup dried apricot (snipped small)
1 cup dried cranberries or 1 cup dried cherries (Substitute any of these dried fruits with your favorite if you wish)
13 cups water
6 1/2 cups quick-cooking oatmeal
1 teaspoon ground cinnamon (optional)

Steps:

  • This recipe makes enough compote for 13 servings (a complete 18oz container of quick cooking oatmeal); Or you can store compote in the fridge while you make individual servings of oatmeal.
  • Compote.
  • In a medium saucepan combine fruit and water.
  • Bring to a slow boil.
  • Reduce heat, cover and simmer for 30 minutes.
  • Oatmeal.
  • In a large saucepan bring water to a full boil.
  • Add rolled oats, reduce heat to medium and stir for 1 minute.
  • Cover and let set for 5-10 minutes until oatmeal is “set”.
  • To serve: Place a layer of oatmeal and a layer of compote in a bowl.
  • Repeat.
  • Sprinkle top with a dusting of cinnamon (optional).
  • Serve topped with warm milk or cream.
  • (optional).

More about "cranberry dried fruit compote recipes"

CRANBERRY AND DRIED FRUIT COMPOTE - SIMPLY …
cranberry-and-dried-fruit-compote-simply image
Method: 1. In a medium saucepan, bring the cranberries, prunes, cherries, figs, lemon zest, sugar, and water to a boil. Reduce heat and cook over medium-high heat until the cranberries burst and the water has evaporated, about 5-7 …
From simplyfresh.info


CRANBERRY-AND-DRIED-FRUIT COMPOTE RECIPE - MELISSA …
2013-12-07 In a medium saucepan, combine the cranberries with the raisins, cherries, figs, sugar and water. Bring to a boil and cook over moderately high heat until the cranberries burst, about 6 minutes.
From foodandwine.com
Servings 12
Total Time 10 mins


RECIPE: FRUIT COMPOTE WITH CRANBERRIES - RECIPELINK.COM
Fruit Compote 1/2 cup sugar 1 1/2 cups water 1-inch piece fresh ginger, peeled and very thinly slivered 1 cup dried fruit mix 2 cups fresh or frozen cranberries 1 orange, peeled and sectioned 1 Granny Smith apple, peeled, cored and cut into small, thin wedges In large saucepan, combine sugar, water and ginger. Bring to a boil over high heat ...
From recipelink.com


DRIED FRUIT COMPOTE – RECIPES NETWORK
2018-07-30 Dried Fruit Compote. 2018-07-30. Cuisine: American; Course: Dessert, Side Dish; Skill Level: Easy; Add to favorites; Yield : 6 servings; Prep Time : 3m; Cook Time : 10m; Ready In : 18m; admin. More From This Chef » Average Member Rating (0 / 5) 0 5 0. Rate this recipe. 0 People rated this recipe. Post Views: 0. Related Recipes: Veal, Pork and Porcini Bolognese …
From recipenet.org


DRIED CHERRY COMPOTE - ALL INFORMATION ABOUT HEALTHY ...
DRIED SOUR CHERRY COMPOTE recipe | Epicurious.com trend www.epicurious.com. 4 cups dried sour cherries, soaked for 30 minutes in warm water, julienned zest of 1 orange, juice of 1 orange, 2 tablespoons sugar, 1 cup red wine, 2 whole cloves, 1-inch piece of cinnamon stick. Preparation In a small casserole over high heat, place all the ingredients together.
From therecipes.info


POLISH DRIED FRUIT COMPOTE (KOMPOT) RECIPE | RECIPE ...
Jul 23, 2014 - Polish dried fruit compote, known as kompot, is a traditional stewed-fruit dessert for a traditional Christmas Eve dinner, known as wigilia.
From pinterest.com


CHERRY COMPOTE - COOK FOR YOUR LIFE
In a small saucepan, cook the cherries with sugar and ⅓ cup of water. Bring to a boil and stir over high heat until all the sugar is dissolved and some of the liquid has evaporated. Stir in the cornstarch mixture. Cook until the mixture boils and starts to thicken, about 1 minute. Remove from heat and cool.
From cookforyourlife.org


ONION COMPOTE WITH DRIED FRUIT AND MAPLE SYRUP | MAPLE ...
4 dried apricots, diced; 1/4 cup dried cranberries; 1/4 cup Golden raisins; Salt and freshly ground pepper; Method. In a saucepan, heat the olive oil and then add the onions. When the onions are translucent, stir in the maple syrup and cook for 5 minutes. Add the vinegar and the dried fruit, then simmer over low heat for 30 minutes, stirring ...
From maplefromcanada.ca


HOW TO MAKE COMPOTE - ALLRECIPES
2021-01-25 Unlike jam or jelly, compote isn't cooked down as much, so the fruit is still mostly intact. Compote also doesn't have any added pectin, which is a fruit-derived substance used to thicken jams and jellies. But this also means compote isn't meant for long term storage, like jams and jellies. The good news is, it's so easy to make, you can throw it together whenever you …
From allrecipes.com


DRIED FRUIT COMPOTE RECIPE - THE SPRUCE EATS
2021-10-09 This dried fruit compote recipe is the perfect ending to a filling Passover Seder feast. It also works well for a Shabbat dessert, ... Caramelized Cranberry and Apple Compote 20 mins Ratings. Easy Stewed Damson Plums 25 mins Ratings. Hungarian Lekvar Apricot or Prune Butter 65 mins Ratings. Eight Treasure Rice Pudding 105 mins Ratings. Slow Cooker Fruit …
From thespruceeats.com


DRIED FRUIT COMPOTE | BACKPACKING DRINKS | TRAIL RECIPES
Bring 1 cup water to a boil. Pour in dried fruits, spices, and sugar. Reduce heat to medium-low and simmer, stirring occasionally, for 5 minutes. Remove from the heat and let stand, covered, 5 minutes. Allow to cool slightly before serving.
From trail.recipes


EASY COOK: FRESH CRANBERRY FRUIT COMPOTE | BEYONDGUMBO
2018-11-25 After 1/2 to 1 hour; add to chopped cranberries and apple. Toast chopped pecans in 350 degree oven for 5 minutes to brown. Remove from oven and immediately remove from baking sheet. Cool to room temperature, add to compote. When ready to serve, slice banana, chop mint and add to compote. Garnish with reserved whole cranberries.
From beyondgumbo.com


DRIED FRUIT COMPOTE RECIPE | EATINGWELL
Vegan Holiday & Occasion Recipes; Vegan Easter Recipes; Dried Fruit Compote; Dried Fruit Compote. Rating: Unrated. Be the first to rate & review! This hearty dessert is the perfect sweet ending to a Hanukkah meal. Try serving it with plain yogurt, sweetened sour cream or ricotta cheese. EatingWell Test Kitchen. Source: EatingWell Magazine, December 2006 . Save Pin …
From eatingwell.com


CRANBERRY & DRIED FRUIT COMPOTE | COOK FOR YOUR LIFE
Cranberry & Dried Fruit Compote (4 votes, average: 4.75 out of 5)4 votes, average: 4.75 out of 5)
From staging.cookforyourlife.org


RECIPE FOR DRIED FRUIT COMPOTE - CREATE THE MOST AMAZING ...
All cool recipes and cooking guide for Recipe For Dried Fruit Compote are provided here for you to discover and enjoy. Healthy Menu. Healthy Casserole Recipes For Dinner Printable Healthy Snacks For Kids Clean Eating Recipes Dinner Healthy ...
From recipeshappy.com


POLISH DRIED FRUIT COMPOTE DRINK (RECIPE!) | POLONIST
2021-12-12 Add all dried fruit into the pot. Pour the water in. [Optional step - soaking the fruit] Cover the pot with a lid and set it aside in a cool place for 12 hours or overnight. Add in the spices (star anise, cinnamon stick, half of a vanilla pod, cardamom seeds) and orange zest. Cover the pot with a lid and bring to boil.
From polonist.com


DRIED FRUIT COMPOTE | CANADIAN LIVING
2005-07-14 Dried fruits — such as apricots, figs, prunes and raisins — are all high in potassium, an important mineral in the battle against hypertension. Serve this compote for breakfast, brunch or dessert with a dollop of Vanilla Yogurt Topping .
From canadianliving.com


DRIED FRUIT COMPOTE RECIPES - ALL INFORMATION ABOUT ...
Dried Fruit Compote Recipe - The Spruce Eats new www.thespruceeats.com. Feel free to double or even triple the recipe if you want. It will keep in the fridge for at least a week and it can also be frozen. Ingredients 1 cup prunes, pitted 1 cup dried apricots, pitted 1 cup golden raisins 1/2 cup sugar 1 strip lemon peel 2 whole cloves 1/4 ...
From therecipes.info


DRIED FRUIT COMPOTE | CIAO ITALIA
In a medium saucepan combine prunes, dried apricots, cranberries or cherries. Add the orange juice, zest and enough apple cider to cover the fruits. Bring to a boil. Reduce heat and simmer, covered, for 15 minutes, stirring occasionally. Add the sugar, cinnamon, cloves and allspice. Lower the heat and simmer gently, uncovered, for 10 to 15 ...
From ciaoitalia.com


CRANBERRY AND TART-CHERRY COMPOTE RECIPE | BON APPéTIT
2008-09-29 Step 2. Bring cranberry juice to boil in large saucepan. Add lime segments, fresh cranberries, and next 4 ingredients; bring to boil. Reduce heat to medium; simmer until mixture thickens, about 8 ...
From bonappetit.com


CRANBERRY FRUIT COMPOTE - RECIPE - COOKS.COM
2010-06-19 Home > Recipes > Fruit > Cranberry Fruit Compote. Printer-friendly version. CRANBERRY FRUIT COMPOTE : 1 (16 oz.) can whole cranberry sauce 1/4 c. sugar 1/4 c. cranberry or orange juice 1 tbsp. lemon juice 3 slices whole lemon 1/4 tsp. nutmeg 1/4 tsp. ginger 2 sticks cinnamon Dash of cloves 1/2 c. dried apricot halves 6 prunes 2 med. apples, peeled, …
From cooks.com


MAPLE-CRANBERRY COMPOTE RECIPE | BON APPéTIT
2009-10-08 Combine all ingredients in heavy medium saucepan. Stir over medium-high heat until sugar dissolves and mixture comes to boil. Reduce heat to medium and simmer until berries pop, about 4 minutes.
From bonappetit.com


CRANBERRY, SHALLOT, AND DRIED-CHERRY COMPOTE - PLAIN.RECIPES
Add cranberries and water and boil gently, uncovered, stirring occasionally, 10 minutes, or until cranberries burst. Transfer compote to a bowl and cool. Compote may be made 5 days ahead and chilled, covered. Serve compote at room temperature.
From plain.recipes


DRIED FRUIT COMPOTE - COMPLETERECIPES.COM
2007-09-26 Dried Fruit Compote. Recipe Submitted by ADMIN on 09/26/2007 ; Rating: 0.00. 0 votes Add to Cookbook; Category: Desserts, Fruit ... 1 Cinnamon stick; (3 inches-long) 1/8 ts Ground allspice; 3/4 c Cranberry juice; 3/4 c Apple juice; Directions. Bring all ingredients to a boil in a 2 quart saucepan. Cover, reduce heat, and simmer, stirring occasionally, 20 minutes or …
From completerecipes.com


FRUIT COMPOTE RECIPES - VEGGIE DESSERTS
2020-10-19 Fruit compote (compôte) is a topping or dessert that's made with fruit or dried fruit that's briefly cooked with a little sugar until it forms a thick, fruity sauce. It's a quick and easy fruit sauce that is served warm or cold, with lots of uses, from a cheesecake or pancake topping to an easy flavoring for oatmeal or yogurt.
From veggiedesserts.com


Related Search