Cranberry Chicken Salad Recipe 455

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CRANBERRY-WALNUT CHICKEN SALAD SANDWICHES



Cranberry-Walnut Chicken Salad Sandwiches image

I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery pep up the chicken. Leftover turkey works well, too. -Shannon Tucker, Land O' Lakes, Florida

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 11

1/2 cup mayonnaise
2 tablespoons honey Dijon mustard
1/4 teaspoon pepper
2 cups cubed rotisserie chicken
1 cup shredded Swiss cheese
1/2 cup chopped celery
1/2 cup dried cranberries
1/4 cup chopped walnuts
1/2 teaspoon dried parsley flakes
8 lettuce leaves
16 slices pumpernickel bread

Steps:

  • In a large bowl, combine the mayonnaise, mustard and pepper. Stir in the chicken, cheese, celery, cranberries, walnuts and parsley., Place lettuce on 8 slices of bread; top each with 1/2 cup chicken salad. Top with remaining bread.

Nutrition Facts : Calories 411 calories, Fat 22g fat (5g saturated fat), Cholesterol 49mg cholesterol, Sodium 469mg sodium, Carbohydrate 35g carbohydrate (7g sugars, Fiber 5g fiber), Protein 20g protein.

CRANBERRY CHICKEN SALAD



Cranberry Chicken Salad image

Great with turkey or chicken, this recipe was inspired by the cranberry turkey salad from HEB, a local grocery store. New family favorite!

Provided by GinaStudySmart

Categories     < 15 Mins

Time 15m

Yield 4 cups, 4-6 serving(s)

Number Of Ingredients 9

3 cups diced cooked chicken or 3 cups cooked turkey
1/3 cup sour cream
1/3 cup mayonnaise
1/4 cup finely chopped onion
3/4 cup craisins, softened and chopped
1 teaspoon honey
1 teaspoon parsley
1 teaspoon dried dill weed
1 teaspoon garlic salt

Steps:

  • Cover craisins with boiling water. Left soften for 10 minutes. Drain and chop.
  • In large bowl, combine remaining ingredients.
  • Add the cranberries and mash them in a bit to diffuse the cranberry flavor.
  • Chill for at least 2 hours.
  • Serve on good seed bread, croissants or Hawaiian rolls.

Nutrition Facts : Calories 294.2, Fat 11.1, SaturatedFat 4.1, Cholesterol 88.7, Sodium 96.4, Carbohydrate 22.2, Fiber 1.6, Sugar 17.2, Protein 27

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