Cranberry Brunch Punch Recipes

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CRANBERRY PUNCH



Cranberry Punch image

A delicious hot weather drink that looks just as good as it tastes.

Provided by KADA

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 6

Number Of Ingredients 5

1 ½ liters cranberry-apple juice
1 liter ginger ale
2 limes, thinly sliced
6 sprigs fresh mint
6 cups ice

Steps:

  • Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.

Nutrition Facts : Calories 228.7 calories, Carbohydrate 58.4 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 25.4 mg, Sugar 14.6 g

CRANBERRY BRUNCH PUNCH



Cranberry Brunch Punch image

A perfect beverage for a nice brunch or luncheon. This recipe was adapted from a Country woman magazine holiday recipe. But I like to use it for any occasion.

Provided by Monica in PA

Categories     Punch Beverage

Time 5m

Yield 2 quarts

Number Of Ingredients 8

4 cups cranberry juice
2 cups orange juice
1 cup pineapple juice
1/2 cup lemon juice
1/2 cup water
1/3 cup honey
1 teaspoon almond extract
lemons or orange, slices

Steps:

  • In large container, combine all of the ingredients; stir until honey is dissolved.
  • Refrigerate until serving.
  • Garnish with a maraschino cherry or citrus slice.

Nutrition Facts : Calories 644, Fat 1.1, SaturatedFat 0.1, Sodium 19.3, Carbohydrate 162.3, Fiber 1.1, Sugar 141.4, Protein 2.6

7-UP CRANBERRY PUNCH



7-Up Cranberry Punch image

This is the most delicious punch. My mom used to make it for holiday gatherings. My sisters and I could never get enough of this punch and looked forward to gatherings when my mom would make it. It has a unique flavor with the cinnamon syrup. Appears as though it takes a long time to make but it is the cinnamon syrup that requires advance preparation. My mom would make the syrup up days in advance of the punch and store it in the refrigerator.

Provided by Caryn

Categories     Punch Beverage

Time 4h8m

Yield 35 cups

Number Of Ingredients 8

2 cups water
1 1/2 cups sugar
4 cinnamon sticks
3 cups cranberry juice
2 1/2 cups orange juice
1 cup lemon juice
42 fluid ounces 7-Up soda
ice cube

Steps:

  • Chill fruit juices and 7-Up.
  • Simmer water, sugar and cinnamon sticks together for 10 minutes.
  • Set aside for several hours to allow the mixture to develop the cinnamon spiced flavor.
  • Prior to serving time, remove the cinnamon sticks from the sugar syrup.
  • In a large punch bowl, combine the sugar syrup, cranberry juice, orange juice, and lemon juice.
  • Slowly pour in the 7-Up.
  • Add ice-cubes and garnish with lime slices if desired.

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