Cranberry Bread With Cream Cheese Recipes

CRANBERRY BREAD WITH CREAM CHEESE

Cranberry Bread With Cream Cheese image

Make and share this Cranberry Bread With Cream Cheese recipe from Food.com.

Provided by Olha7397

Categories Quick Breads

Time 1h40m

Yield 2 loaf cake

Number Of Ingredients 11

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup butter, room temperature
1 1/2 cups granulated sugar
1 1/2 teaspoons vanilla
4 eggs
2 1/4 cups sifted unbleached all-purpose flour
1 1/2 teaspoons baking powder
2 cups fresh cranberries
1/2 cup chopped walnuts
1 1/2 cups sifted confectioners' sugar (icing sugar or powdered sugar)
2 tablespoons milk

Steps:

Blend together cream cheese, butter, granulated sugar, and vanilla until light. Add eggs, one at a time, beating well after each addition. Gradually add 2 cups of the flour sifted with baking powder. Toss remaining 1/4 cup flour with cranberries and nuts, and fold into batter. Pour into 2 well greased 9-inch loaf pans and bake in preheated 350°F oven for 1 hour and 20 minutes.
Combine confectioners' sugar and milk, and drizzle over bread while still warm. Yield: Two 9-inch loaves.
The Harrowsmith Country Life.

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