CRANBERRY SAUCE WITH APPLES
Fall flavors! Traditional cranberry sauce with the addition of Granny Smith apples. The pectin in the apples helps the sauce to set and brings another layer of flavor to a classic recipe. Make it several days in advance to relieve some of the holiday stress.
Provided by Baking Nana
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 30m
Yield 10
Number Of Ingredients 5
Steps:
- Place cranberries, apples, water, sugar, and cinnamon in a medium saucepan. Bring to a boil. Reduce heat to low and simmer until cranberries pop and apples are soft, about 20 minutes.
- Let cool completely before refrigerating.
Nutrition Facts : Calories 111.8 calories, Carbohydrate 29.4 g, Fiber 2.4 g, Protein 0.3 g, Sodium 1.8 mg, Sugar 25.7 g
HOMEMADE CRANBERRY JUICE
This refreshing and sweet cranberry juice has a mild tartness level. Its jewel red color looks very attractive served in glassware. -Carol Domes, Whitehorse, Yukon
Provided by Taste of Home
Time 35m
Yield 8 servings (2 quarts).
Number Of Ingredients 5
Steps:
- In a Dutch oven or large saucepan, bring water and cranberries to a boil. Reduce heat; cover and simmer until berries begin to pop, 20 minutes., Strain through a fine strainer, pressing mixture with a spoon; discard berries. Return cranberry juice to the pan. Stir in the sugar, lemon juice and orange juice. Bring to a boil; cook and stir until sugar is dissolved. , Remove from the heat. Cool. Transfer to a pitcher; cover and refrigerate until chilled.
Nutrition Facts : Calories 200 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 52g carbohydrate (43g sugars, Fiber 4g fiber), Protein 0 protein.
CRANBERRY, APPLE CIDER VINEGAR & LEMON JUICE DRINK - A MORNING POWER KICK
This tart, refreshing drink has numerous health benefits and should be a daily addition to your diet.
Provided by Homemade Italian Cooking with Cara
Categories Drink
Time 5m
Number Of Ingredients 4
Steps:
- Add to a 16 ounce glass or sports cup.
- Mix and sip before meals.
CRANBERRY-APPLE PORK CHOPS
These colorful, sweet-tart chops deliver seasonal flavors in each bite! -Katie Shireman, Philadelphia, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Mix cinnamon, nutmeg and pie spice; rub over chops. Place pork in a large resealable plastic bag; add 1/2 cup each apple and cranberry juices. Seal bag and turn to coat; refrigerate 8 hours or overnight., Drain chops, discarding marinade. In a large nonstick skillet coated with cooking spray, heat oil over medium heat; brown chops on both sides., Add apple, cranberries, salt and remaining juices; bring to a boil. Reduce heat; simmer, covered, 7-10 minutes or until a thermometer inserted in pork reads 145° and apple is tender, turning once. Let stand 5 minutes before serving.
Nutrition Facts : Calories 254 calories, Fat 9g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 181mg sodium, Carbohydrate 21g carbohydrate (14g sugars, Fiber 4g fiber), Protein 22g protein. Diabetic Exchanges
CRANBERRY JUICE DETOX WATER FOR FLAT BELLY
Steps:
- In a fresh glass, add ice then pour in the water, cranberry juice, apple cider vinegar, and lime juice. Mix together and enjoy chilled.
- For an extra bonus, add fresh mint and let it set for about 30 minutes to absorb the oils in the mint leaves. Enjoy this cranberry juice detox water chilled for the best taste.
Nutrition Facts : Calories 43 kcal, Carbohydrate 11 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 11 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving
CRANBERRY APPLE SAUCE
A good cranberry sauce for those who are avoiding a lot of sugar, which is usually abundant in cranberry sauces. Originally submitted to ThanksgivingRecipe.com.
Provided by Mary Beth
Categories Side Dish Applesauce Recipes
Yield 16
Number Of Ingredients 2
Steps:
- In a saucepan cook cranberries and apple juice concentrate over medium heat until cranberries have burst. Chill and serve. You may also add some white sugar if the recipe isn't sweet enough for you. Only add the extra sugar one tablespoon at a time to avoid over sweetening.
Nutrition Facts : Calories 14.4 calories, Carbohydrate 3.7 g, Fiber 1 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 0.8 g
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