Cracker Barrel Apple Crisp Recipes

CRACKER BARREL FRIED APPLES

Cracker Barrel Fried Apples image

I grew up eating fried apples and then as an adult I discovered Cracker Barrel and their fried apples. This recipe is from another site and is as close as I have seen to Cracker Barrel. The recipe says you can freeze the cooked apples. I have never done this as there is never any left.

Provided by PaulaG

Categories Breakfast

Time 35m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

2 cups apple juice, plus
1/2 cup apple juice
4 large golden delicious apples, with peel,cut 1/2 inch wedges
3 tablespoons cornstarch
1 teaspoon apple pie spice
4 tablespoons sugar

Steps:

In a medium skillet, combine the 2 cups apple juice and sliced apples.
Simmer gently until apples are fork tender but not mushy, turning apples frequently.
Remove apples from juice using a slotted spoon and place in an oven safe dish.
In a blender, combine the remaining 1/2 cup apple juice, cornstarch, apple pie spice and sugar.
Blend a few seconds until smooth.
Whisk mixture into hot apple juice in skillet and cook, stirring constantly on medium high heat until it bubbles and becomes thickened and smooth.
Pour thickened mixture over apples and serve.
Please note the cooking time is an approximate.

Nutrition Facts : Calories 172.6, Fat 0.4, SaturatedFat 0.1, Sodium 6.1, Carbohydrate 44.3, Fiber 3.8, Sugar 33.8, Protein 0.5

CRACKER BARREL APPLE CRISP

Cracker Barrel Apple Crisp image

Make and share this Cracker Barrel Apple Crisp recipe from Food.com.

Provided by Member 610488

Categories Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 3

Ingredients

1 recipe cracker barrel fried apples (Cracker Barrel Fried Apples)
1/2 cup cold butter
1 (16 ounce) package apple crumble mix (Kari Lee's Apple Crisp Mix)

Steps:

Heat oven to 350 degrees F.
Spread fried apple mixture in a buttered 8- or 9-inch pan.
Combine apple crisp mix with cold butter. Mix with fork until mixture looks like course crumbs. Sprinkle topping evenly over the apples.
Bake 50 minutes or until topping is golden. Serve warm or at room temperature with whipped cream or ice cream.

Nutrition Facts : Calories 101.7, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 101.3, Protein 0.1

SOUTHERN FRIED APPLES

Southern Fried Apples image

Southern Fried Apples are the perfect Southern comfort food, easy dessert or dessert topping, and with just a few ingredients you can make them in 15 minutes.

Provided by Sabrina Snyder

Categories Dessert

Time 15m

Number Of Ingredients 4

Ingredients

1/2 cup unsalted butter
1/2 cup sugar
2 teaspoons ground cinnamon
4 granny smith apples ((peeled, cored and sliced))

Steps:

Add the butter to a large skillet on medium heat.
Once melted whisk in the sugar and cinnamon.
Add in the apples, stir and cook until softened, for 6 to 8 minutes.

Nutrition Facts : Calories 265 kcal, Carbohydrate 34 g, Protein 1 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 41 mg, Sodium 4 mg, Fiber 3 g, Sugar 29 g, ServingSize 1 serving

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