CRABBIES
These were served at a party many years ago, and I have made them from time to time over the years, and they always disappear quickly. If you enjoy seafood, you will love these. Preparation time does not include freezing time.
Provided by Maggie in Florida
Categories < 15 Mins
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients (except muffins) till well combined.
- Spread evenly over split muffins (12 pieces).
- With sharp knife, cut into small pie shaped slices (I usually cut each in 4 pieces, but if you need more, you can cut them smaller).
- Place on cookie sheet.
- Put cookie sheet in freezer until crabbies are frozen.
- When frozen, remove from cookie sheet and place in plastic bag. Return to freezer and store till ready to use.
- When ready to serve, place on cookie sheet.
- Put under broiler until bubbly and crisp, approximately 5 minutes.
Nutrition Facts : Calories 180.9, Fat 10.2, SaturatedFat 6.1, Cholesterol 34.1, Sodium 405.4, Carbohydrate 15.3, Fiber 1.2, Sugar 1.3, Protein 7.3
CRABBIES
My mom gave me this recipe. It was a childhood favorite! Crabby, cheesy, tasty! You can freeze the mixture if you want, and then thaw and use as needed.
Provided by Tracy Clark
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven on broiler setting.
- In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet.
- Broil until the cheese mixture is bubbly.
Nutrition Facts : Calories 294.7 calories, Carbohydrate 27.5 g, Cholesterol 30.3 mg, Fat 14.9 g, Protein 12.8 g, SaturatedFat 3.6 g, Sodium 593.6 mg, Sugar 0.2 g
CRABBIES RECIPE - (3.3/5)
Provided by á-10887
Number Of Ingredients 7
Steps:
- 1. Blend all but crab meat together. Stir in crab meat. Freeze on cookie sheet, cut into 1/4 sections while frozen. Cook frozen. Broil 5-7 minutes. Use less salt, less butter, more crab.
CRABBIES
Steps:
- Soften cubed Parkay and shredded Cracker Barrel in a large bowl. Mix with wooden or rubber spoon. Add all other ingredients except muffins.
- Spread crab mixture on muffin and cut each into halves or fourths. [At this point, 'crabbies' may be frozen for future use.]
- Broil on cookie sheet until cheese is bubbly and golden.* Swiss cheese may be used instead of cheddar.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CRABBIES
Make and share this Crabbies recipe from Food.com.
Provided by swiz58
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix first 4 ingredients.
- Spread on muffins.
- Freeze.
- Bake at 400* until bubbly.
Nutrition Facts : Calories 61.5, Fat 4.7, SaturatedFat 2.8, Cholesterol 16.1, Sodium 352.7, Carbohydrate 2.2, Fiber 0.1, Sugar 1.5, Protein 2.6
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