Crab Sandy Recipes
CRAB SANDY
Steps:
- Using a melon baller, scoop out the center of each cucumber slice to form a small bowl. Finely chop the cucumber centers and put them into a large bowl.
- Add all of the remaining ingredients and gently toss.
- Spoon about a tablespoon of the crab mixture into each cucumber cup. Arrange them on a platter and serve.
SANDY'S QUICK CRAB DIP
This recipe is almost too easy and quick, but tastes fabulous and will be gobbled up by your guests with a nice cracker assortment. Go again, don't be scared - try it!
Provided by Sandra Smale
Categories Seafood Appetizers
Time 10m
Number Of Ingredients 4
Steps:
- 1. Chop up crab meat to nice consistency (not too fine) Use a nut chopper if you have one as works well.
- 2. Fold in full container Onion Dip and the pepper.
- 3. Leave overnight in fridge as flavour enhances. Serve with nice crunchy crackers - i.e. Mary's Crackers work nicely.
- 4. When using place in nice serving dish and voila!
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