Crab Salmorejo Salmorejo De Jueyes Recipes

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CRAB SALMOREJO (SALMOREJO DE JUEYES)



Crab Salmorejo (Salmorejo De Jueyes) image

This is a tasty way of making crab meat. It can be served as an appetizer or as a main dish. Better when served along with fried green plantains.

Provided by l0ve2c00k

Categories     Crab

Time 40m

Yield 5 serving(s)

Number Of Ingredients 11

1 lb crabmeat
2 tablespoons olive oil
3 tablespoons sofrito sauce
2 teaspoons fresh lime juice
1 green pepper
1 onion
1 (4 ounce) can roasted red peppers
2 peppercorns
1/4 teaspoon dried oregano
4 large garlic cloves
1 teaspoon salt (or more, as desired)

Steps:

  • In a large pan saute all ingredients, except crab meat, over low heat for 10 minutes, stirring occasionally.
  • Add crab meat, mix, cover, and cook over moderate heat for 10 minutes.

Nutrition Facts : Calories 146.9, Fat 6.1, SaturatedFat 0.9, Cholesterol 38.1, Sodium 1535.6, Carbohydrate 5.4, Fiber 1.1, Sugar 1.6, Protein 17.4

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