Crab Roll Hot Dogs Recipes

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MAINE CRAB ROLLS



Maine Crab Rolls image

Make and share this Maine Crab Rolls recipe from Food.com.

Provided by Teri G.

Categories     Lunch/Snacks

Time 7m

Yield 2 serving(s)

Number Of Ingredients 5

8 ounces crabmeat, fresh from Maine
3 tablespoons mayonnaise
1 tablespoon butter
2 hot dog buns
1/4 head lettuce, shredded

Steps:

  • Combine crabmeat and mayonnaise in medium bowl.
  • Butter along outside surfaces of hot dog rolls.
  • Heat medium skillet over high heat.
  • Place rolls in skillet buttered side down; cook until browned slightly, about 2 minutes per side.
  • Open rolls and fill with lettuce, then crabmeat mixture.
  • Serve immediately with chips and a pickle.

N.E. CRAB ROLLS



N.E. crab rolls image

Make and share this N.E. crab rolls recipe from Food.com.

Provided by chia2160

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

6 tablespoons mayonnaise
1 tablespoon lemon juice
1 teaspoon grated lemon, zest of
1 dash cayenne pepper
3/4 lb crabmeat, picked over
3 tablespoons chopped scallions
salt and pepper
2 tablespoons butter, at room temp
4 hot dog buns, opened
4 lettuce leaves

Steps:

  • whisk together mayo, lemon juice, zest, cayenne.
  • add crab meat and scallions and mix carefully, trying not to break up large lumps season to taste with salt& pepper.
  • spread butter on insides of hot dog buns, place buttered side down in a warm skillet, cook for 5 minutes until toasted place a lettuce leaf in each bun, fill with crab mixture, serve.

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