Crab Meat Parmesan Canapes Recipes

CRAB MEAT CANAPES

Steps:

• preheat oven to 400,.
• remove crusts, cut into triangles,toast bread on both sides, remove from oven mix remaining ingredients, top each toast with mixture.
• lower oven to 375, add toasts to cookie sheet, bake 10 minutes.

CRABMEAT CANAPES

Steps:

• In a medium mixing bowl, blend butter, cheese, garlic salt, seasoning salt, and crab meat. Spread mixture on split muffins. Freeze until ready to use. When ready, thaw for 10 minutes.
• Preheat oven to 400 degrees F (200 degrees C).
• Cut muffins into 6 pie shaped slices and place on cookie sheet.
• Bake at 400 degrees F (200 degrees C) for 12 minutes.

CRAB-MEAT PARMESAN CANAPES

Steps:

• Preheat oven to 400°F.
• Toast bread on a baking sheet in oven until golden, about 5 minutes. In a bowl stir together remaining ingredients with salt and pepper to taste. Toasts and crab-meat mixture may be made 1 day in advance.
• Reduce oven to 375°F. Spread crab-meat mixture on toasts and arrange on baking sheet. Canapés may be assembled 30 minutes in advance. Bake canapés in middle of oven until puffed, about 10 minutes.