Crab Crostini With Lemon And Herbs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRAB AND LEMON BRUSCHETTA



Crab and Lemon Bruschetta image

Provided by Giada De Laurentiis

Categories     appetizer

Time 21m

Yield 4 to 6 servings

Number Of Ingredients 14

1 ciabatta loaf, cut into 12 (1/2-inch thick) slices
1/4 cup olive oil
1/4 teaspoon kosher salt
1 clove garlic, peeled and halved
8 ounces lump crabmeat
3 tablespoons fresh lemon juice (about 1 large lemon)
1/4 cup chopped fresh chives
1/4 teaspoon kosher salt
1/3 cup mayonnaise
3 tablespoons plain Greek yogurt
1 large lemon, zested
1/2 teaspoon kosher salt
1/8 teaspoon cayenne pepper
1/4 teaspoon freshly ground black pepper

Steps:

  • For the toasts: Place an oven rack in the center of the oven. Preheat the oven to 375 degrees F. Arrange the bread slices in a single layer on a heavy baking sheet. Drizzle both sides of the bread with the oil. Season with salt and bake until light golden, about 10 minutes. Cool for 1 minute, and then rub the toasts with the cut side of the garlic.
  • For the crab: In a small bowl, gently combine the crab, lemon juice, chives, and salt.
  • For the mayonnaise: In a small bowl, combine the mayonnaise, yogurt, lemon zest, salt, and cayenne pepper.
  • Divide the crabmeat evenly and place on top of the toasts. Dollop with about 1 teaspoon of the mayonnaise mixture and serve immediately.

CROSTINI WITH LUMP CRAB SALAD AND EXTRA VIRGIN OLIVE OIL



Crostini with Lump Crab Salad and Extra Virgin Olive Oil image

Provided by Rick Tramonto

Categories     Herb     Appetizer     No-Cook     Christmas     Cocktail Party     Oscars     Seafood     Crab     Bell Pepper     Christmas Eve     Sugar Conscious     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 4 to 6 servings

Number Of Ingredients 8

1 pound fresh lump crabmeat
1/2 cup extra virgin olive oil, plus more for drizzling
1 roasted red bell pepper, seeded and diced
1 tablespoon minced fresh chives
1 tablespoon torn fresh basil
Juice and grated zest of 1 lemon
Kosher salt and cracked black pepper
8 to 12 slices Rick's Basic Crostini

Steps:

  • 1. Pick through the crabmeat to remove any bits of shell. Transfer to a nonreactive bowl.
  • 2. Add the 1/2 cup of olive oil, bell pepper, chives, basil, lemon juice and zest and mix well. Season to taste with salt and pepper.
  • 3. Top each crostini with about 1 tablespoon of the crab mixture. Drizzle with olive oil and serve.

CRAB CROSTINI WITH LEMON AND HERBS



Crab Crostini with Lemon and Herbs image

Provided by Giada De Laurentiis

Categories     appetizer

Time 15m

Yield 16 crostini

Number Of Ingredients 10

3 tablespoons creme fraiche
2 tablespoons chopped basil
2 tablespoons chopped chives
2 tablespoons chopped tarragon
2 teaspoons extra-virgin olive oil
1 teaspoon lemon zest (1 lemon)
1 teaspoon lemon juice
1/4 teaspoon kosher salt
1 cup lump crabmeat, picked through for shells
16 crostini

Steps:

  • With a rubber spatula, mix together the creme fraiche, basil, chives, tarragon, olive oil, lemon zest, lemon juice and salt in a medium bowl. Add the crabmeat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture.

More about "crab crostini with lemon and herbs recipes"

CRAB CROSTINI WITH LEMON AND HERBS | GIADZY
crab-crostini-with-lemon-and-herbs-giadzy image
2017-01-13 In a medium bowl using a rubber spatula mix together the cr√®me fraiche, chives, basil, tarragon, lemon zest, lemon juice, olive oil and salt. Add …
From giadzy.com
Author Giada De Laurentiis
Total Time 10 mins
Estimated Reading Time 2 mins
  • In a medium bowl using a rubber spatula mix together the cr√®me fraiche, chives, basil, tarragon, lemon zest, lemon juice, olive oil and salt. Add the crab meat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture and serve.


CRAB CROSTINI RECIPE | CDKITCHEN.COM
crab-crostini-recipe-cdkitchencom image
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. …
From cdkitchen.com
Servings 16
Calories 48 per serving
Total Time 29 mins


CRAB CROSTINI RECIPE - OLIVEMAGAZINE
crab-crostini-recipe-olivemagazine image
2015-10-14 Method. Step 1. Mix the crab with the lemon juice, shallot, parsley, chilli, capers and mayonnaise. Pile the crab mix onto the baguette slices.
From olivemagazine.com
Servings 15
Total Time 20 mins
Category Entertain
Calories 42 per serving


10 BEST CRAB CROSTINI APPETIZER RECIPES | YUMMLY
10-best-crab-crostini-appetizer-recipes-yummly image
2022-01-28 herbs, hummus, fruit, goat cheese, grapes, veggies, olive oil and 13 more Cranberry Jalapeño Brie Crostini Appetizer Flavour and Savour brie cheese, jalapeño pepper, sauce, pomegranate arils, baguette and 1 more
From yummly.com


LAMB CROSTINI WITH SPICED CREME FRAICHE AND HERBS - THE ...
2017-02-19 Cut the sliced lamb into pieces the right size to put on the crostini, and layer each crostini with some lamb. Place a generous pinch of the herb salad on top of the lamb, then …
From themom100.com
Cuisine American, Mediterranean
Category Appetizer
Servings 8
Total Time 25 mins
  • Line a baking sheet with parchment paper or aluminum foil. Lightly brush each of the baguette slices with the olive oil and place them side by side on the baking sheet (they can be touching, but not overlapping – you may need two baking sheets, or do this in two batches). Sprinkle the bread with coarse salt.
  • Bake for 4 to 7 minutes until lightly brown. Remember that they will harden as they cool, so take them out before they get too crisp.
  • In a mixing bowl, combine the lemon juice, olive oil, and honey. Season with salt and pepper and stir in the slivered shallot. Add the onion, chervil, cilantro and parsley to the bowl and toss to coat with the dressing.


CRAB CROSTINI WITH LEMON AND HERBS - GIADZY | RECIPE ...
Jan 16, 2017 - This crab crostini is perfect for easy entertaining with an impressive edge. You can bake off your crostini ahead of time, and mix the crab and herb topping a few hours ahead as well – just keep it covered in the fridge! When guests arrive, all you have to do is scoop a generous heap […]
From pinterest.com
Servings 16
Total Time 10 mins


ZESTY HERB AND CHILLI CRAB SALAD WITH CROSTINI RECIPE
2017-01-09 Zesty herb and chilli crab salad with crostini recipe. Preheat the grill to medium. For the crostini, place half the baquette slices on a large baking tray, season and brush all over with olive oil. Grill for about 1 minute each side, until golden. Set aside on a wire rack to cool and repeat with the remaining baquette.
From saladrecipe.net
Reviews 1
Estimated Reading Time 1 min


CRAB CROSTINI WITH LEMON AND HERBS | RECIPE | FOOD NETWORK ...
Apr 24, 2020 - Get Crab Crostini with Lemon and Herbs Recipe from Food Network
From pinterest.de


CRAB MEAT CROSTINI WITH ASPARAGUS RECIPE - FOOD NEWS
Blend the crab shreds with the cream cheese, lemon juice, Dijon mustard, dillweed, salt and pepper until well mixed. Lay the tortillas out on a clean working surface. Divide the crab mixture equally between the tortillas, spreading in an even layer and leaving a 1-inch (2.5 cm) border around the edge. Place one or two pieces of blanched asparagus at one end of each tortilla.
From foodnewsnews.com


CREAM CHEESE CRAB SPREAD WITH HOMEMADE CROSTINI RECIPES
CRAB CROSTINI WITH LEMON AND HERBS. Provided by Giada De Laurentiis. Categories appetizer. Time 15m. Yield 16 crostini. Number Of Ingredients 10. Ingredients ; 3 tablespoons creme fraiche: 2 tablespoons chopped basil: 2 tablespoons chopped chives: 2 tablespoons chopped tarragon: 2 teaspoons extra-virgin olive oil: 1 teaspoon lemon zest (1 lemon) 1 …
From tfrecipes.com


HOT CRAB CROSTINI RECIPE - SHARE-RECIPES.NET
Crab Crostini with Lemon and Herbs Recipe Giada De . 8 hours ago With a rubber spatula, mix together the creme fraiche, basil, chives, tarragon, olive oil, lemon zest, lemon juice and salt in a medium bowl. Add … Rating: 5/5(3) Preview / Show more . See Also: Crab Recipes, Lemon Recipes Show details . Crab salsa crostini recipe BBC Good Food. 5 hours ago Method. Mix …
From share-recipes.net


CRAB CROSTINI WITH LEMON AND HERBS - GIADZY
Giadzy Crab Crostini with Lemon and Herbs #seafood #appetizer. Giadzy Crab Crostini with Lemon and Herbs #seafood #appetizer. Pinterest. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore • Food And Drink • Cooking Method • …
From pinterest.jp


CRAB CROSTINI WITH LEMON AND HERBS RECIPE
Recent recipes crab crostini with lemon and herbs butterscotch mousse potato appetizers easy slow cooker easy french dip sandwiches pillsbury.com barbecue beef and potato turnovers pillsbury.com australian shrimp with blood orange sauce | food network almond poppy seed muffins pillsbury.com roasted artichoke dip cracked crab vinaigrette coconut blue hawaiian …
From crecipe.com


CRAB CROSTINI NIGELLA - CRAB CROSTINI (GOURMET) THIS ...
Crab Crostini with Lemon and Herbs Recipe Giada De . Spaghetti with Buttered Crab. 8 oz squid ink spaghetti 2 tablespoons olive oil 2 garlic cloves, minced 2 oz (1 can) anchovies 1/4 teaspoon red chili pepper flakes juice of 1/2 lemon 8 oz (1 cup) fresh crab meat (I used lump crab) 1/4 cup butter, melted salt and pepper to taste. Gremolata Breadcrumbs. 1 tablespoon …
From chytugyhosszu.com


CRAB CROSTINI WITH LEMON AND HERBS | RECIPE | CROSTINI ...
Aug 31, 2018 - Get Crab Crostini with Lemon and Herbs Recipe from Food Network. Aug 31, 2018 - Get Crab Crostini with Lemon and Herbs Recipe from Food Network. Aug 31, 2018 - Get Crab Crostini with Lemon and Herbs Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to …
From pinterest.ca


CRAB CROSTINI WITH LEMON AND HERBS RECIPE | GIADA DE ...
Crab Crostini with Lemon and Herbs Recipe | Giada De Laurentiis | Food Network. Date Added: 4/26/2017 Source: www.foodnetwork.com. Want to save this recipe? Save It! Share It! Share Recipe. Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public Recipe …
From mastercook.com


10 BEST CRAB CROSTINI APPETIZER RECIPES - EASY RECIPES
Crab Crostini with Lemon and Herbs Recipe. Ingredients. 2 4.25 oz. cans crabmeat (or 1 8-oz. package lump crabmeat) 1/2 cup diced red bell pepper. 3 tablespoons mayonnaise. 2 tablespoons chopped fresh parsley. 1 tablespoon chopped fresh chives. 1 tablespoon freshly squeezed lime juice. Preparation. Preheat oven to 350 degrees. Cut the baguette into ¼ - ½ …
From recipegoulash.com


CRAB CROSTINI WITH LEMON AND HERBS | LAFFIN LAB | COPY ME THAT
In a medium bowl using a rubber spatula mix together the crème fraiche, chives, basil, tarragon, lemon zest, lemon juice, olive oil and salt. Add the crab meat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture and serve.
From copymethat.com


CRAB CROSTINI WITH LEMON AND HERBS RECIPES
Crab Crostini With Lemon And Herbs Recipes AVOCADO CRAB CROSTINI. These small and decorative toasted baguettes topped with savory avocado and crab spread are easy to prepare, easy to serve and delicious to eat. They make a popular and attractive hors d'oeuvre or appetizer . Provided by TishT. Categories Crab. Time 15m. Yield 24 crostini, 6 serving(s) Number Of …
From tfrecipes.com


CRAB CROSTINI WITH LEMON AND HERBS RECIPE - EASY RECIPES
Crab crostini with lemon and herbs recipe. Let cool to room temperature. Store in an airtight container up to 3 days. In a large bowl, gently combine crabmeat, celery, mayonnaise, mustard, capers, vinegar, parsley, zest, remaining ½ teaspoon salt, and pepper. Cover, and refrigerate up to 2 days. Spoon 1 tablespoon crab mixture on each crostini. Top with micro arugula, if …
From recipegoulash.com


CRAB CROSTINI WITH LEMON AND HERBS – RECIPES NETWORK
2019-06-29 With a rubber spatula, mix together the creme fraiche, basil, chives, tarragon, olive oil, lemon zest, lemon juice and salt in a medium bowl. Add the crabmeat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture.
From recipenet.org


CRAB CROSTINI WITH LEMON AND HERBS | GIADA DE LAURENTIIS ...
Crab crostini with lemon and herbs | giada de laurentiis ... recipe. Learn how to cook great Crab crostini with lemon and herbs | giada de laurentiis ... . Crecipe.com deliver fine selection of quality Crab crostini with lemon and herbs | giada de laurentiis ... recipes equipped with ratings, reviews and mixing tips. Get one of our Crab ...
From crecipe.com


CRAB CROSTINI WITH LEMON AND HERBS | RECIPE | FOOD NETWORK ...
Jan 10, 2017 - Get Crab Crostini with Lemon and Herbs Recipe from Food Network
From pinterest.co.uk


CRAB CROSTINI WITH LEMON AND HERBS | GIADA DE LAURENTIIS ...
Jan 19, 2017 - This crab crostini is perfect for easy entertaining with an impressive edge. You can bake off your crostini ahead of time, and mix the crab and herb topping a few hours ahead as well – just keep it covered in the fridge! When guests arrive, all you have to do is scoop a generous heap […] Jan 19, 2017 - This crab crostini is perfect for easy entertaining with an …
From pinterest.ca


Related Search