Cowgirl Chili Recipes

COWBOY CHILI

Cowboy Chili image

Make and share this Cowboy Chili recipe from Food.com.

Provided by Tisy Adams

Categories < 4 Hours

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

3/4 lb extra lean ground beef
2 cloves garlic, minced
1 medium yellow onion, chopped
1 (15 ounce) can chopped stewed tomatoes
1 cup beef broth
2 tablespoons chili powder
1 teaspoon ground cumin
1 teaspoon dried oregano
1/8 teaspoon cayenne pepper (optional)
1 (15 ounce) can pinto beans, drained
1/2 teaspoon salt

Steps:

In a large saucepan, cook ground beef, garlic and onion over medium heat, stirring until beef is browned, about 10 minutes.
Drain well.
Stir tomatoes with liquid, broth, chili powder, cumin, oregano and cayenne pepper into beef mixture.
Reduce heat to low.
Cover and simmer, stirring occasionally, for 1 hour.
Add pinto beans and salt.
Cook stirring, for 15 minutes longer.
note: The flavor of the chili actually improves once the ingredients blend making this the perfect do-ahead meal.
Refrigerate chili until ready to use, then reheat over low heat.

COWBOY CHILI

Cowboy Chili image

Sweet and chunky describe this hearty chili that kids will love. For the adults, add a dash or two of hot sauce and warm up your winter, and your taste buds.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1-1/2 cups refrigerated fully cooked barbecued shredded pork
1 can (14-1/2 ounces) diced tomatoes, undrained
1 cup canned black beans, rinsed and drained
3/4 cup beef broth
3/4 cup chopped green pepper
1/2 teaspoon minced garlic

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until pepper is crisp-tender.

Nutrition Facts : Calories 217 calories, Fat 2g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 1005mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 5g fiber), Protein 15g protein.

INSTANT-POT COWBOY CHILI

Instant-Pot Cowboy Chili image

You'll never miss the beans with this paleo version of the Tex-Mex stew, packed with grass-fed ground beef and pork sausage.

Provided by Jennifer Robins

Categories Instant Pot Pressure Cooker Chili Sausage Beef Ground Beef Tomato Paleo Onion Dinner

Yield Serves 8

Number Of Ingredients 13

Ingredients

1 lb (450 g) pasture-raised breakfast sausage
1 lb (450 g) grass-fed ground beef
2 onions, diced
29 oz (822 g) diced tomatoes
1 1/2 cups (300 g) carrots, diced
1/2 tsp pepper
2 tbsp (14 g) chili powder
1 tsp (2 g) garlic powder
1 tsp (2 g) onion powder
1/2 tsp paprika (regular or smoked)
1 tsp (5 g) sea salt
1 tbsp (15 ml) (or more) gluten-free Worcestershire sauce
To serve: Dairy-free sour cream, jalapeño slices and dairy-free cheese

Steps:

Begin by placing your two meats and onion into the basin. Press the Sauté button and cook until the meats are no longer pink, shifting the contents regularly to break them up. This will take around 5 minutes or so. Now add in the remaining ingredients. Give them a quick stir and press the Keep Warm/Cancel button (high pressure, 30 minutes). Now secure the lid, close off the pressure valve and press the Bean/Chili button. Allow the contents to cook and once complete, quick-release the pressure valve. Remove the lid when safe to do so and press Keep Warm/Cancel, and then press the Sauté button. This will help reduce the chili liquid and help thicken it up. Sauté your chili for about 10 minutes, stirring each minute or so. Serve with dairy-free sour cream, jalapeño slices and dairy-free cheese.

COWGIRL CHILI

Cowgirl Chili image

This is my Dad's favourite chili recipe, now it's mine too. This is not a spicy, red hot chili recipe. Make it as per the recipe and be prepared to 'spice it up' to taste.

Provided by debrajustice

Categories Low Cholesterol

Time 1h

Yield 10 serving(s)

Number Of Ingredients 14

Ingredients

2 lbs extra lean ground beef
1 onion, chopped
2 garlic cloves, chopped fine
1 tablespoon chili powder
1 teaspoon oregano
1 teaspoon sugar
1 1/2 teaspoons salt
1 teaspoon ground coriander
1 teaspoon cumin
1 pinch hot pepper flakes
2 (28 ounce) cans diced tomatoes
2 green peppers, chopped
2 stalks celery, chopped
2 (14 ounce) cans kidney beans (undrained)

Steps:

Brown beef and onion and drain off fat.
Mix spices and add to beef and onions.
Add tomatoes, gr peppers and celery, simmer 45 minutes.
Add beans and simmer another 10 minutes and serve.

Nutrition Facts : Calories 247.5, Fat 5.5, SaturatedFat 2.2, Cholesterol 56.2, Sodium 1003.8, Carbohydrate 25.2, Fiber 6.7, Sugar 9.1, Protein 25.4

COWGIRL SALSA

Cowgirl Salsa image

Filled with lots of fresh veggies, this salsa is a great addition to any meal. Best the next day, that way it's chilled and the ingredients have plenty of time to mix and mingle. Enjoy with tortilla chips, on a taco or burrito, on top of eggs, or by the spoonful!

Provided by MommaBean3

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes

Time 2h30m

Yield 12

Number Of Ingredients 12

Ingredients

5 small Cucumber, with peel, raw
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can black-eyed peas, rinsed and drained
1 (15 ounce) can corn, rinsed and drained
1 (10 ounce) can diced tomatoes with green chile peppers
1 ½ cups Italian-style salad dressing
1 large tomato, seeded and diced
1 large red onion, diced
5 each bell peppers, mini sweet peppers
5 medium green onions, chopped
¼ cup chopped cilantro, or to taste
1 pinch garlic powder, or to taste

Steps:

Combine cucumbers, black beans, black-eyed peas, corn, diced tomatoes, dressing, tomato, red onion, sweet peppers, green onions, cilantro, and garlic powder in a large bowl; mix well.
Refrigerate for flavors to mix, 2 to 8 hours. Mix well before serving.

Nutrition Facts : Calories 200.4 calories, Carbohydrate 26.6 g, Fat 9.1 g, Fiber 5.6 g, Protein 6 g, SaturatedFat 1.5 g, Sodium 929.7 mg, Sugar 5.7 g

COWGIRL CHILI

COWGIRL CHILI image

Categories Soup/Stew Bean Olive Pepper Soy Tomato turkey Low Fat Vegetarian

Yield 12 people

Number Of Ingredients 23

Ingredients

¼ cup butter
1 T. minced garlic
1 large onion diced
1 green pepper diced
1 red pepper diced
1 ½ lb ground turkey or gimme lean (soy sausage)
1 cup tomato puree
1 lg. can diced tomatoes
2 can beans (kidney or pinto)
2 cups water
1 t salt
2 T chili powder
1 bay leaf
½ t. crushed red pepper
1 t. oregano
2 T. parsley
1 t. cumin
1 ½ t. sugar
1 ½ cinnamon sticks
1 heaping t. cocoa
1 can olives with juice (not the salty green type with pimentos. If you cannot find organic green brined olived, use black)
¼ t. paprika
¼ t. cayenne pepper

Steps:

Sauté onions, garlic and peppers. Add turkey or gimme lean and cook (until turkey is brown). Drain fat if using turkey. Add other ingredients and cook for as long as you can I cook mine 8 hours.

COWGIRL STEW

Cowgirl Stew image

Hearty and easy-perfect for the cowgirl (or cowboy) in all of us! Can also be made in a slow cooker.

Provided by Paula Todora (Paula T)

Categories Soups, Stews and Chili Recipes Stews Beef

Time 1h25m

Yield 12

Number Of Ingredients 14

Ingredients

2 tablespoons vegetable oil
2 pounds ground beef
3 cups water
1 (16 ounce) package frozen corn
1 (15 ounce) can tomatoes
1 (15 ounce) can ranch-style beans
6 potatoes, peeled and cubed
1 onion, chopped
1 green bell pepper, chopped
¼ cup chopped celery
2 tablespoons chili powder
¼ teaspoon white sugar
1 dash garlic powder
salt and ground black pepper to taste

Steps:

Heat oil in a large pot over medium heat. Crumble ground beef into the pot; cook and stir until completely browned, 5 to 7 minutes. Add water, corn, tomatoes, ranch-style beans, potatoes, onion, green bell pepper, celery, chili powder, sugar, garlic powder, salt, and black pepper to the beef; stir. Cover the pot and bring the mixture to a boil. Reduce heat to medium-low and cook at a simmer until potatoes are tender, about 1 hour.

Nutrition Facts : Calories 323.4 calories, Carbohydrate 35.8 g, Cholesterol 47.3 mg, Fat 12 g, Fiber 6.4 g, Protein 18.7 g, SaturatedFat 4.1 g, Sodium 294.6 mg, Sugar 4.5 g

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