Cowboy Bbq Tatertot Casserole Recipes

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BBQ TATER TOT CASSEROLE RECIPE



BBQ TATER TOT CASSEROLE RECIPE image

This classic family recipe takes on a BBQ twist, and it tastes amazing.

Provided by Momma Cyd

Categories     Main Course

Time 45m

Number Of Ingredients 9

1½ lbs ground beef
salt and pepper (to taste)
1 onion (diced)
½ red bell pepper (diced)
½ green bell pepper (diced)
1 can corn (drained)
2 can Bold Manwich sauce
2 cups shredded Monterey Jack cheese
1 (32 oz) bag tator tots

Steps:

  • Brown ground beef, salt & pepper, onion, red pepper, & green pepper together until the hamburger is cooked through. Drain grease well. Add in the drained corn and Manwich sauce and mix until combined. Heat through.
  • Pour into a lightly greased 9 x 13 inch pan.
  • Sprinkle 1 cup of grated cheese over the top of the hamburger mixture.
  • Place tater tots over all and then cover with the remaining 1 cup of cheese.
  • Bake for 25 minutes in oven heated to 400 degrees.

Nutrition Facts : Calories 254 kcal, Carbohydrate 9 g, Protein 16 g, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 57 mg, Sodium 142 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

COWBOY BBQ TATERTOT CASSEROLE



Cowboy BBQ Tatertot Casserole image

Make and share this Cowboy BBQ Tatertot Casserole recipe from Food.com.

Provided by Sassy J

Categories     Potato

Time 55m

Yield 8 serving(s)

Number Of Ingredients 11

2 teaspoons olive oil
1 small onion, diced
20 ounces ground turkey (16 oz. of turkey or beef is fine)
1 teaspoon chili powder
1 teaspoon hot sauce
1/2 teaspoon kosher salt
1 cup frozen corn (or 10 oz. can whole kernel corn, drained)
1 (15 ounce) can pinto beans, drained
1 cup barbecue sauce
1 cup shredded cheddar cheese or 1 cup Mexican blend cheese
28 ounces frozen tater tots

Steps:

  • Preheat oven to 400 degrees F. Spray a 9x13" baking dish with cooking spray, and set aside.
  • Heat olive oil in a large skillet over medium-high heat. Add onion, ground meat, chili powder, hot sauce, and salt. Stir and cook until meat is almost cooked through. Stir in corn and drained beans, and cook a couple more minutes until hot.
  • Pour meat mixture into the prepared baking dish. Drizzle BBQ sauce over the meat, and spread shredded cheese over that. Arrange tater tots in an even layer over the top of the cheese.
  • Bake uncovered in preheated oven for 30-40 minutes until potatoes are golden brown. (I like to bake mine a little longer so the tots get pretty crispy on top.).

Nutrition Facts : Calories 573, Fat 26.3, SaturatedFat 9.3, Cholesterol 63.7, Sodium 1033.4, Carbohydrate 61.1, Fiber 8.2, Sugar 8.8, Protein 25.7

COWBOY CASSEROLE (TATER TOT CASSEROLE) RECIPE



Cowboy Casserole (Tater Tot Casserole) Recipe image

Ground beef and vegetables in a creamy sauce topped with golden tater tots - it's the perfect weeknight dinner!

Provided by Camille Beckstrand

Categories     Main Course

Time 42m

Number Of Ingredients 11

1 pound lean ground beef ((or ground turkey))
½ onion (diced)
15 ounces canned corn (drained)
10.75 ounces condensed cream of mushroom soup ((1 can))
1 cup shredded cheddar cheese
½ cup milk
¼ cup sour cream
½ teaspoon garlic powder
½ teaspoon onion powder
salt and pepper (to taste)
20 ounces frozen tater tots ((1 bag))

Steps:

  • Preheat oven to 375 degrees.
  • In a large skillet, cook beef and onion over medium heat until beef is no longer pink.
  • Drain grease, then stir in the corn, soup, 1/2 cup cheese, milk, sour cream, and seasonings.
  • Pour beef mixture into a 9 x 13 inch baking pan.
  • Top with frozen tater tots (try to keep them in a single layer) and then sprinkle remaining cheese on top.
  • Bake uncovered for 25-30 minutes or until cheese is bubbly and tater tots are thoroughly cooked.

Nutrition Facts : Calories 466 kcal, Carbohydrate 38 g, Protein 28 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 76 mg, Sodium 1064 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

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