Courtsitaliantomatoappie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AUTHENTIC (QUICK) ITALIAN TOMATO SAUCE FOR PASTA



Authentic (Quick) Italian Tomato Sauce for Pasta image

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta (I prefer De Cecco) as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

Provided by Christina Conte

Categories     Main Courses

Time 15m

Number Of Ingredients 7

4 Tbsp extra virgin olive oil
1 to 5 cloves fresh garlic (not in a jar, dried, powdered, or frozen) preferably grown in USA/Europe
small bunch of fresh Italian parsley, finely chopped (my family likes to use parsley in sugo)
1 (28-32 oz) about 800g carton/jar of whole, chopped tomatoes or puree (like Mutti, or Bionaturae) any tomatoes listed on the Greatest Tomatoes from Europe site will be fantastic or about 1 lb of fresh tomatoes (San Marzano, Roma or cherry tomatoes are great)
about 1 1/2 level tsp sea salt
3 or 4 large leaves of fresh basil, more to add to each plate, if desired
Parmigiano Reggiano to grate on top

Steps:

  • Pour the oil into a large saute pan (not a deep pot) over medium high heat. Crush the garlic and add it to the oil (if you want a spicy sauce, you can add some hot pepper, fresh or flakes, at this point). Saute the garlic until it just starts to brown, then add the parsley.
  • Turn the heat up to high. Now add the tomatoes, and quickly cover with the lid for about 30 seconds, until the squirting subsides. Stir with a wooden spoon and lower the heat a little. It is important that this sauce is cooked at a fast simmer, as it is cooked briefly.
  • Add the salt and continue to simmer at a fast pace, and stir often.
  • The sauce will thicken quickly, so do not overcook it, and have it become too thick; about 5 to 7 minutes should be sufficient.
  • Taste the sauce, if it doesn't taste delicious, it probably just needs a little more salt. Turn off the heat and add the fresh basil (I tear mine into pieces). Also, unless absolutely necessary, do not wash your basil. Wipe it with a damp paper towel instead, so the water doesn't ruin the flavor and aroma.
  • Add sauce to the drained pasta (save some pasta water to add back into the pasta in case it's too dry), and enjoy immediately with some freshly grated authentic Parmigiano Reggiano cheese and/or pepper.
  • Also, if you've been plating pasta in a bowl, then topping it with sauce, this is American-style. If you want to serve it the way they do in Italy, mix the sauce in and then plate it.

Nutrition Facts : Calories 135 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 12 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 4, Sodium 498 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat

COURTS ITALIAN TOMATO APPIE



Courts Italian Tomato Appie image

Everyone loves this recipe. Usually gets devoured when we put it out.My kids would eat it as I make it if they could.

Provided by hope2day

Categories     Vegetable

Time 20m

Yield 24 tomatoes

Number Of Ingredients 7

1 (8 ounce) jar bacon bits
1 pinch onion powder
1 pinch garlic powder
1/2 teaspoon of chopped fresh parsley
2 tablespoons of grated parmesan cheese
1/2 cup of hellmann's mayonnaise
24 cherry tomatoes

Steps:

  • Slice off the tops of the tomatoes.
  • Clean out the inside of the tomatoes.(a serrated spoon works well!).
  • Combine all ingredients except tomatoes.
  • Let tomatoes sit upside down on a paper towel for 10 minutes to let the juices dry up.
  • With a small spoon fill tomatoes.
  • Refrigerate for a while to let flavors absorb together.

Nutrition Facts : Calories 75.7, Fat 5.8, SaturatedFat 1.6, Cholesterol 12.1, Sodium 262.1, Carbohydrate 2, Fiber 0.2, Sugar 0.8, Protein 3.9

More about "courtsitaliantomatoappie recipes"

ITALIAN TOMATO PIE - THECOOKFUL
Aug 7, 2024 Preheat oven to 400°F. Prepare a large cookie sheet with aluminum foil. In a single layer, lay out tomato slices. Drizzle tomatoes with …
From thecookful.com


ITALIAN RECIPES: EASY AUTHENTIC RECIPES FROM ITALY
Are you looking for the best and traditional italian recipes? Discover how to cook an authentic italian dish with classic ingredients and instructions step by step! La Cucina Italiana edition: …
From lacucinaitaliana.com


25 GREAT ITALIAN DINNER RECIPES - A COUPLE COOKS
Jan 1, 2024 Here are our top Italian dinner recipes and ideas that work for any night of the week! Try everything from cozy classic eggplant Parmesan, to quick and simple cacio e pepe pasta, to spicy shrimp fra diavolo and more! (And if …
From acouplecooks.com


AUTHENTIC ITALIAN RECIPES - AN ITALIAN IN MY KITCHEN
Recent Recipes Popular Categories All Recipes American Favorites Pasta Pizza & Bread Main Dish Appetizers About Me Living in Italy I learned to cook authentic Italian dishes using whole …
From anitalianinmykitchen.com


ITALIAN FOOD RECIPES - AUTHENTIC, TRADITIONAL, DELICIOUS!
easy written recipes: step-by-step instructions ; 4K video recipes: because a picture is worth a thousand words! imperial and metric measurements; feed a crowd: find quantities for making …
From piattorecipes.com


THE BEST ITALIAN MAIN DISH RECIPES - AN ITALIAN IN MY KITCHEN
A classic northern Italian dish, traditional ossobuco alla milanese originates from Milan and consists of veal shanks that are braised until tender with white wine, broth, carrots and celery. …
From anitalianinmykitchen.com


27 AUTHENTIC ITALIAN PASTA RECIPES - SAVORING ITALY
Jan 11, 2024 2. Fettuccine Alfredo. Experience the classic Fettuccine Alfredo, crafted with fettuccine pasta, Parmigiano Reggiano, butter, and a hint of black pepper, all without …
From savoringitaly.com


COURTS ITALIAN TOMATO APPIE – RECIPE WISE
Delightful Courts Italian Tomato Appie recipe for your snack time. by The Chef in Appetizer. Prep 15 min. Cook 0 min. Ready In 15 min. Level Very Easy. Rating ...
From recipewise.net


TOMATO, CHEESE AND POTATO PIE RECIPE - AN ITALIAN IN …
Sep 6, 2024 Tomato, cheese and potato pie is a simple vegetarian dish made with thinly sliced tender potatoes, sweet cherry tomatoes, briny olives and lots of savory cheese baked in rustic style pie crust. Other savory tart and pie recipes …
From anitalianinmykitchen.com


PENNE ALL'ARRABBIATA (SPICY TOMATO PASTA) - RECIPETIN EATS
Oct 30, 2023 But this recipe is an excellent blank canvas for add-ins of choice. Think – cooked shredded chicken, ham bits, olives (puttanesca-ish!), artichokes, sun dried tomatoes, other leftover cooked vegetables (or sauté from raw). …
From recipetineats.com


25 AUTHENTIC ITALIAN RECIPES ANYONE CAN MAKE
Italian authentic recipes don’t have to be centuries old. They just have to be what Italians would recognize as having their basic principles from the old country. For example, pasta and broccoli is an authentic recipe. There are a ton of …
From simpleitaliancooking.com


HOMEMADE ITALIAN TOMATO PIE RECIPE - AN ITALIAN IN …
May 31, 2024 Tips for Making an Italian Tomato Pie with Pesto. Type of pan: I used an 8 inch springform crostata pan but an 8 or 9 inch pie pan works too. Thin tomato slices: I find this pie tastes the best when the tomatoes are sliced …
From anitalianinmykitchen.com


50 BEST ITALIAN RECIPES TO MAKE NONNA PROUD - INSANELY GOOD
Dec 4, 2023 This recipe’s not beginner-friendly, but trust me, you have to try it. Osso buco features melt-in-your-mouth, fall-off-the-bone veal shanks slow-cooked in a white wine and …
From insanelygoodrecipes.com


CAPELLINI WITH A SAUCE OF ANCHOVIES, CAPERS, AND FRESH …
Ingredients. For the Sauce; 2 or 3 fresh medium-size tomatoes (about 1 pound) 2 to 3 ounces anchovy fillets, chopped (1/4 to 1/3 cup) 1/2 to 2/3 cup tiny "nonpareil" capers, drained
From lidiasitaly.com


TRADITIONAL ITALIAN RECIPES - GREAT ITALIAN CHEFS
Although Italy's chefs are known for being amongst the most adventurous, wacky and downright wild in the whole world, sometimes nothing but the classics will do. This collection of traditional …
From greatitalianchefs.com


THE BEST TOMATO PIE - THE RECIPE CRITIC
Aug 22, 2022 The Best Tomato Pie Recipe. Tomato pie is a summer staple and one we enjoy all the time. The basic ingredients in this simple and delicious recipe are mainly the same for all, but there are several different ways to prepare it. …
From therecipecritic.com


8 OF THE BEST ANTIPASTI RECIPES - GREAT ITALIAN CHEFS
Jun 3, 2019 Read on for a selection of our favourite antipasti recipes, starting with a gorgeous Parma Ham, strawberry, balsamic and Parmesan salad from Valeria Necchio. Mesclun salad …
From greatitalianchefs.com


47 CLASSIC ITALIAN DISHES FROM THE OLD COUNTRY | BON …
Mar 21, 2023 Italian pasta recipes are just the beginning—these dishes include salads, sides, mains, desserts, and more. By The Bon Appétit Staff & Contributors. March 21, 2023. Photograph by Isa Zapata ...
From bonappetit.com


MIKE SUTTER'S TOP 25 MEXICAN RESTAURANTS IN SAN ANTONIO FOR 2024
1 day ago Mike Sutter's Top 25 Mexican Restaurants in San Antonio for 2024 The Michelin Guide’s endorsement of 2 local Mexican restaurants produces our first-ever tie at No. 1 on a …
From expressnews.com


Related Search