Countrysaladwithherbvinaigrette Recipes

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CUCUMBER SALAD WITH HERB & GARLIC DRESSING (VINAIGRETTE)



Cucumber Salad with Herb & Garlic Dressing (Vinaigrette) image

Recipe video above. Crisp, juicy cucumber and a tasty Herb & Garlic Vinaigrette makes for a sensational salad!! It's refreshing with extra flavour from the dressing - I can eat SO MUCH of this!! A touch of mustard is key here - thickens the dressing to help it coat the cucumber slices.

Provided by Nagi

Categories     Side Dish

Number Of Ingredients 9

3 cucumbers (, standard (or 2 long Telegraph/English cucumber(Note 1))
1/2 red onion (, finely diced)
1 1/2 tbsp red wine vinegar ((Note 2))
3 tbsp extra virgin olive oil
1 garlic clove (, minced)
1/2 tsp Dijon mustard
3/4 tsp mixed dried herbs ((Note 3 sub))
1/2 tsp white sugar ((optional))
1/2 tsp salt and black pepper (, EACH)

Steps:

  • Shake Dressing in a jar.
  • Cucumber: Trim ends then slice about 3 mm/ 1/8" thick.
  • Place in bowl with red onion.
  • Pour over Dressing, toss gently and serve immediately.

Nutrition Facts : Calories 110 kcal, Carbohydrate 7 g, Protein 1 g, Fat 9 g, SaturatedFat 1 g, Sodium 244 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

COUNTRY SALAD WITH HERB VINAIGRETTE



Country Salad With Herb Vinaigrette image

Make and share this Country Salad With Herb Vinaigrette recipe from Food.com.

Provided by Alskann

Categories     Salad Dressings

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 15

1 head romaine lettuce, washed and gently torn into bite-sized pieces
2 cucumbers, sliced
1 yellow pepper, sliced
1/2 cup pitted kalamata olive
2 ripe tomatoes, diced
1/2 cup crumbled feta cheese
2 tablespoons capers
1/2 cup olive oil
1/2 cup red wine vinegar
1 garlic clove, minced
1/2 teaspoon dried basil
1 teaspoon dried parsley
1/2 teaspoon dried tarragon
1/2 teaspoon dried chives
salt and pepper, to taste

Steps:

  • Combine salad ingredients in a large bowl and toss.
  • Combine vinaigrette ingredients in a cruet and shake well.
  • Just before serving, pour vinaigrette over salad, toss and serve.

Nutrition Facts : Calories 383.5, Fat 33.7, SaturatedFat 6.9, Cholesterol 16.7, Sodium 503.9, Carbohydrate 18.4, Fiber 6, Sugar 6.8, Protein 7

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