The recipe states that it serves 6, but not in my house...six quail would just be an appetizer. Of course, the recipe can be doubled easily to feed hungrier appetites.
Provided by Dreamgoddess
Categories Quail
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Spread the quail open and pat dry with paper towels.
- Combine the 1/4 c flour, 1 t salt and 1/2 t pepper.
- Dredge the quail in the seasoned flour.
- Pour oil to 1/4" depth in the skillet and heat.
- Add the floured quail to the oil when it's hot and brown on both sides.
- Remove the quail from the skillet.
- Combine the 3 T flour, 1 c water (or milk and water), and 1/2 t salt.
- Add to the drippings in the skillet and stir to combine.
- Add the quail back in the skillet.
- Add enough water to come halfway up the quail.
- Cover and reduce the heat to low.
- Simmer for 30 minutes or until the quail is done and the gravy has thickened.
More about "country fried quail recipes"
FRIED QUAIL WITH CHIPOTLE CREAM SAUCE RECIPE
Dredge quail in flour mixture, dip in egg mixture, and dredge again in flour mixture. Heat 1/4 inch of oil in a large skillet; add quail, and cook over medium heat 10 minutes or until golden …
From foodhousehome.com
BEST KENTUCKY FRIED QUAIL WITH VIETNAMESE SLAW (KFQ) RECIPES
To plate, put a small mound of Vietnamese Slaw on the centre of each plate and top with a splayed whole fried quail. Prepare the Quail Rinse the quail and pat dry thoroughly with …
From damndeliciou.com
TOP 10 FRIED QUAIL RECIPES IDEAS AND INSPIRATION - PINTEREST.COM
Find and save ideas about fried quail recipes on Pinterest.
From pinterest.com
COUNTRY FRIED QUAIL RECIPE - FOOD.COM | RECIPE | QUAIL RECIPES, …
Jun 27, 2015 - The recipe states that it serves 6, but not in my house...six quail would just be an appetizer. Of course, the recipe can be doubled easily to feed h
From pinterest.com
CAJUN FRY DEEP FRIED QUAIL RECIPE - FOODHOUSEHOME.COM
In a large bowl, whisk together the buttermilk and eggs. In another bowl, season the flour with salt and pepper. Dip the steaks in the milk mixture, then in the seasoned flour. Fill the skillet …
From foodhousehome.com
SOUTHERN DEEP FRIED QUAIL RECIPE - FOODHOUSEHOME.COM
Ingredients 2 ruffed grouse or 4 quail 1 ½ cups all-purpose flour 2 tsp salt 1 tsp paprika ½ tsp black pepper ½ tsp onion powder ½ tsp garlic powder ½ tsp cayenne pepper (optional) 1 quart …
From foodhousehome.com
COUNTRY FRIED QUAIL RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
Remove the quail from the buttermilk, leaving the meat coated with the soak. Drop the quail into the flour dredge and toss to coat. Fry the quail for six to 10 minutes in a cast iron skillet in one …
From foodnewsnews.com
FRIED QUAIL RECIPE - BUTTERMILK FRIED QUAIL | HANK SHAW
Mix the buttermilk with the all the spices (except the salt). Coat the quail with the mixture and set in a covered container for as little as an hour, and as much as 8 hours. When you are ready to …
From honest-food.net
COUNTRY FRIED QUAIL - RECIPE CIRCUS
Country Fried Quail. Source of Recipe Nursing Home Residents. Recipe Introduction This recipe comes from a lady 86 yrs. young. List of Ingredients. 12 quail; salt and pepper to taste; …
From recipecircus.com
FRIED QUAIL RECIPE BY SOUTHERN.CHEF - FOODHOUSEHOME.COM
Cut quail into quarters and season with salt and pepper. Put quail in the buttermilk and marinate at least 1 hour (up to 4 hours). In a shallow bowl, combine flour, salt, pepper and paprika.
From foodhousehome.com
PROHUNTERSJOURNAL.COM • MOM'S COUNTRY FRIED QUAIL RECIPE
Spread the quail open and pat dry with paper towels. Next, combine the 1/4 c flour, 1 tsp salt and 1/2 tsp pepper. Once combined, dredge the quail in the seasoned flour.
From prohuntersjournalrecipes.com
COUNTRY FRIED QUAIL RECIPE | EAT YOUR BOOKS
Save this Country fried quail recipe and more from Mama Dip's Kitchen: With More Than 250 Traditional Southern Recipes to your own online collection at EatYourBooks.com ... Country ...
From eatyourbooks.com
COUNTRY FRIED QUAIL | MOSSY OAK
Hunter's Chili. Brown meat over medium heat; set aside. Sauté onions, bell peppers and celery in bacon drippings. Add meat and remaining ingredients except cheese, sour cream, black olives …
From mossyoak.com
FRIED QUAIL WITH GRAVY RECIPE - FOODHOUSEHOME.COM
Heat the oil for frying in a cast iron skillet. Season the entire quail with 1 teaspoon of Emerils Essence. In a shallow bowl, whisk the egg and two tablespoons of milk together.
From foodhousehome.com
DEEP FRIED QUAIL RECIPES - NDALU.UK.TO
Steps: Mix the buttermilk with the all the spices (except the salt). Coat the quail with the mixture and set in a covered container for as little as an hour, and as much as 8 hours.
From ndalu.uk.to
QUAIL RECIPES: HOW TO MAKE DEEP FRIED QUAIL AT HOME IN YOUR …
#friedquail #quailrecipes #cookingquail #coturnix We're making Deep-Fried quail today in the kitchen, and of course I'm going to share the recipe and experie...
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less
#time-to-make
#course
#main-ingredient
#cuisine
#preparation
#occasion
#north-american
#main-dish
#holiday-event
#dietary
#comfort-food
#wild-game
#quail
#meat
#taste-mood
