Cotton Candy Rainbow Cake Recipe By Tasty

COTTON CANDY RAIN CLOUD RECIPE BY TASTY

Steps:

• Make the cotton candy: Let the machine heat for 10 minutes before using, then turn off.
• Add the yellow hard candy and superfine sugar to the machine, then turn back on. When you see the cotton candy web begin, hold a wooden skewer into the center at a 45° angle and spin to collect the candy. Once some candy has accumulated, hold the skewer horizontally to collect the rest, moving from side to side for even distribution.
• Secure the skewer with the cotton candy to a table sign holder and set aside.
• Make the royal milk tea: Add the tea leaves into a small bowl. Pour the boiling water over the tea so the leaves are just covered. Steep for 2-3 minutes..
• Add the milk, steeped tea, and sugar to a small pot over medium heat. Cover and bring to just below boiling. Uncover, stir, and strain to remove the tea leaves.
• Meanwhile, pour hot water into a teacup. Let sit to warm the cup until ready to serve.
• Pour the hot water out of the cup, then pour in the milk tea.
• Set the teacup beneath the cotton candy cloud and watch the rain fall.
• Enjoy!

RAINBOW CANDY CAKE

Steps:

• Heat oven to 350°F. Generously spray 2 (9-inch) round cake pans with baking spray with flour.
• Make cake mix as directed on box, using water, oil and eggs. Pour batter into pans. Bake and cool as directed for 9-inch rounds.
• On serving plate, place 1 cake layer, rounded side down. Spread with vanilla frosting. Top with second cake layer, rounded side up. Frost side and top of cake with remaining frosting.
• Place foil-covered coins around bottom edge of cake. Arrange chocolate candies by color in individual lines on top and side of cake to look like rainbow.

COTTON CANDY RAINBOW "CAKE" RECIPE BY TASTY

Steps:

• Make the cotton candy: Let the machine heat for 10 minutes before using, then turn off.
• Add the yellow hard candy and superfine sugar to the machine, then turn back on. When you see the cotton candy web begin, hold a wooden skewer in the center at a 45° angle. Move the skewer around the bowl and spin while the candy collects on the end, then move the skewer into a horizontal position and continue rotating to collect the rest of the candy, moving from side to side.
• Slide the white cotton candy from the skewer into a deep 6-inch (15 cm) round container and press down gently. Cover the container and refrigerate while you make the remaining colors.
• Let the machine heat up again for 5 minutes, then turn off. Add 2-3 purple hard candies to the center, then turn on again and collect the cotton candy on a wooden skewer, turning off the machine and adding more candies until the cone is big and fluffy. Add the purple cotton candy to the container with the white cotton candy, cover again, and refrigerate.
• Repeat with the blue, green, yellow, orange, and red hard candies, letting the cotton candy machine reheat for 5 minutes between each batch.
• When ready to serve, uncover the container and invert the cotton candy cake onto a platter. Insert 4-6 wooden skewers into the cake as "candles," then top each skewer with a gummy candy "flame."
• Slice and serve.
• Enjoy!