Cornmeal Crepes With Fresh Buttermilk Cheese And Blackberries Recipes
CORNMEAL CREPES WITH FRESH BUTTERMILK CHEESE AND BLACKBERRIES
Paper-thin crepes are improved upon health-wise with blackberries; this fruit is among the most fiber-rich you'll find and is a good source of vitamin C. Buttermilk -- a lower-fat alternative to heavy cream -- provides the base for the filling.
Provided by Martha Stewart
Categories Food & Cooking Crepe Recipes
Number Of Ingredients 15
Steps:
- Make the cheese: Line a large fine sieve with 3 layers of cheesecloth, and set over a large bowl. Heat buttermilk in a medium saucepan over medium-low heat, without stirring, until clear liquid separates from milk at edges or a candy thermometer clipped to the edge of the pan registers 95 degrees. Reduce heat to low; cook until thermometer registers 100 degrees. Remove from heat; let stand 3 minutes. Pour into sieve; cover bowl loosely with plastic wrap. Refrigerate until thick and creamy, about 3 hours (up to overnight). Before serving, stir in confectioners' sugar.
- Make the crepes: Whisk flour, cornmeal, baking soda, salt, and nutmeg in a bowl. Whisk egg, egg white, milk, buttermilk, honey, and oil in another bowl; gradually add to flour mixture, whisking until smooth. Transfer to an airtight container; refrigerate 30 minutes.
- Coat an 8-inch crepe pan with cooking spray; heat over medium heat. Remove from heat; pour in 2 1/2 tablespoons batter, swirling to coat. Reduce heat to medium-low. Cook, flipping once, until edges are golden and center is dry, 45 to 60 seconds per side. Repeat with remaining batter.
- Toss together berries and cassis. Let stand 15 minutes, tossing often. Divide crepes among plates. Spread each with 1/4 cup cheese. Sprinkle with berries; drizzle with juice from bowl. Dust with sugar.
Nutrition Facts : Calories 231 g, Cholesterol 46 g, Fat 4 g, Fiber 5 g, Protein 12 g, Sodium 372 g
More about "cornmeal crepes with fresh buttermilk cheese and blackberries recipes"
CORNMEAL CRêPES WITH BLACKBERRIES AND BUTTERMILK CREAM
From southernliving.com
Servings 6Total Time 3 hrs 30 mins
CORNMEAL CREPES WITH BLACKBERRIES AND ORANGE CREAM
From more.ctv.ca
PIN ON BREAKFAST AND BRUNCH RECIPES AND IDEAS
From pinterest.co.uk
QUICK AND EASY BREAKFAST RECIPES | RECIPES, FOOD, FRUIT DESSERT …
From pinterest.co.uk
CORNMEAL CRêPES WITH BLACKBERRIES AND BUTTERMILK CREAM | RECIPE ...
From pinterest.co.uk
CORNMEAL CRêPES WITH BLACKBERRIES AND BUTTERMILK CREAM
CORNMEAL CREPES W BLACKBERRIES AND BUTTERMILK | CORNMEAL, VANILLA ...
From pinterest.com
CORNMEAL CRêPES WITH FRESH BUTTERMILK CHEESE AND …
From epicurious.com
BUTTERMILK CREPES (UKRAINIAN BLINI) | BABAGANOSH
From babaganosh.org
CORNMEAL CRêPES WITH FRESH BUTTERMILK CHEESE AND BLACKBERRIES …
From eatyourbooks.com
CORNMEAL CREPES WITH FRESH BUTTERMILK CHEESE AND BLACKBERRIES
From mealplannerpro.com
CORNMEAL CREPES WITH FRESH BUTTERMILK CHEESE AND BLACKBERRIES ...
From fooddiez.com
CORNMEAL CREPES WITH FRESH BUTTERMILK CHEESE AND …
MOM’S HOMEMADE BUBBLY BUTTERMILK CREPES - ALL WE EAT
From allweeat.com
CORNMEAL CRêPES WITH BLACKBERRIES AND BUTTERMILK CREAM | RECIPE ...
From pinterest.co.uk
CORNMEAL CRêPES WITH BLACKBERRIES AND BUTTERMILK CREAM …
From pinterest.com
PIN ON FOOD: BREAKFAST
From pinterest.com
CORNMEAL CREPES DENGAN KEJU BUTTERMILK SEGAR DAN BLACKBERRY
From ms.holidaysbeauty.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
