Cornflake Loaf Recipes
CORNFLAKE LOAF
Make and share this Cornflake Loaf recipe from Food.com.
Provided by katew
Categories Dessert
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Grease 14 cms x 21 cms loaf pan, line base and sides with baking paper.
- Combine butter, sugar and syrup in bowl, mix well.
- Spread over base of pan, sprinkle with cornflakes and nuts.
- CAKE MIX.
- Beat all cake batter ingredients in a medium bowl with electric mixer on low speed till combined well and smooth.
- Spread this mix over cornflake mixture in pan.
- Cook at 180 C for 55 minutes.
- Let stand in tin 10 minutes before turning out.
Nutrition Facts : Calories 477, Fat 24.3, SaturatedFat 14.9, Cholesterol 107.2, Sodium 264.2, Carbohydrate 61.7, Fiber 0.9, Sugar 40.5, Protein 5
CORNFLAKE SWEET & SOUR MEATLOAF
I got this from a co-worker a couple of years ago. THIS IS THE ONLY MEATLOAF MY HUSBAND WILL EAT!! It's the only one I make now- it really is THAT good. I think the nutmeg plays a big part in the taste...a little secret ingredient. Sometimes I double the sauce part, or else I half the meat mixture and keep the sauce part the same.
Provided by Photo Momma
Categories Meat
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Prepare sauce (ketchup, brown sugar, vinegar, mustard, and nutmeg) in a bowl and set aside.
- Combine remaining ingredients with hands until evenly mixed.
- Work in half of the sauce with the meatloaf. Place the meatloaf in a loaf pan and shape it.
- Pour the remaining sauce on top and bake for 50 minutes, or until center is no longer pink.
Nutrition Facts : Calories 443.8, Fat 24.6, SaturatedFat 9.5, Cholesterol 173.3, Sodium 386.3, Carbohydrate 23.6, Fiber 0.7, Sugar 17.8, Protein 31.1
BANANA CORNFLAKE BREAD
Make and share this Banana Cornflake Bread recipe from Food.com.
Provided by KitchenManiac
Categories Breads
Time 1h10m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Pre heat the oven at 350 degrees F.
- Mix flour, baking powder, baking soda and salt in a large bowl.
- Cream butter, add in sugar slowly.
- Once it is well creamed, add in eggs.
- Mix in water and bananas.
- Add in Flour mixture, stir till it is moistened.
- Stir in cereal and walnuts.
- Pour into greased 9x5 inch loaf pan.
- Bake for 55-65 minutes, till toothpick inserted in center comes out clean.
- Cool for 10 minutes before removing from pan.
- Cool completely on wire rack.
Nutrition Facts : Calories 492, Fat 26.9, SaturatedFat 8, Cholesterol 109, Sodium 598.6, Carbohydrate 55.9, Fiber 3, Sugar 22.7, Protein 10.2
CORNFLAKE MEATLOAF
Make and share this Cornflake Meatloaf recipe from Food.com.
Provided by Blanket Girl
Categories One Dish Meal
Time 1h40m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Pre-heat oven to 350°F.
- In a large bowl combine ground beef, turkey, corn flakes, onion, & eggs.
- Add peppers, reserving the abobo sauce in the can.
- Mix well until ingredients are well incorperated and press into sprayed loaf pan. You can also shape it into a loaf and place in a shallow baking pan. Whatever you prefer.
- Bake 1 hour.
- While it's baking, combine adobo & ketchup.
- After 1 hour spread adobo mixture over the top of the meatloaf. Top with the whole corn flakes.
- Bake another 20 minutes.
- Remove and set to cool. Slice and serve hot on an iceberg lettuce bed, or slice up and refrigerate for sandwiches.
Nutrition Facts : Calories 247.4, Fat 11.7, SaturatedFat 4, Cholesterol 109, Sodium 282.4, Carbohydrate 16.5, Fiber 0.6, Sugar 4.1, Protein 18.9
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