Cornchipswithbits Recipes

CORN CHIPS WITH BITS

Corn Chips With Bits image

Make and share this Corn Chips With Bits recipe from Food.com.

Provided by Evie3234

Categories Lunch/Snacks

Time 17m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

1 (450 g) can refried beans
1 teaspoon Tabasco sauce
1 (200 g) packet corn chips
2 cups grated cheese (I use tasty cheddar)

Steps:

Mix the beans and Tabasco sauce together.
Place a teaspoon of the bean mixture on each corn chip.
Sprinkle the cheese over top and cook under a hot grill (broiler) for 1-2 minutes until cheese is melted and golden.

BITS N BITES

Bits N Bites image

An awesome snack! My mom used to make this every Christmas, and give some away in Christmas tins, or fancy jars. Makes a great hostess gift, or teacher gift- but now I just make it for myself and my family, usually two batches each Christmas!

Provided by Lois M

Categories Lunch/Snacks

Time 1h20m

Yield 42 cups

Number Of Ingredients 10

Ingredients

8 cups Cheerios toasted oat cereal
9 cups shreddies cereal
9 cups Crispix cereal
4 cups unsalted peanuts
8 cups pretzel sticks
4 cups cheese sticks or 4 cups goldfish crackers
3 cups canola oil
2 teaspoons garlic powder
1 tablespoon seasoning salt
3 tablespoons Worcestershire sauce

Steps:

Mix all dry ingredients together in a large roasting pan.
Toss to mix.
Mix oil, garlic powder, seasoned salt and worcestershire sauce together in a large measuring cup.
Whisk together, it will want to separate, so keep whisking while you pour over dry ingredients.
Mix thoroughly.
Bake at 250 uncovered, for 1 1/2 hours Mixing every 20 minute.
Allow to cool, enjoy!

CORN CHIPS FROM SCRATCH

Corn Chips from Scratch image

I was looking on the Zaar for this recipe, but suprisingly, only found recipe for corn chips using corn tortillas. Found this somewhere else online..

Provided by Joodie

Categories Lunch/Snacks

Time 15m

Yield 30 chips, 1 serving(s)

Number Of Ingredients 4

Ingredients

1 cup cornmeal
1 tablespoon oil
1/2 teaspoon salt
3/4 cup boiling water

Steps:

Preheat oven to 400 degrees.
Mix all ingredients in a bowl.
Turn dough out onto a baking sheet lined with parchment paper or a well oiled baking sheet.
Spread dough out evenly and thinly across pan.
You may scored the dough into chip shapes or leave it whole and break it up later.
Bake for 10 minutes at 400 degrees.
Allow to cool on pan and break apart.

Nutrition Facts : Calories 561.9, Fat 18, SaturatedFat 2.4, Sodium 1209, Carbohydrate 93.8, Fiber 8.9, Sugar 0.8, Protein 9.9

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