Cornbread Dressing With Roasted Fall Vegetables Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S CORN BREAD DRESSING



Grandma's Corn Bread Dressing image

My grandmother often made this for my family at holidays and also just with good homemade meals. I hope you enjoy it as much as I have!

Provided by Amy

Categories     Side Dish     Stuffing and Dressing Recipes     Cornbread Stuffing and Dressing Recipes

Time 1h15m

Yield 6

Number Of Ingredients 8

1 (16 ounce) package dry corn bread mix
2 tablespoons butter
½ cup chopped celery
1 small onion
2 eggs, beaten
2 cups chicken stock
2 tablespoons dried sage
salt and pepper to taste

Steps:

  • Prepare the dry corn bread mix according to package directions. Cool and crumble.
  • Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish.
  • In a large skillet over medium heat, melt the butter and saute the celery and onion until soft.
  • In a large bowl, combine the celery, onions, 3 cups crumbled corn bread, eggs, chicken stock, sage and salt and pepper to taste; mix well.
  • Place into prepared dish and bake at 350 degrees F (175 degrees C) for 30 minutes.

Nutrition Facts : Calories 362.8 calories, Carbohydrate 52.8 g, Cholesterol 75.8 mg, Fat 13 g, Fiber 1.2 g, Protein 8.8 g, SaturatedFat 4.6 g, Sodium 1582.3 mg, Sugar 9.5 g

CORNBREAD DRESSING WITH ROASTED FALL VEGETABLES



Cornbread Dressing with Roasted Fall Vegetables image

Provided by Betty Rosbottom

Categories     Mushroom     Onion     Vegetable     Side     Bake     Thanksgiving     High Fiber     Stuffing/Dressing     Cornmeal     Root Vegetable     Carrot     Parsnip     Fall     Rutabaga     Bon Appétit     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 10 servings

Number Of Ingredients 14

1 10-ounce bag pearl onions
2 1/2 cups 1/2-inch-thick diagonal slices peeled carrots (about 3/4 pound)
2 1/2 cups 1/2-inch-thick diagonal slices peeled parsnips (about 3/4 pound)
2 cups 1/2-inch cubes peeled rutabagas (about 3/4 pound)
2/3 cup olive oil, divided
1 pound crimini (baby bella) mushrooms, stemmed, caps halved
6 large garlic cloves, peeled
2 teaspoons dried thyme
2 teaspoons dried crushed rosemary
1 1/2 teaspoons dried rubbed sage
6 cups 1/2-inch cubes Cornbread for Dressing
3 large eggs, beaten to blend
3 tablespoons unsalted butter, melted
1 1/2 cups low-salt chicken broth

Steps:

  • Position 1 rack in top third and 1 rack in bottom third of oven; preheat to 425°F. Cook onions in small saucepan of boiling water 2 minutes; drain. Cool slightly; trim and peel. Place onions, carrots, parsnips, and rutabagas in single layer on large rimmed baking sheet. Drizzle 1/3 cup oil over and sprinkle generously with salt and pepper; toss to coat. Place mushrooms and garlic on another rimmed baking sheet; drizzle with remaining 1/3 cup oil, sprinkle with salt and pepper, and toss to coat. Roast root vegetables until tender and brown around edges, stirring every 15 minutes, about 1 hour. Roast mushrooms and garlic until tender, stirring once, about 30 minutes. Place root vegetables and mushrooms in large bowl. Place garlic in small bowl; mash with fork until pureed. Add pureed garlic, thyme, rosemary, and sage to vegetables; toss to coat. Season to taste with salt and pepper. DO AHEAD: Vegetable mixture can be made 1 day ahead. Cool vegetables, cover, and chill. Bring mixture to room temperature before continuing.
  • Place cornbread cubes on large rimmed baking sheet. Let bread cubes stand at room temperature to dry slightly, about 1 hour.
  • Preheat oven to 375°F. Butter 13x9x2- inch oval baking dish. Add cornbread cubes to vegetables; toss to distribute evenly. Add eggs; toss to coat. Drizzle with melted butter; toss to coat. Add broth and stir to combine (mixture will be very moist). Transfer mixture to prepared dish.
  • Bake dressing uncovered until lightly browned and crisp around edges, about 45 minutes.

More about "cornbread dressing with roasted fall vegetables recipes"

CORNBREAD DRESSING WITH ROASTED FALL VEGETABLES
Oct 20, 2013 1 10-ounce bag pearl onions 2 1/2 cups 1/2-inch-thick diagonal slices peeled carrots (about 3/4 pound) 2 1/2 cups 1/2-inch-thick diagonal slices peeled parsnips (about 3/4 …
From theseasonedchef.com

SOUTHERN CORNBREAD DRESSING RECIPE - INSANELY GOOD
Jan 9, 2024 Melt the butter over medium heat and add the diced onion and chopped celery. Cook them for about 5 to 7 minutes. 3. Make the cornbread mixture. Add the sautéed onions and celery to the crumbled cornbread. Mix …
From insanelygoodrecipes.com

KALE SALAD WITH ROASTED VEGETABLES AND CRISPY LENTILS
2 hours ago Instructions. Preheat oven to 425 degrees F. Place the butternut squash cubes on a large baking sheet. Place the sliced brussels sprouts on a second baking sheet and finally, …
From twopeasandtheirpod.com

PAN-ROASTED BUTTERNUT SQUASH WITH MUSTARD DRESSING
3 days ago In a large pan over medium heat, heat 1 Tbs. oil until shimmering. Sauté the squash until well browned on 1 side. Turn the squash over and add ¼ cup water to the pan. Cover and …
From cspinet.org

SOUTHERN CORNBREAD DRESSING - DINNER IN 321
Nov 2, 2024 Preheat oven to 450°F. In a medium bowl, combine self-rising cornmeal mix and self-rising flour. Stir in milk and eggs just until combined. Preheat a 12-inch and 9-inch cast …
From dinnerin321.com

SOUTHERN CORNBREAD DRESSING RECIPE
Nov 11, 2024 Preheat oven to 350 degrees. In a large mixing bowl add the cornmeal, all-purpose flour, 2 eggs, ½ cup melted butter and buttermilk. Stir until well combined. In a …
From cookingwithkatiecross.com

SOUTHERN CORNBREAD DRESSING RECIPE
Oct 25, 2024 Preheat the oven to 400°F. Cook your aromatics and herbs. In a large sauté pan, melt the butter, and sauté the celery and onions. Let them get soft and sweet before stirring in the fresh sage, and sauté that for a minute to …
From southernliving.com

CORNBREAD DRESSING (THE BEST SOUTHERN RECIPE)
Nov 2, 2017 To Make The Dressing: Preheat oven to 350 F. Grease a 9×13 casserole dish. Set aside. In a large bowl, crumble up the cornbread and set aside. In a large skillet, melt the butter. Add the celery, onions, green bell …
From divascancook.com

CORNBREAD DRESSING WITH ROASTED FALL VEGETABLES RECIPE - YUMMLY
Cornbread Dressing With Roasted Fall Vegetables With Pearl Onions, Carrots, Parsnips, Rutabagas, Olive Oil, Crimini, Large Garlic Cloves, Dried Thyme, Rosemary, Rubbed Sage, …
From yummly.com

CORNBREAD DRESSING WITH ROASTED FALL VEGETABLES RECIPE
Get full Cornbread Dressing with Roasted Fall Vegetables Recipe ingredients, how-to directions, calories and nutrition review. Rate this Cornbread Dressing with Roasted Fall Vegetables …
From recipeofhealth.com

CORN BREAD DRESSING - THE WINE LOVER'S KITCHEN
Oct 28, 2016 I served it with Roast Turkey with Pomegranate Glaze, Carrots with Sage Brown Butter, and Roasted Baby Potatoes. It is one of my favourite Thanksgiving recipes - the cornbread is delicious with fall vegetables like …
From thewineloverskitchen.com

CORNBREAD DRESSING RECIPE - BUDGET BYTES
23 hours ago Melt the butter in a large skillet over medium heat. Add the diced onion, diced bell pepper, and diced celery. Stir and sauté for about 5 minutes or until the vegetables have softened. Add the toasted cornbread and …
From budgetbytes.com

SOUTHERN CORNBREAD DRESSING - THE SEASONED MOM
Nov 4, 2024 Cook the sausage, vegetables, and herbs with butter in a skillet. Stir together the cooked sausage mixture, the cubed cornbread and biscuits, the broth, the eggs, and the seasoning. Transfer to a greased 9 x 13-inch baking …
From theseasonedmom.com

GRANDMA'S SOUTHERN CORNBREAD DRESSING RECIPE
Sep 14, 2020 Chop or tear the white bread into small ½ inch to 1 inch pieces. Crush the cornbread into small fine pieces, it is okay if there is a mix of crumbs and chunks this will just add texture. Add them to a large bowl with the …
From erhardtseat.com

CORNBREAD DRESSING - THE FORKED SPOON
Aug 23, 2023 1. Preheat oven to 300℉ and grease a large 9×13-inch baking or casserole dish. 2. Bake the cubes of cornbread: Layer the cornbread onto a large baking sheet and bake for 20-30 minutes or until golden and dried out. …
From theforkedspoon.com

GRANDMA'S SOUTHERN CORNBREAD DRESSING RECIPE
Nov 15, 2021 Toast on a large baking sheet if you are in a time crunch. The next day, heat oven to 400 degrees f. Crumble cornbread into little bits. Combine cornbread, bread cubes, salt, pepper, sage, finely diced onions and celery in …
From eatwellspendsmart.com

SOUTHERN CORNBREAD DRESSING - AN ORGANIZED CHAOS
Nov 1, 2024 For the Dressing: Preheat the Oven: Set the oven again to 350°F. Prepare the Dry Ingredients: In a large bowl, crumble the cooled cornbread, tear dried white bread into small …
From anorganizedchaos.com

GRANDMA’S OLD FASHIONED CORNBREAD DRESSING RECIPE
Oct 29, 2023 Set aside to cool. Place cornbread in a large bowl and break it apart. Add in the sauteed onions and garlic mixture along with the shredded chicken, cream of chicken soup, seasoning, broth, and eggs. Mix till combine. …
From healthylittlepeach.com

SOUTHERN CORNBREAD TURKEY AND DRESSING - RECIPE - COOKS.COM
1 hour ago 2 tbsp. baking powder. water (enough to make a batter) Mix cornmeal, flour, eggs, salt, baking powder and enough water to make a batter. Pour a little oil in a 10-inch cast iron …
From cooks.com

SOUTHERN CORNBREAD DRESSING RECIPE - DON'T SWEAT THE RECIPE
Nov 9, 2022 Preheat oven to 325 degrees. Prepare a 9×13 baking pan with cooking spray. Melt the stick of butter in a large skillet over medium heat, add the onions and celery, and saute …
From dontsweattherecipe.com

14 VEGAN THANKSGIVING RECIPES TO PLEASE THE PICKIEST EATERS
Whole Roasted Cauliflower. Photo credit: Shutterstock. Ditch the turkey for roasted cauliflower for a vegan-friendly feast. This plant-based dish is so mouthwateringly delicious even meat-eaters …
From whatthefab.com

SOUTHERN OLD-FASHIONED CORNBREAD DRESSING - THE …
Nov 9, 2018 Crumble the cornbread (you should have eight cups) and add it to the mixing bowl as well. Set aside until ready to use. Melt butter in a large sauté pan over medium heat. Add onions and celery to the pan and sauté for 15 …
From theanthonykitchen.com

AIR FRYER THANKSGIVING RECIPES - WALKING ON SUNSHINE RECIPES
1 day ago Choose air fryer-friendly recipes: Not everything cooks well in an air fryer. Look for recipes specifically designed for air fryers, or dishes that traditionally roast or bake. Prioritize …
From walkingonsunshinerecipes.com

VERY BEST SOUTHERN CORNBREAD DRESSING (A FAMILY …
Sep 29, 2021 Turn on the oven to 350°F/°176C and butter a 9x13 inch casserole dish and set aside. Combine the dry ingredients. In a mixing bowl add the crumbled cornbread, bread crumbs (or crumbled stale bread), and 1 ½ …
From bitingatthebits.com

20 SPICY CHRISTMAS RECIPES TO HEAT UP YOUR HOLIDAY MENU
1 day ago Salt and pepper. Instructions: Preheat oven to 325°F (165°C). In a small bowl, mix olive oil, cumin, paprika, chili powder, cayenne pepper, salt, and pepper. Rub the spice …
From sixstoreys.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Cornbread Sausage Stuffing_image Cornbread Sausage Stuffing

Mother-in-Law's Chops_image Mother in Law's Chops

Red Bean, Rice and Sausage Soup_image Red Bean, Rice and Sausage Soup

Grandma's Deviled Eggs_image Grandma's Deviled Eggs

MAPLE GLAZED TURNIPS_image MAPLE GLAZED TURNIPS

Slow-Cooked Chicken Cacciatore Recipe_image Slow Cooked Chicken Cacciatore Recipe

Szechuan Orange Chicken_image Szechuan Orange Chicken

Veracruz Pork Chops_image Veracruz Pork Chops

R.I.P. (Rest In Pizza)_image R.I.P. (Rest In Pizza)

BBQ Ham & Cheese-Stuffed Meatloaf_image BBQ Ham & Cheese Stuffed Meatloaf

Dulce de Leche Bread Pudding with Peanut Brittle Topping_image Dulce de Leche Bread Pudding with Peanut Brittle Topping

Eggplant Sandwiches_image Eggplant Sandwiches

Orange Chicken Delight_image Orange Chicken Delight

Bacon Fat Fried Green Tomatoes_image Bacon Fat Fried Green Tomatoes

Pecan Clouds_image Pecan Clouds

Sweet N Sour Beans_image Sweet N Sour Beans

Saucy Beef and Vegetable Casserole_image Saucy Beef and Vegetable Casserole

Easy Veggie Pack #RSC_image Easy Veggie Pack #RSC

Artisan No-Knead Bread with Amaranth_image Artisan No Knead Bread with Amaranth

Bistro Style Chicken & Pasta_image Bistro Style Chicken & Pasta

Related Search

All In One Egg Casserole

Bob Talbert's White Chili

Bonnies Apple Cake

Butternut Squash, Pecans And Currants

Cheddar Ravioli With Cabbage And Bacon

Double Ranch Chicken Bacon Pizza Rsc

Grape Nuts Bars

Layered Eggplant Hamburger Casserole

Mchicha Tanzanian Spinach Peanut Curry