Corn With Curry Butter Recipes

CURRIED CORN

Curried Corn image

A unique and delicious way to serve corn!

Provided by lewis718

Categories Side Dish Vegetables Corn

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

3 tablespoons butter
2 cups frozen corn
2 tablespoons chopped green bell pepper
2 tablespoons chopped onion
½ teaspoon curry powder
½ cup sour cream
salt and ground black pepper to taste

Steps:

Melt the butter in a skillet over medium heat; mix the corn, green pepper, onion, and curry powder into the melted butter, cover the skillet, and cook until the vegetables are just tender, 8 to 10 minutes. Stir the sour cream into the vegetable mixture, season with salt and pepper, and continue cooking until hot, stirring continually, 2 to 3 minutes. Serve immediately.

Nutrition Facts : Calories 213.8 calories, Carbohydrate 19.1 g, Cholesterol 35.5 mg, Fat 15.3 g, Fiber 2.2 g, Protein 3.6 g, SaturatedFat 9.3 g, Sodium 79.5 mg, Sugar 3.1 g

SAUTEED CURRIED CORN

Sauteed Curried Corn image

This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.

Provided by james

Categories Side Dish Vegetables Corn

Time 17m

Yield 8

Number Of Ingredients 6

Ingredients

⅓ cup butter
½ cup diced onion
2 (15.25 ounce) cans whole kernel corn, drained
1 ½ tablespoons curry powder
1 ½ teaspoons garlic powder
salt and pepper to taste

Steps:

Melt butter in a large skillet over high heat. Add the onion and corn. Cook, stirring frequently until the corn begins to brown at the edges, about 7 minutes. Season with curry powder, garlic powder, salt and pepper.

Nutrition Facts : Calories 164 calories, Carbohydrate 22.1 g, Cholesterol 20.3 mg, Fat 8.8 g, Fiber 2.6 g, Protein 3.3 g, SaturatedFat 5.1 g, Sodium 373.8 mg, Sugar 3.9 g

CORN WITH CURRY BUTTER

Corn with Curry Butter image

This spiced side is always a favorite with fried chicken, grilled sausage, or burgers.

Provided by Martha Stewart

Categories Food & Cooking Quick & Easy Recipes

Number Of Ingredients 5

Ingredients

4 large ears corn, husks and silk removed
6 tablespoons unsalted butter, softened
1 1/2 teaspoons curry powder
Coarse salt and ground pepper
2 teaspoons finely chopped fresh chives

Steps:

In a large pot of boiling water, cook corn, until tender, 8 to 10 minutes. Meanwhile, in a small bowl, combine butter and curry powder; season with salt and pepper. Transfer corn to a cutting board and cut each cob crosswise into thirds. Serve topped with curry butter and chives.

CURRIED CREAM CORN

Curried Cream Corn image

I love to find creative ways to serve vegetables to my husband and daughters. Curry gives a different twist to this side dish that has become my family's favorite treatment for corn. -Kelly Malloy, Baltimore, Maryland

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield about 3 servings.

Number Of Ingredients 8

Ingredients

2 tablespoons chopped green pepper
2 tablespoons chopped onion
3 tablespoons butter
1 can (15-1/4 ounces) whole kernel corn, drained
3 ounces reduced-fat cream cheese, cubed
1/3 cup fat-free milk
1/2 teaspoon curry powder
Pepper to taste

Steps:

In a saucepan, saute green pepper and onion in butter until tender. Stir in the remaining ingredients. Cook and stir until cheese is melted and corn is heated through.

Nutrition Facts : Calories 224 calories, Fat 13g fat (0 saturated fat), Cholesterol 16mg cholesterol, Sodium 651mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges

CURRY BUTTER

Curry Butter image

You'll love the earthy flavor curry lends to corn, but this butter is great with any veggie, potatoes included. -Elke Rose, Waukesha, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1/2 cup.

Number Of Ingredients 4

Ingredients

1/2 cup butter, softened
1-1/2 teaspoons curry powder
1/2 teaspoon ground cumin
1/4 teaspoon crushed red pepper flakes

Steps:

In a small bowl, beat all ingredients. Refrigerate up to 1 week or freeze up to 3 months.

Nutrition Facts : Calories 102 calories, Fat 11g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 81mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

More about "corn with curry butter recipes"

CURRY BUTTER CORN ON THE COB RECIPE - COOKIN CANUCK

2016-08-15 This curry butter corn recipe isn’t rocket science, but sometimes the simplest ideas are the most satisfying. Smash some room temperature …
From cookincanuck.com
5/5 (1)
Total Time 15 mins
Category Side Dishes
Calories 131 per serving

In a small bowl, combine the butter, curry powder, cumin and salt. Smash with the back of a fork and stir until combined.

See details

CORN CURRY RECIPE | SWEET CORN SABZI | SWEET CORN GRAVY ...

2019-01-27 corn curry recipe | sweet corn sabzi | sweet corn gravy | corn recipes with detailed photo and video recipe. this is a simple indian curry …
From hebbarskitchen.com
Ratings 215
Servings 3
Cuisine North Indian
Category Curry

See details

CUP CORN RECIPE (BUTTERED CORN RECIPE ... - SPICE UP THE …

2015-06-25 Take into the cooker with water. There should be enough water, so corn is submerged into the water. Pressure cook it for 3-4 whistles on medium …
From spiceupthecurry.com
5/5 (1)
Total Time 25 mins
Category Snack
Calories 85 per serving

First boil the corn cob. Take into the cooker with water. Pressure cook it for 2-3 whistles on medium heat.
Turn off the stove, let the pressure go down by itself. Then open the lid. Remove the corn and let it cool to touch.
Once it is cool, Remove the kernels. You can do it by hand. Or Hold the corn vertically and run the knife near the cob. I prefer the second method.

See details

BABY CORN MASALA RECIPE | BABY CORN GRAVY | BABY CORN …

2019-01-24 baby corn masala recipe | baby corn gravy | baby corn curry with step by step photo and video recipe. it is an simple and rich cream based …
From hebbarskitchen.com
Ratings 219
Servings 4
Cuisine Indian
Category Curry

in the same kadai heat 3 tsp oil and saute 1 bay leaf, 1 inch cinnamon, 2 pods cardamom and 1 tsp cumin till it turns aromatic.
further add ¼ tsp turmeric, 1 tsp chilli powder, 1 tsp coriander powder, ¼ tsp cumin powder and 1 tsp salt.

See details

CORN ON THE COB WITH COCONUT-CURRY BUTTER - RECIPE ...

corn-on-the-cob-with-coconut-curry-butter image

2014-06-25 In a medium bowl, combine the butter, coconut, cilantro, curry powder, and 1/2 tsp. salt. Season to taste with more salt. Bring a large pot of …
From finecooking.com
Cuisine Indian
Category Side Dishes
Servings 6
Calories 150 per serving

See details

BABY CORN BUTTER MASALA RECIPE BY ARCHANA'S KITCHEN

2018-01-27 Baby Corn Butter Masala Recipe is a classic all-time favorite dish of the North Indian Cuisine. In this recipe the baby corn, the crispy baby corn …
From archanaskitchen.com
4.9/5
Servings 4
Cuisine North Indian Recipes
Total Time 40 mins

See details

GRILLED SWEET CORN WITH CURRIED BUTTER ... - ROBUST RECIPES

2014-08-25 Once you place a pat of Curried Butter Compote onto the hot sweet corn it begins to melt and you can smell the curry powder, garlic, ginger, and lime! Your mouth is watering at …
From robustrecipes.com
Cuisine Corn
Category Vegetarian
Servings 6
Total Time 25 mins

Place the entire stick of softened butter into a small mixing bowl. Add the remainder of the ingredients to the bowl. Stir with a spatula until all of the ingredients are incorporated.
Place butter onto the center of a large piece of parchment paper. Use the spatula to move the butter into a sausage shape. Roll the parchment paper to create a cylinder shape for the butter. Tie each end off with a piece of string, kind of like a candy wrapper.
Store the butter in the refrigerator inside a bag for up to 3 weeks or in the freezer for up to 3 months.
When using the butter for the grilled corn, place the butter in the refrigerator for an hour before using so that the butter firms up.

See details

CURRIED CORN VEGETABLE RECIPE FROM LANA’S COOKING

2014-08-26 Heat 2 tablespoons of the butter in a skillet over medium-high heat. Add the bell pepper and cook, stirring, for about 2 minutes or until the pepper is slightly softened. Sprinkle …
From lanascooking.com
5/5 (1)
Total Time 20 mins
Category Vegetables
Calories 210 per serving

Bring a large pot of water to the boil and drop in the ears of corn. Let the water return to the boil. Turn off the heat, cover the pot, and let stand for 5 minutes.

See details

CORN ON THE COB WITH LEMON-CURRY SPICE BUTTER RECIPE ...

2016-06-29 Directions. Instructions Checklist. Step 1. Bring 8 cups water to a boil in a large stockpot. Add corn to pan; cover and cook 3 minutes or until crisp-tender. Drain. …
From myrecipes.com
5/5 (1)
Calories 124 per serving
Servings 4

Bring 8 cups water to a boil in a large stockpot. Add corn to pan; cover and cook 3 minutes or until crisp-tender. Drain.
Combine melted butter, olive oil, lemon juice, salt, curry powder, and turmeric in a small bowl, stirring with a whisk to combine. Brush butter mixture evenly over corn.

See details

CHEESE CORN CURRY | SWEET CORN SABJI - TASTED RECIPES

2020-08-15 Mix the corn with the curry gently and add lemon juice. Combine the mixture. Add water, mix well, and cover the pan. Cook for 5 minutes. Stir occasionally to avoid burning at …
From tastedrecipes.com
5/5 (1)
Total Time 30 mins
Category Main Course, Vegetarian
Calories 1315 per serving

Add asafoetida, khada masala powder, red chili powder, turmeric powder, cumin-coriander powder & salt. Mix masala well and cook for 30 to 40 seconds.

See details

BABY CORN CAPSICUM CURRY RECIPE BY FEMINA SHIRAZ AT ...

2017-06-01 Baby corn capsicum curry. Femina Shiraz INGREDIENTS. STEPS 1 of 24. Cut each baby corn into 2 and then slice them again into 2 lengthwise. Boil the sliced baby corns …
From betterbutter.in
4.5/5 (4)
Total Time 30 mins
Servings 3

See details

SWEET CURRY CORN WITH MANGO CHUTNEY BUTTER - THE ENDLESS MEAL®

2016-08-16 Instructions. Preheat your grill to medium-high. Peel the husks back from the corn and use a piece of the husk to tie them together. Remove the threads. 4 cobs corn. Mix the …
From theendlessmeal.com
5/5 (3)
Total Time 20 mins
Category Side Dish
Calories 140 per serving

Preheat your grill to medium-high. Peel the husks back from the corn and use a piece of the husk to tie them together. Remove the threads.
Mix the mango chutney and melted butter together in a small bowl and brush half over the corn. Sprinkle with the curry powder.
Grill for 10 minutes, turning a few times, until the corn is vibrant yellow and has several grill marks. Serve the Sweet Curry Corn with a little cilantro sprinkled over top and the remaining chutney butter on the side.

See details

CORN & CHICKEN CURRY (INSTANT POT) | MY HEART BEETS

2021-07-30 Dump the chicken into the pot and sprinkle spices on top (to give the chicken some color), then dump in the frozen corn, onion masala, and water. Pressure cook for 5 minutes. Naturally release pressure for 10 minutes, then open the lid. Add heavy cream, fenugreek leaves, and mix well. Garnish with cilantro and serve!
From myheartbeets.com
5/5 (10)
Category Main Course
Cuisine Indian

See details

THAI RED CURRY COCONUT CORN | RED CURRY CORN | THAI RED ...

2020-11-08 Besides this corn curry recipe, I have some other curry and Thai recipes that I think you might like! Thai Mango Baked Salmon. Red Curry Cumin Onions Corn in Butter Sauce. Thai Red Curry Lemongrass Pork. Red Curry and Cumin Chicken Soup. Curried Corn on the Cob. Now, corn is good just with butter and salt and pepper. But, sometimes you really want …
From allyskitchen.com
5/5 (1)
Estimated Reading Time 4 mins

See details

ACHAAR CHICKEN & CHEESY NAAN WITH HONEY-CURRY BUTTER CORN

2021-05-28 Meanwhile, in a bowl, combine the softened butter, curry powder, and honey (kneading the packet before opening); season with salt and pepper. Using a fork, mash to thoroughly combine. Evenly top the cooked corn with the honey-curry butter. Slice the baked chicken crosswise. Serve the sliced chicken with the cheesy naan and finished corn. Enjoy!
From blueapron.com
4.2/5
Total Time 35 mins
Cuisine Indian
Calories 770 per serving

See details

COD AND CORN IN SPICY CURRY BROTH | RICARDO

2021-10-05 Preparation. In a large pot over medium-high heat, soften the zucchini and garlic in the butter. Add the coconut milk, broth, fish, corn kernels, curry powder and harissa. Bring to a boil. Simmer for 5 minutes, without stirring very often. Remove from the heat and let sit for 5 minutes or until the fish is just cooked. Season with salt and pepper.
From ricardocuisine.com
5/5 (8)
Category Main Dishes
Servings 4
Total Time 25 mins

See details

GRILLED CORN WITH COCONUT CURRY BUTTER RECIPE — EAT THIS ...

2021-07-28 In a small pan, heat 1 tablespoon coconut oil and the butter over medium-high heat. Add the curry powder and cook, stirring occasionally until toasted and fragrant, about 1 minute. Add honey and lime juice and season with salt and pepper to taste. Transfer the corn to a serving platter and sprinkle evenly with toasted coconut and chopped cilantro.
From eatthis.com
Author Claudia Sidoti
Category Side Dish

See details

SWEET CORN CURRY - SIMPLE & HEALTHY! - FUTUREDISH

2021-08-08 Sweet Corn Curry. This is a must-try curry recipe. Yes, when it comes to curry – I lean towards a protein-based curry. Butter Chicken. Beef Masala. Jamaican Goat Curry. Thai Green Curry… all yes! But this sweet corn curry holds its own weight!
From futuredish.com
5/5 (6)

See details

EASY MASSAMAN CURRY RECIPE - VEGAN HEAVEN

2022-02-03 6. Step: In a large pan, heat some oil and sauté the onion for 2-3 minutes. Then add the potatoes and cook for another 3 minutes. 7. Step: Stir in the massaman curry paste and cook for another minute. 8. Step: Add the coconut milk, vegetable broth, and carrots, and cook for about 20 minutes.
From veganheaven.org

See details

CORN WITH CURRY BUTTER - VARNAGIRIS

2022-02-02 Gallery Corn with Curry Butter Credit: John Kernick Recipe Summary test Servings: 4 Advertisement Ingredients Ingredient Checklist 4 large ears corn, husks and silk removed 6 tablespoons unsalted butter, softened 1 1/2 teaspoons curry powder Coarse salt and ground pepper 2 teaspoons finely chopped fresh chives Directions Instructions Checklist Step …
From varnagiris.net

See details

BAKED CORN WITH CURRY COCONUT BUTTER | TASTY KITCHEN: A ...

Recipes. Super Easy Shortcut Hummus. by Lindsay @ My Therapist Cooks. The best hummus ever with just two ingredients! Make a batch of lemon tahini dressing first, then add chick peas and presto, hummus! Cheddar Pull Apart Bread. by Beth Pierce. Cheddar Bread Pull Apart Bread combines frozen roll dough, cheddar, Gouda, jalapenos and a perfect blend of herbs into an …
From tastykitchen.com

See details

CURRY CORN RECIPES

2016-08-15 · This curry butter corn recipe isn’t rocket science, but sometimes the simplest ideas are the most satisfying. Smash some room temperature butter in a bow with the back of a fork, and stir in some curry powder, ground cumin and salt. When the corn is still warm, either straight off the grill or out of the pot, dollop on the curry … From cookincanuck.com 5/5 (1) …
From tfrecipes.com

See details