Corn Chip Cheese Dip Recipes
CORN CHIP CHILI CHEESE DIP
After trying to create a Mexican soup, I ended up with this outstanding dip. My husband and two young children love it, and so do guests at football game days or family gatherings. -Sandra Fick, Lincoln, Nebraska
Provided by Taste of Home
Categories Appetizers
Time 4h50m
Yield 8 cups.
Number Of Ingredients 15
Steps:
- In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Transfer to a 4-qt. slow cooker., Stir in beans, tomatoes, corn, water, olives, chili powder, oregano, pepper sauce, garlic powder and cumin. Cook, covered, on low 4-5 hours or until heated through., Stir in cheese. Cook, covered, on low 30 minutes longer or until cheese is melted. Serve with corn chips.
Nutrition Facts : Calories 87 calories, Fat 3g fat (1g saturated fat), Cholesterol 12mg cholesterol, Sodium 330mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 2g fiber), Protein 7g protein.
CHEESY CORN DIP
Delicious corn and cheese dip. Addictive. Given to me years ago by a sweet friend. Serve with corn chip scoops.
Provided by MadisonMom
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 4h10m
Yield 8
Number Of Ingredients 7
Steps:
- Mix corn, Cheddar cheese, sour cream, mayonnaise, green onions, Worcestershire sauce, and Cajun seasoning together in a large bowl.
- Cover and refrigerate until flavors meld, 4 hours to overnight.
Nutrition Facts : Calories 472.7 calories, Carbohydrate 19.4 g, Cholesterol 77.2 mg, Fat 36.2 g, Fiber 1.3 g, Protein 17.3 g, SaturatedFat 17.3 g, Sodium 701.7 mg, Sugar 3.8 g
CHILI CORN DIP
This recipe came from friends who live in Australia. The unusual "Down Under" dip goes over big here in the Northeast!-Judy Ward, Centereach, New York
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- Place corn in a food processor; cover and process until coarsely chopped. In a large skillet, saute onion and chili powder in butter for 2 minutes or until onion is tender. Add corn and cheddar cheese; cook and stir until cheese is melted., Remove from the heat; stir in the bacon, sour cream and pepper. Serve warm with tortilla chips.
Nutrition Facts : Calories 142 calories, Fat 8g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 371mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein.
CHIP DIP (FOR CORN CHIPS)
Make and share this Chip Dip (For Corn Chips) recipe from Food.com.
Provided by kdp4640
Categories High In...
Time 15m
Yield 10-20 serving(s)
Number Of Ingredients 3
Steps:
- brown sausage and drain.
- cube velveeta and melt in medium sized pot on stovetop or in a bowl in the microwave-- stir to avoid scorching.
- when cheese is melted, add rotel tomatoes (i sometimes whirl these through the blender first) and sausage.
- stir and let simmer about 5 minutes.
- serve warm/hot with corn chips.
GREEN CHILI AND CORN DIP
A fondue dish is the perfect way to keep this thick, cheesy dip warm and melted. Corn, green chile peppers and tomato chunks make for a rich, spicy and satisfying accompaniment to tortilla chips.
Provided by sal
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 30m
Yield 32
Number Of Ingredients 6
Steps:
- In a medium saucepan over medium heat, mix tomatoes, corn, milk and flour. Cook and stir until thick and bubbly, about 10 minutes. Gradually blend in Cheddar cheese and diced green chile peppers. Continue cooking until cheese has melted, about 10 minutes. Serve warm.
Nutrition Facts : Calories 64.6 calories, Carbohydrate 1.9 g, Cholesterol 14.9 mg, Fat 4.7 g, Fiber 0.2 g, Protein 3.8 g, SaturatedFat 3 g, Sodium 148.7 mg, Sugar 0.6 g
OUT-OF-THIS-WORLD CORN DIP
Steps:
- In a large bowl, mix all ingredients except chips.
- Chill two hours to overnight. Serve with Frito Scoops corn chips.
Nutrition Facts : Carbohydrate 19 g, Protein 3 g, Fat 23 g, SaturatedFat 5 g, Cholesterol 18 mg, Sodium 333 mg, Fiber 2 g, Sugar 3 g, Calories 282 kcal, ServingSize 1 serving
CORN CHIP CHEESE DIP
Make and share this Corn Chip Cheese Dip recipe from Food.com.
Provided by RenMyr
Categories < 15 Mins
Time 10m
Yield 20 serving(s)
Number Of Ingredients 10
Steps:
- Do ahead if desired.
- Mix cheese with cream until smooth.
- Add rest of ingredients except CHIPS.
- Refrigerate.
- To serve: Arrange cheese dip in bowl, with corn chips around it.
- Cook time is chill time.
Nutrition Facts : Calories 37.6, Fat 3.7, SaturatedFat 2.2, Cholesterol 11, Sodium 66, Carbohydrate 0.6, Sugar 0.1, Protein 0.7
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