Coriander And Goats Cheese Pesto Recipes

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CORIANDER AND GOATS CHEESE PESTO



Coriander and Goats Cheese Pesto image

Make and share this Coriander and Goats Cheese Pesto recipe from Food.com.

Provided by Ricky Henry-Davies

Categories     European

Time 10m

Yield 1 cup, 6-8 serving(s)

Number Of Ingredients 7

1 garlic, crushed
50 g fresh coriander
1 tablespoon pine nuts
150 ml olive oil
2 tablespoons freshly grated italian hard cheese
120 g soft mild goat cheese
salt and pepper

Steps:

  • Blend all ingredients till smooth -- enjoy.

Nutrition Facts : Calories 290, Fat 28.6, SaturatedFat 7.2, Cholesterol 15.8, Sodium 109, Carbohydrate 4.3, Fiber 0.5, Sugar 0.7, Protein 5.3

SUN-DRIED TOMATO AND GOATS CHEESE PESTO



Sun-Dried Tomato and Goats Cheese Pesto image

Make and share this Sun-Dried Tomato and Goats Cheese Pesto recipe from Food.com.

Provided by katew

Categories     Cheese

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

1/2 cup macadamia nuts
100 g sun-dried tomatoes, drained
3/4 cup basil leaves, loosely packed
75 g goat cheese
60 ml olive oil
1/2 cup water
salt and pepper

Steps:

  • Pre heat oven to 180°C.
  • Put nuts on baking tray and bake 5 minutes or until toasted.
  • Place them and goats cheese and basil and tomatoes in food processor.
  • Process till finely chopped.
  • With motor running add oil and water.
  • Taste and season.
  • Serve with pasta of your choice.

Nutrition Facts : Calories 371.3, Fat 32.1, SaturatedFat 7.8, Cholesterol 14.8, Sodium 623, Carbohydrate 17.2, Fiber 4.8, Sugar 10.7, Protein 9.4

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