Copycat Stove Top Stuffing Mix Recipes

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THANKSGIVING STUFFING (CHEAT! USING STOVE TOP)



Thanksgiving Stuffing (Cheat! Using Stove Top) image

Last year I used my method of making turkey/chicken stuffing and used the pre-made packaged mix. My family never knew the difference. Easy and quick with that homemade taste.

Provided by Aroostook

Categories     Meat

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

2 medium onions, minced
2 -3 stalks celery, chopped fine
2 tablespoons butter
1/2 teaspoon poultry seasoning (I use Bell's)
2 cups turkey broth or 2 cups vegetable broth
hot water
2 (6 ounce) packages stove top-style seasoned stuffing mix

Steps:

  • Saute onions and celery in butter.
  • Sprinkle with poultry seasoning.
  • Set aside to cool slightly.
  • Toss this mixture into your favorite dry stuffing mix.
  • Heat broth and set aside.
  • Read directions on your favorite stuffing mix box.
  • Add enough hot water to the broth to make up the required liquid needed.
  • (Omit butter the recipe calls for as it was already used to saute vegetables.)
  • Pour over stuffing/vegetables mixture and mix well.
  • Stuff your chicken or turkey. For a side dish place stuffing in a baking dish; cover and bake for 15 to 25 minutes at 325 degrees Fahrenheit.

COPYCAT STOVE TOP STUFFING MIX



Copycat Stove Top Stuffing Mix image

Make and share this Copycat Stove Top Stuffing Mix recipe from Food.com.

Provided by Sam 3

Categories     < 15 Mins

Time 15m

Yield 12 serving(s)

Number Of Ingredients 9

6 cups cubed bread
1 tablespoon parsley flakes
3 chicken bouillon cubes
1/4 cup dried onion flakes
1/2 cup dried celery flakes
1 teaspoon thyme
1 teaspoon pepper
1/2 teaspoon sage
1/2 teaspoon salt

Steps:

  • Preheat oven to 350 degrees.
  • Bake bread 8 to 10 minutes, cool.
  • Dump all ingredients in a large bowl (that has a cover!) shake well to blend.
  • To Use: Combine 2 cups stuffing mix, 1/2 cup boiling water, 2 tablespoons melted butter in a saucepan.

Nutrition Facts : Calories 67.3, Fat 0.9, SaturatedFat 0.2, Cholesterol 0.1, Sodium 451.1, Carbohydrate 12.7, Fiber 0.7, Sugar 1.6, Protein 2

STOVETOP SAUSAGE STUFFING RECIPE



Stovetop Sausage Stuffing Recipe image

Stovetop sausage stuffing is so easy to make with a box of stuffing. It calls for only 5 ingredients and is one of our favorite stove top stuffing recipes.

Provided by Izzy

Time 15m

Number Of Ingredients 5

1 lb sausage (sliced)
1 cup chopped celery
1 cup diced onions
12 oz herb seasoned stuffing
32 oz chicken broth

Steps:

  • In a large skillet add sausage. Cook for a few minutes until nicely browned. Remove the sausage to a plate and set aside.
  • In the same skillet add celery and onions. Sauté for about 5 minutes or until the veggies are soft.
  • Add back the sausage. Then add the stuffing mix and mix well.
  • Add chicken broth and simmer until the liquid has boiled down. Serve and enjoy!

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