Copycat Heinz 57 Sauce Recipes

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HEINZ 57 SAUCE (COPYCAT)



Heinz 57 Sauce (Copycat) image

Make and share this Heinz 57 Sauce (Copycat) recipe from Food.com.

Provided by Lennie

Categories     Sauces

Time 10m

Yield 1 bottle

Number Of Ingredients 6

1/2 cup raisins
2/3 cup Heinz ketchup
1 teaspoon chili powder
1 teaspoon seasoning salt
4 ounces applesauce
2 tablespoons Wish Bone Italian salad dressing

Steps:

  • Put all ingredients in a blender and blend on/off for 2 minutes on high or until smooth.
  • Keep chilled.

HEINZ 57® COPYCAT



Heinz 57® Copycat image

Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!

Provided by NWMama

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 tablespoon ketchup
1 ¼ teaspoons Worcestershire sauce
½ teaspoon yellow mustard
¼ teaspoon lemon juice
1 drop hot pepper sauce (such as Tabasco®)

Steps:

  • Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.

Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g

COPYCAT HEINZ 57 SAUCE



Copycat Heinz 57 sauce image

I make this recipe every summer. In the winter sometimes I'll use this instead of ketchup for my meatloaf.

Provided by Christine Chamberlain

Categories     Steaks and Chops

Number Of Ingredients 14

1/4 c raisin puree
1 1/3 c white vinegar
1 c tomato paste
2/3 c rice vinegar
2/3 c sugar
1/2 c water
1 Tbsp yellow mustard
2 tsp apple juice concentrate
1 1/2 tsp salt
1 tsp vegetable oil
1 tsp lemon juice
1/2 tsp onion powder
1/4 tsp garlic powder
1/8 tsp turmeric

Steps:

  • 1. To make raisin puree, add 1/3 cup each of raisins and water to your food processor and puree until smooth. Measure 1/4 cup of the mixture into your saucepan.
  • 2. Add the rest of the ingredients and whick it all together until well blended. Bring to a roiling boil over medium high heat, stirring continuously. Reduce heat to low and simmer for 30 minutes, or until sauce thickens.
  • 3. Cool. Pour into a bottle and refrigerate 24 hours, or more, to allow the flavors to mingle
  • 4. 44 calories per serving. 356 mg sodium, 10 mg carbs

HEINZ 57 RECIPE



Heinz 57 Recipe image

Provided by insanelygood

Categories     Copycat Recipes

Number Of Ingredients 5

1 tablespoon ketchup
1 ¼ teaspoons Worcestershire Sauce
½ teaspoon yellow mustard
¼ teaspoon lemon juice
1 drop hot pepper sauce, optional

Steps:

  • In a small bowl, whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce (if using) until the mixture is smooth and well-combined.

Nutrition Facts : Calories 22 cal

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