Copycat Costco Chicken Bake Recipes

COPYCAT COSTCO CHICKEN BAKE RECIPE

Steps:

• Pre-heat oven 450°F. Lightly grease a pizza pan. Cut the pizza dough into 4 equal pieces. Roll each piece into an 11x8-inch rectangle.
• Combine all the filling ingredients, RESERVING 1/2 cup of mozzarella, 1/3 cup of parmesan cheese and 3 Tbsp of Caesars dressing for the topping. Place 1 cup of filling across the center of each piece of dough.
• Fold in the sides and roll jelly-roll style pinching seams.
• Place all the Chicken bakes onto a pizza pan and brush tops with the reserved dressing and cheeses. Bake 20 minutes on bottom rack.

COSTCO CHICKEN BAKE

Steps:

• Divide the pizza dough into 6 even pieces.
• Roll out each piece into a rectangular shape. Spread on the ranch dressing, being sure to leave about an inch on all sides.
• Top off with chicken and bacon.
• Follow by a handful of Mozzarella cheese. Roll it up and place it to rest on an oiled baking sheet.
• Apply a tiny bit of ranch on the outside. Bake it at 415°F for about 17 minutes, remove from the oven and sprinkle on the parmesan cheese. Bake for another 3-5 minutes or until they become golden brown.
• Serve hot while the cheese is melted.

COSTCO'S CHICKEN BAKE

Steps:

• Pre-marinate the grilled and sliced chicken breast in a small amount of Caesar dressing prior to assembly.
• Cut pizza dough into a 6 oz.
• piece.
• Roll out or press dough into a 7- x 5-inch rectangle.
• Spread Caesar dressing on dough piece.
• Add marinated chicken to dough piece, along the 5-inch border.
• Cover chicken with mozzarella, green onion and chopped bacon.
• Pull the 5-inch border over the ingredients and roll tightly.
• Do not fold the ends inches The bake will continue to grow in length as you roll it out.
• Finished bake should be approximately 11 x 2 inches.
• Brush top of bake with Caesar dressing, and dredge in shredded Parmesan.
• Bake until an internal temperature of 165°F is reached.
• I have estimated the time to make this,cause I still haven't tried to make it yet.

COSTCO CHICKEN SALAD COPYCAT

Steps:

• 1. Remove chicken from the bones - remove the skin as well (not great in this salad) 2. You will use about 1/2 of the chicken from a Costco rotisserie chicken. You want to chop it up finely - I used a food chopper, and it worked great. 3. Chop celery and sweet onion very finely - again, I used a food chopper. 4. In a separate bowl, mix together mayonnaise, sour cream, salt, sugar, lemon juice, parsley, and vinegar. 5. Combine chicken, celery, and onion in a large bowl. 6. Fold in the dressing and combine together. 7. Refrigerate a few hours for best results!