Copycat Chevys Ultimate Orange Margarita Recipes

COPYCAT CHEVYS ULTIMATE ORANGE MARGARITA

Steps:

• Put a handfull of ice into a shaker.
• Add all ingredients and shake.
• Pour the drink into a 12-oz margarita glass (salt rim first, if you want it) Garnish with a lime wedge on a toothpick, add a straw, and serve.

CHEVY'S ULTIMATE ORANGE MARGARITA

Steps:

• Put a handful of ice into a shaker.
• Add all ingredients and shake. Pour the drink into a 12-ounce margarita glass (salt the rim first, if you want).
• Garnish with a lime wedge on a toothpick, add a straw, and serve.

EASY ORANGE MARGARITA

Steps:

• Pour the ingredients into a blender.
• Blend until smooth.
• Pour mixture into a chilled margarita glass and garnish.

CHEVY'S SWEET CORN TAMALITOS

Steps:

• In a small bowl, mix the margarine, masa and sugar with mixer until light and fluffy, about 1 minute.
• Blend 1/2 the corn kernels with the water in a blender until smooth.
• Combine with margarine mixture, stirring well.
• Add the remaining corn, cornmeal, baking powder, salt and milk.
• Bring a medium saucepan of water to a boil.
• Pour the mixture into an 8-inch baking dish.
• Tightly cover with plastic wrap and set atop the saucepan of boiling water.
• Keep pan tightly wrapped and steam for 50 minutes to 1 hour.
• Check water level often, until a toothpick inserted into the center comes out clean.
• I have also made this in the oven, setting the pan in a water bath.
• I do not know the temp I had the oven on, or how long I kept it inches If anyone tries it, please add that info.

ORANGE MARGARITA

Steps:

• Salt may be applied to rim of glass if wanted. Just dip the rim into the liquour or lime juice then into salt.
• Fill with ice cubes.
• Add the rest of the ingredients and stir!
• Enjoy!
• Optional Straight up:.
• Shake with ice. Strain into a cocktail glass.

TANGY ORANGE MARGARITA

Steps:

• Mix tequila, liqueurs and magarita mix.
• Pour over ice cubes and top with a splash of orange juice.

CHEVY'S SALSA - ORIGINAL RECIPE

Steps:

• Grill on open flame tomatoes, onion and jalapeno pepper.
• Remove when slightly chared and tomatoes soften and split.
• Remove from grill and let cool.
• Drain accumulated liquid.
• Remove stems from jalapenos and end core ends of tomatoes.
• Place tomatoes, onions, jalapeno pepper, and all remaining ingredients into blender.
• Blend until desired consistancy (approx 10 seconds).
• Pour into container and chill.
• Serve and enjoy with your favorite chips.