Copycat Black Angus Garlic Cheese Bread Recipes

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COPYCAT BLACK ANGUS GARLIC CHEESE BREAD RECIPE



Copycat Black Angus Garlic Cheese Bread Recipe image

A simple appetizer such as this garlic cheese bread recipe makes enough for a small group. The asiago and jack cheeses makes it taste like Black Angus'.

Provided by Recipes.net Team

Categories     Breads & Doughs

Time 20m

Yield 12

Number Of Ingredients 7

1 loaf French bread
1/2 cup butter
1 cup shredded jack cheese
1 cup shredded asiago cheese
1 cup mayonnaise
1 bunch chopped green onions
2 cloves pureed garlic

Steps:

  • Split French bread loaf into halves horizontally.
  • Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
  • Spread the cut side of bread with spread.
  • Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer.
  • Cut into slices and serve.

Nutrition Facts : Calories 360.00kcal, Carbohydrate 20.00g, Cholesterol 42.00mg, Fat 27.00g, Fiber 1.00g, Protein 10.00g, SaturatedFat 10.00g, ServingSize 12.00, Sodium 475.00mg, Sugar 1.00g

BLACK ANGUS CHEESY GARLIC BREAD



Black Angus Cheesy Garlic Bread image

Provided by Barbara Schieving

Categories     Breads

Time 15m

Number Of Ingredients 7

2 large loaves French bread
1 cup mayonnaise
1/2 cup butter (softened)
1 bunch green onions (chopped)
2 cloves garlic (pressed or pureed)
1 cup shredded Asiago cheese
1 cup shredded jack cheese

Steps:

  • Split French bread loaves into halves horizontally.
  • Mix very soft butter, mayonnaise, green onions and garlic in bowl, blending well. Spread the cut side of bread halves with spread. Top with cheeses.
  • Bake at 350 degrees for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices & serve.

COPYCAT BLACK ANGUS GARLIC CHEESE BREAD



Copycat Black Angus Garlic Cheese Bread image

The secret ingredient for great cheesy garlic bread? French bread is covered with a gooey, garlicky two-cheese topping to mimic the garlic bread at the Black Angus chain of restaurants.

Time 12m

Yield 8

Number Of Ingredients 7

1 loaf French bread
1/2 cup butter, softened
1 cup shredded Monterey jack cheese
1 cup shredded Asiago cheese
1 cup mayonnaise
1 bunch green onions, chopped
2 cloves garlic, finely minced

Steps:

  • Preheat the oven to 350 degrees F. Slice the French bread in half horizontally. Combine the butter, Monterey Jack cheese, Asiago cheese, mayonnaise, green onion, and garlic in a bowl. Mix well. Spread the cut sides of the bread with the cheese mixture. Place the bread on a baking sheet and place in the oven. Bake at 350 degrees F for 7 minutes. Turn the oven to broil. Cook the garlic cheese bread for 3 minutes or until bubbly and lightly golden brown. Remove the cheese bread from the oven and slice as desired. Serve hot.

Nutrition Facts :

BLACK ANGUS GARLIC CHEESE BREAD



Black Angus Garlic Cheese Bread image

This is one of my all time favorite breads. I like to keep some in the freezer for quick dinners.

Provided by Vicki Butts (lazyme)

Categories     Other Breads

Time 20m

Number Of Ingredients 7

1 loaf french bread
1/2 c butter
1 c monterey jack cheese, shredded
1 c asiago cheese, shredded
1 c mayonnaise
1 bunch green onions, chopped
2 clove garlic, pureed

Steps:

  • 1. Split french bread loaf into halves horizontally.
  • 2. Mix butter, cheeses, mayonnaise, green onions and garlic in a bowl, blending well.
  • 3. Spread the cut side of bread with spread. Bake at 350ºF for 7 minutes, then place under broiler about 3 minutes longer. Cut into slices and serve.

GARLIC CHEESE BREAD*



Garlic Cheese Bread* image

I'm sure there are lots of different garlic cheese bread versions, but I think this is slightly different and I just wanted to share it with everyone. I got this recipe quite a few years ago, I think it was from copycat for "black angus garlic cheese bread", anyway I made this for my husband's huge family Thanksgiving potluck about 3 years ago and everyone always asks for the recipe but still asks me to make it for Thanksgiving and Christmas every year since. For potlucks I always make the spread ahead of time since it can stay in the fridge for at least a week or so. I would buy the bread as fresh as possible and spread and bake at the party (it only takes 10 minutes to bake, less the oven warming time). The smell of the garlic and the bread gets to everyone, not to mention ofcourse this is something that tastes best fresh! I have to warn you it's not exactly diet friendly, but here's my modified version of the original recipe: (basically more garlic and different butter)

Provided by JMigs0

Categories     Breads

Time 25m

Yield 12 Depending on the size of your sourdough bread

Number Of Ingredients 8

1 loaf sourdough bread, sliced in half
1/4 cup unsalted butter, melted and cooled
1/4 cup margarine spread (non-hydrogenated spreads)
1 cup parmesan cheese, shredded
1 cup monterey jack cheese, shredded
1 cup mayonnaise
1 bunch green onion, chopped
4 large garlic cloves (or more to taste)

Steps:

  • Preheat oven to 350.
  • Puree garlic cloves or press thru garlic press.
  • Mix butters, cheeses, mayonnaise, green onions, garlic in a bowl and blend well.
  • Spread onto bread halves with mixture.
  • Bake at 350 degrees for 7 minutes, then BROIL for about 3 minutes or until brown and bubbly on top.
  • Cut into slices and serve.
  • *Note: Also, this recipe can be enough for more than one loaf of bread, it just depends on the size you get. I always get safeway's (local grocery store) sourdough and they tend to be on the small side but they are freshly baked.

Nutrition Facts : Calories 466.6, Fat 21, SaturatedFat 7.7, Cholesterol 31, Sodium 788.3, Carbohydrate 54.4, Fiber 2.3, Sugar 3.8, Protein 16

BLACK ANGUS CHEESY GARLIC BREAD



Black Angus Cheesy Garlic Bread image

Make and share this Black Angus Cheesy Garlic Bread recipe from Food.com.

Provided by JustaQT

Categories     Breads

Time 15m

Yield 1 Loaf (French bread), 20 serving(s)

Number Of Ingredients 7

1 loaf French bread
1/2 cup butter, softened
1 cup shredded asiago cheese, you could try parmesan
1 cup shredded monterey jack cheese
1 cup mayonnaise
1 bunch green onion, chopped
2 garlic cloves, pureed

Steps:

  • Split French bread loaf into halves horizontally.
  • Mix butter, cheeses, mayonnaise, green onions and garlic in bowl, blending well.
  • Spread the cut side of bread halves with spread.
  • Bake at 350 degrees for 7 minutes, and place under broiler about 3 minutes longer.
  • Cut into slices& serve.

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