Copycat A W Coney Island Sauce Recipes

A&W CHILI DOG COPYCAT

A&w Chili Dog Copycat image

I haven't had an A&W chili dog for years, but from what I can remember, this tastes just like it. This is listed as one serving, but the sauce makes enough for about 10 servings unless you use more on your dog like I do. The sauce can be frozen for future use.

Provided by lazyme

Categories Lunch/Snacks

Time 50m

Yield 1 serving(s)

Number Of Ingredients 16

Ingredients

1 frankfurter, 7 . 5-inches long
1 hot dog bun
1 tablespoon white onion, chopped
1/2 tablespoon cheddar cheese, shredded
1 lb ground chuck
1 (6 ounce) can tomato paste
1 tablespoon sugar
1 tablespoon yellow mustard
1 tablespoon dried onion, minced
2 teaspoons chili powder
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon celery seed
1/2 teaspoon ground cumin
1/4 teaspoon black pepper
1 cup water

Steps:

Cook the ground chuck in a pan and break into small pieces.
Season with salt and pepper.
Add in the remaining ingredients.
Simmer for about 30 minutes until thickened.
Boil some water in a pot, and add in however many frankfurters you want.
Boil for about 8 to 10 minutes.
Place the frankfurter in a hot dog bun and spread on 3 tablespoons of the.
sauce you just made.
Spread the cheddar cheese on top, and you're done!

GRANDPA'S CLASSIC CONEY SAUCE

Grandpa's Classic Coney Sauce image

My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family. Enjoy.

Provided by Sean S.

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 2h10m

Yield 12

Number Of Ingredients 10

Ingredients

2 pounds ground beef
½ cup chopped onion
1 ½ cups ketchup
¼ cup white sugar
¼ cup white vinegar
¼ cup prepared yellow mustard
½ teaspoon celery seed
¾ teaspoon Worcestershire sauce
½ teaspoon ground black pepper
¾ teaspoon salt

Steps:

Place the ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned. Drain. Transfer the beef and onion to a slow cooker and stir in the ketchup, sugar, vinegar and mustard. Season with celery seed, Worcestershire sauce, pepper and salt. Cover and simmer on Low setting for a few hours before serving.

Nutrition Facts : Calories 186.4 calories, Carbohydrate 12.8 g, Cholesterol 45.9 mg, Fat 9.2 g, Fiber 0.4 g, Protein 13.5 g, SaturatedFat 3.5 g, Sodium 586.1 mg, Sugar 11.4 g

COPYCAT A&W CONEY ISLAND SAUCE

Copycat A&w Coney Island Sauce image

Make and share this Copycat A&w Coney Island Sauce recipe from Food.com.

Provided by Iron Woman

Categories < 60 Mins

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1 lb ground chuck
6 ounces tomato paste
1 cup water
1 tablespoon sugar
1 tablespoon prepared yellow mustard
1 tablespoon dried onion flakes
2 teaspoons chili powder
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon celery seed
1/2 teaspoon ground cumin (heaping)
1/4 teaspoon ground black pepper

Steps:

In a 2 quart saucepan, brown the ground chuck, breaking into very small pieces.
Salt and pepper lightly while cooking. Do not drain the fat.
Add the remaining ingredients.
Simmer, uncovered, 30−45 minutes until it thickens. Stir occasionally.
Allow to cool, cover,and refrigerate until ready to use.

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