Copenhagensandwichcoolers Recipes

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COPENHAGEN



Copenhagen image

Make and share this Copenhagen recipe from Food.com.

Provided by HEBE8853

Categories     Beverages

Time 1m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 2

1 1/2 ounces Bacardi Limon
6 ounces Mountain Dew soda (Regular or Diet will do)

Steps:

  • Mix ingredients in a highball glass two-thirds full of ice.
  • Enjoy.

LEMON COOLERS



Lemon Coolers image

Lemon-flavored, dainty cookies.

Provided by Suzanne Stull

Categories     Drop Cookies

Yield 36

Number Of Ingredients 4

1 (18.25 ounce) package lemon cake mix
1 (8 ounce) container frozen whipped topping, thawed
1 egg
2 cups confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix together cake mix, whipped topping and egg. Drop by teaspoonfuls into bowl of confectioners' sugar and coat. Shape into balls.
  • Bake for 10 to 12 minutes. Do not brown.

Nutrition Facts : Calories 108.2 calories, Carbohydrate 18.6 g, Cholesterol 8.9 mg, Fat 3.4 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 2 g, Sodium 106.3 mg, Sugar 14.2 g

HOMEMADE WINE COOLERS



Homemade Wine Coolers image

Have a favorite wine? Make it into your favorite wine cooler!

Provided by EJRIPPY

Categories     Drinks

Time 2m

Yield 6

Number Of Ingredients 2

1 (750 milliliter) bottle wine
1 (12 fluid ounce) can or bottle ginger ale

Steps:

  • Pour wine into an ice cube tray and freeze until solid.
  • When cubes are frozen, plop 1 or 2 into a glass of ginger ale. Allow to sit for about 5 minutes so the cubes melt a little; stir.

Nutrition Facts : Calories 123.9 calories, Carbohydrate 8.4 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 6 g

DANISH "KLEJNER" FRIED TWISTS



Danish

These cookies are a staple in Denmark. I can remember at all the Ladies Auxilliary Bazaars these cookies were always there -in the coffee shop, for sale with other baked goods etc. Simple but very good

Provided by Bergy

Categories     Dessert

Time 35m

Yield 48 twists

Number Of Ingredients 7

4 egg yolks
1/4 cup heavy cream
1/3 cup sugar
1 2/3-1 2/3 cups sifted flour
1/4 teaspoon salt
1/4 teaspoon cinnamon
confectioners' sugar

Steps:

  • Beat egg Yolks until light.
  • Add cream & sugar, beat well.
  • Add flour, salt& cinnamon.
  • mix.
  • Roll out small amount of dough to less than 1/8" thickness.
  • Cut into 1x3" strips, cut the edges diagonally.
  • Make a lengthwise slit in the middle of the strip and pull one end through.
  • Fry in 350F deep oil for 2 minutes or until lightly browned, turning once.
  • Drain on paper towel and sprinkle with confectioner's sugar.

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