Cool Whip Pudding Pie Recipes

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3 EASY COOL WHIP PIE RECIPES



3 Easy Cool Whip Pie Recipes image

I was cleaning out old plastic ware, and I found a special Cool Whip mixing bowl with 3 recipes printed on the sides. It must be 20 years old. I thought I'd save the recipes even though the bowl is destined for the feeding of outdoor stray animals. I have not made all these pies, but I believe I remember making the Lemonade...

Provided by Susan Feliciano

Categories     Chocolate

Time 10m

Number Of Ingredients 15

(1) COOL 'N CREAMY CHOCOLATE PIE
1 3/4 c cold milk
2 pkg (4-serve) jell-o chocolate instant pudding
3 1/2 c thawed cool whip
1 chocolate pie crust
(2) STRAWBERRY YOGURT PIE
3 (5.3-oz) containers strawberry yogurt
1 c sliced fresh strawberries (may use frozen)
3 1/2 c thawed cool whip
1 graham cracker pie crust
(3) LEMONADE STAND PIE
1 pt softened vanilla ice cream
1 can(s) (6 oz) frozen lemonade, thawed
3 1/2 c cool whip
1 graham cracker pie crust

Steps:

  • 1. COOL 'N CREAMY CHOCOLATE PIE Place milk in a large mixing bowl. Whisk in the pudding mix for 2 minutes. Stir in Cool Whip until well mixed. Spoon into pie crust and refrigerate 4 hours.
  • 2. STRAWBERRY YOGURT PIE Place yogurt in large mixing bowl. Stir in the strawberries. Fold in Cool Whip until well mixed. Spoon into pie crust and freeze 4 hours. Remove from freezer 15 minutes before slicing to serve.
  • 3. LEMONADE STAND PIE Place softened vanilla ice cream in large mixing bowl. Stir in the thawed lemonade concentrate (do not dilute). Stir in Cool Whip until well mixed. Spoon into pie crust and freeze 4 hours. Remove from freezer 15 minutes before slicing to serve.

COOL WHIP PUDDING PIE



Cool Whip Pudding Pie image

Found on Mr Food, made some changes and suggestions and when I made this it disappeared. Sorry to see the last piece go, Suggestions, make 2 - one for company and one for you!!!!!!!

Provided by janet vinson

Categories     Other Desserts

Time 1h

Number Of Ingredients 8

2 c finely crushed pretzels
3 Tbsp sugar
1-1/2 stick butter melted
1/2 c finely chopped nuts (such as walnuts, pecans, etc.)
12 oz softened cream cheese
16 oz cool whip
2 pkg 4 oz instant puddings ( your choice)
3 c milk

Steps:

  • 1. Preheat oven to 350
  • 2. Make layer #3 and refrigerate. This layer would be making the instant pudding with milk and refridgerate
  • 3. 1st Layer: Combine all ingredients for this layer: (pretzels, sugar, butter and nuts). In a 13 x 9 ungreased pan, press mixture into dish. Bake 10-12 minutes till set. Remove and cool COMPLETELY.
  • 4. Second Layer: Combine softened cream cheese and 8 ounces of Cool Whip till blended.
  • 5. Once Layer #1 is cooled, Spread Layer #2 over Layer #1 carefully.
  • 6. Layer #3 Remove from fridge and spread over cream cheese layer. (Suggestions: instead of pudding, you could use canned pie filling or fruit)
  • 7. Layer #4, Spread balance of Cool Whip over pudding layer
  • 8. Sprinkle your choice on top, such as: mini chips, nuts, fruit, etc.

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