Cooks Essentials Bread Machine Recipes
SUPER EASY ROSEMARY BREAD MACHINE BREAD
Mouth-watering and easy to adjust to your personal tastes. Bakes up light and spongy. No eggs, milk or butter. My toddlers all want 2nds and 3rds of this when I make it!
Provided by Stacy
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h10m
Yield 6
Number Of Ingredients 9
Steps:
- Pour the water into the pan of a bread machine, then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 minutes. Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour. Set the machine for light crust setting, and start the machine.
Nutrition Facts : Calories 318.6 calories, Carbohydrate 55.1 g, Fat 7.5 g, Fiber 2.3 g, Protein 7.2 g, SaturatedFat 1.1 g, Sodium 585.1 mg, Sugar 6.5 g
QUICK 1.5 LB WHITE BREAD FOR BREAD MACHINE
A quick 58 minute white bread that is super yummy. Perfect for people who just do not have 3 1/2 hours to wait for their bread to cook. Low in sugar and sodium. I make a loaf of this each and every day. Makes enough for a family of 6 each day. Mmmmmm. If your not needing to cut back on sodium or sugar, you can add 1/2 tsp of salt and 1 tbsp of sugar.
Provided by volkswagon mama
Categories Breads
Time 1h3m
Yield 1 loaf, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Check your bread machine book for their directions. Most want liquids first then dry ingredients.
- 1. Add water.
- 2. Add olive oil.
- 3. Add unbleached flour.
- 4. Add flax seed.
- 5. Add yeast.
- Put bread pan into your bread machine and set it on the 58 minute express bake mode. Push start.
BEST BREAD MACHINE PIZZA DOUGH
This recipe makes 2 lbs. of dough, which I make into 2 medium sized pizzas. You can also use this for stromboli or calzones.
Provided by Karen..
Categories Yeast Breads
Time 1h30m
Yield 2 pounds
Number Of Ingredients 5
Steps:
- Add all ingredients to bread machine and run on "dough" cycle.
- When cycle is done, punch down dough and remove from machine.
- Keep in a bowl coated with olive oil and allow to rest until you're ready to roll out.
- (Only for a few minutes, or it will start to rise again.).
Nutrition Facts : Calories 1103.6, Fat 23, SaturatedFat 3.2, Sodium 884.6, Carbohydrate 192.6, Fiber 8, Sugar 0.7, Protein 27.6
WORLD'S EASIEST BREAD MACHINE PIZZA DOUGH
Borrowed from a handful of other pizza dough recipes and tweaked to yield a tasty, thick crust using a bread machine. If you use a pizza stone, sprinkle it with cornmeal before placing the pizza on it to help keep it from sticking. Feel free to try different spices if you don't like any of the ones in this recipe.
Provided by soxinsc
Categories Bread Pizza Dough and Crust Recipes
Time 2h5m
Yield 4
Number Of Ingredients 12
Steps:
- Put the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed. Select Dough cycle; press Start. Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.
Nutrition Facts : Calories 476.1 calories, Carbohydrate 82.3 g, Fat 11.2 g, Fiber 3.2 g, Protein 10.7 g, SaturatedFat 1.6 g, Sodium 445.3 mg, Sugar 9.7 g
CLASSIC FRENCH BREAD - 1.5 LB LOAF
This recipe came with an old Oster Bread Machine. Even though the bread machine is long gone, I still use this recipe in whatever bread machine I have at the time. Cook times vary depending upon your machine and crust color desired.
Provided by Kerena
Categories Yeast Breads
Time 4h20m
Yield 1 loaf, 16 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients into your bread pan per your manufacturers instructions. Mine says to do wet ingredients first so I follow the order they are listed above.
- Select French Bread setting.
- Select desired crust color.
- If you have the option select 1.5 lb loaf.
- Press start.
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CINNAMON RAISIN BREAD RECIPE FOR BREAD MACHINE - MELANIE COOKS
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