Cookies With A Hug Recipes

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COOKIES WITH A HUG



Cookies With a Hug image

Make and share this Cookies With a Hug recipe from Food.com.

Provided by chef FIFI

Categories     Dessert

Time 40m

Yield 24-30 Cookies

Number Of Ingredients 4

1 (18 ounce) box devil's food cake mix (preferrably)
2 eggs
1/2 cup vegetable oil
24 -36 Hershey's Hugs chocolates (unwrapped)

Steps:

  • Combine all ingredients together.
  • Mix well.
  • Batter will be very firm.
  • Drop on ungreased cookie sheet by the teaspoonsful.Bake in oven of 350 degrees.
  • Bake for 8-13 minutes.
  • Press a hug in the middle of each cookie.
  • Chocolate will melt in the middle.
  • Let cool.
  • After thoroughly cooled, dust with a tiny bit of powdered sugar (optional).
  • Enjoy.

HUGS AND KISSES SUGAR COOKIES



Hugs and Kisses Sugar Cookies image

Simple sugar cookies become tokens of affection when cut into X's and O's for your valentine. This recipe appears on the Martha Stewart Makes Cookies App. Also try: Chocolate Hugs and Kisses Cookies

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cookie Recipes

Yield Makes 3 1/2 dozen

Number Of Ingredients 8

2 cups all-purpose flour, plus more for parchment
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 cup (1 stick) unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon pure vanilla extract
Sanding sugar, for sprinkling

Steps:

  • Sift flour, salt, and baking powder together into a bowl. With an electric mixer, beat butter and granulated sugar on medium-high speed until pale and fluffy, about 3 minutes. Mix in egg and vanilla. Reduce speed to low; gradually mix in flour mixture. Wrap dough in plastic wrap. Chill 1 hour.
  • Preheat oven to 325 degrees. Let dough stand at room temperature 10 minutes. Generously flour a large sheet of parchment. Roll out dough on parchment to a scant 1/4-inch thickness, running an offset spatula under dough and dusting with flour as necessary to prevent sticking. Transfer dough on parchment to freezer, and chill 15 minutes.
  • Using a 2- to 3-inch X- or O-shaped cookie cutter, quickly cut out shapes from dough. (If dough begins to soften, return to freezer for 3 to 5 minutes.) Reroll scraps once and cut out more shapes.
  • Transfer shapes to parchment-lined baking sheets, spacing them 2 inches apart. Freeze 15 minutes. Sprinkle shapes with sanding sugar. Bake until edges are just golden, 15 to 18 minutes. Let cool completely on sheets on wire racks.

HERSHEY'S HUG BROWNIE COOKIES RECIPE



Hershey's Hug Brownie Cookies Recipe image

Provided by Six Sisters Stuff

Yield 36

Number Of Ingredients 13

1/2 cup shortening
1/2 cup butter (softened to room temp)
1 cup brown sugar
1 1/4 cups sugar (divided)
2 eggs
2 teaspoons vanilla
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 1/2 cups flour
1/3 cup cocoa
1 (10 ounce) package Hershey's Hugs
1/4 cup sugar

Steps:

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, cream together shortening, softened butter, brown sugar and 1 cup sugar until light and fluffy.
  • Add eggs and vanilla.
  • In a separate bowl, combine baking powder, baking soda, salt, flour and cocoa powder.
  • Add to the wet ingredients and combine.
  • Roll into 1 inch balls and roll in 1/4 cup sugar.
  • Place onto an ungreased cookie sheet.
  • Bake for 8 minutes or until set up.
  • Let the cookies cool for 1 minute, then place a Hershey's Hug on top of each one. Press down gently.
  • Allow to cool until the Hugs are set up.

Nutrition Facts : Servingsize 1 serving, Calories 4487 kcal, Fat 202 g, SaturatedFat 85 g, Cholesterol 254 mg, Sodium 3910 mg, Carbohydrate 644 g, Sugar 396 g, Protein 35 mg

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