Condensed Cheddar Cheese Soup Substitute Recipe 295

CONDENSED CHEDDAR CHEESE SOUP

Steps:

• In a small saucepan add the butter and melt over low heat.
• Add in the flour and whisk, cooking for about a minute (but stop if it turns brown at all).
• Add in the salt, dry mustard and milk and whisk until smooth.
• Add in the cheddar cheese and whisk until smooth.

CONDENSED CREAM OF SOUP SUBSTITUTE

Steps:

• Melt butter in a saucepan over medium-low heat.
• Stir in flour; keep stirring until smooth and bubbly.
• Remove from heat and add the chicken broth and milk, a little at a time, stirring to keep smooth.
• Return to heat. Bring sauce to a gentle boil; cook, stirring constantly, until it thickens.
• Taste and add salt and pepper, as needed.
• Use in casseroles in place of condensed cream soups.
• Can be varied by using vegetable broth, sauteéd chopped celery, celery seed, or sauteéd chopped mushrooms.

CREAM OF CHICKEN SOUP SUBSTITUTE

Steps:

• In a small saucepan whisk together milk and cornstarch. Add butter, bouillon, salt, pepper, onion powder, garlic powder and parsley.
• Bring to a boil, stirring frequently. Once boiling, simmer for 30 more seconds to thicken.
• Use in recipes to replace one (10.75 oz) can of cream of (anything) soup.

CONDENSED CHEDDAR CHEESE SOUP SUBSTITUTE RECIPE - (2.9/5)

Steps:

• Melt butter in a saucepan over medium-low heat; add flour and whisk until smooth and bubbly. Remove from heat; gradually add milk, whisking to keep smooth. Return to heat and bring to a gentle boil, whisking constantly until thickened. Add cheese and stir until melted. Add salt. Reduced-Fat Version: Condensed Cheddar Cheese Soup Substitute 1 tablespoon butter 3 tablespoons all-purpose flour 1 cup fat-free milk 1 cup shredded 2% cheddar cheese salt, to taste Melt butter in a saucepan over medium-low heat; add flour and a bit of the milk; whisk until smooth and bubbly. Remove from heat; gradually add remaining milk, whisking to keep smooth. Return to heat and bring to a gentle boil, whisking constantly until thickened. Add cheese and stir until melted. Add salt.