Companys Coming Cheese And Egg Casserole Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COMPANY'S COMING BREAKFAST CASSEROLE



Company's Coming Breakfast Casserole image

This can be made ahead and refrigerated overnight if you like, then baked the next day. Great for a weekend when you have lots of stuff going on!

Provided by pammyowl

Categories     Kid Friendly

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 9

1 lb sausage (I use Jimmy Dean)
24 ounces frozen hash browns, with onion and peppers
6 eggs
2 cups milk
1 teaspoon ground mustard
1 teaspoon salt
1/2 tsp.black pepper
1 dash hot sauce (optional)
8 ounces cheddar cheese, shredded (more for the topping if desired)

Steps:

  • Set oven to 350°F.
  • Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
  • Whisk the eggs and seasonings in a bowl,.
  • add milk.
  • Spray a 9x13" pan with cooking spray.
  • Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
  • Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
  • When done top with more shredded cheese and let rest for 10 minutes.
  • Serve with fruit salad for a delightful brunch!

COMPANY CASSEROLE



Company Casserole image

Good 1 dish meal for potlucks--very versatile--you can use your imagination and add many other ingredients to make it different. I often add mushrooms and do with bread crumbs.

Provided by Darlene Summers

Categories     Weeknight

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 9

8 ounces egg noodles
1 lb ground beef
1 (15 ounce) can tomato sauce
1 (8 ounce) package cream cheese
1/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup chopped green onion
2 tablespoons chopped green peppers
2 tablespoons melted butter

Steps:

  • Cook noodles; drain and set aside.
  • Brown meat; drain.
  • Add tomato sauce to beef; remove from heat.
  • In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers.
  • Butter a casserole dish and spread 1/2 the noodles in the bottom.
  • Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture.
  • Pour 2 tablespoons butter over top; press down slightly.
  • Bake at 375° for 1 hour to 1 hour 15 minute.
  • If drier casserole is desired, cook 15 minutes longer.

OLD-FASHIONED COMPANY CASSEROLE



Old-Fashioned Company Casserole image

I have lost this several times now, putting it here for safe-keeping!!! An oldy from the '60's that I LOVE!

Provided by Wildflour

Categories     One Dish Meal

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 16

1 1/2 lbs hamburger
1 onion, chopped
1/2-1 teaspoon salt, to taste
1/4-1/2 teaspoon pepper, to taste
1 teaspoon minced garlic
1 teaspoon oregano
1 (26 ounce) jar thick spaghetti sauce, I use Ragu
1/2 teaspoon sugar
8 ounces wide egg noodles
2 (8 ounce) packages cream cheese
1 cup cottage cheese
1/4 cup sour cream
1/3 cup finely chopped green pepper
1/3 cup chopped green onion
2 cups shredded mozzarella cheese
1/4 cup ground parmesan cheese

Steps:

  • Saute first 6 ingredients til meat is done, breaking up beef.
  • Drain grease.
  • Add spaghetti sauce and sugar, and simmer over very low heat. *You can also use 2 cans tomato soup instead, that's what my mom used, but I prefer spaghetti sauce.
  • Cook noodles. (Undercook slightly.).
  • While noodles are cooking, in blender or food processor blend the cream cheese, cottage cheese and sour cream.
  • Stir in green peppers and green onions.
  • Drain noodles.
  • Pour noodles into greased 13x9 baking dish.
  • Top with meat mixture.
  • Top with cheese mixture.
  • *You can make 3 simple layers, or you can divide the noodles and mixtures in half and make 6 layers total before topping with cheeses.
  • Top with mozzarella and parmesan cheeses.
  • Sprinkle very lightly with dried parsley if desired.
  • Bake in 350º oven for 30-40 minutes.
  • *I use a 1 lb. 10 oz. jar Ragu spaghetti sauce, there apparently is a glitch.
  • Serve with a tossed salad and garlic bread.

Nutrition Facts : Calories 922.5, Fat 57.2, SaturatedFat 30.3, Cholesterol 233.8, Sodium 1572.5, Carbohydrate 49.3, Fiber 2.4, Sugar 14.4, Protein 52

COMPANY CASSEROLE



Company Casserole image

Egg noodles and beef in a tomato and mushroom sauce with cottage and Cheddar cheese.

Provided by BJ MOORE

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 50m

Yield 5

Number Of Ingredients 10

1 (8 ounce) package egg noodles
1 pound lean ground beef
1 onion, chopped
2 (7 ounce) cans tomato sauce with mushrooms
1 teaspoon salt
¼ teaspoon black pepper
¼ teaspoon ground cinnamon
1 cup cottage cheese
½ cup chopped green onions
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a skillet over medium heat, brown the ground beef with the onion until no pink shows; drain. Mix in 1 of the cans of tomato sauce, salt, pepper and cinnamon. Pour into shallow 3 quart casserole baking dish.
  • Pour in noodles in an even layer. Top with cottage cheese; sprinkle with onions and Cheddar cheese. Pour on remaining can of tomato sauce.
  • Bake in a preheated over for 30 minutes.

Nutrition Facts : Calories 466.7 calories, Carbohydrate 39.1 g, Cholesterol 106 mg, Fat 20.7 g, Fiber 3.2 g, Protein 31 g, SaturatedFat 9.1 g, Sodium 1182.1 mg, Sugar 5.6 g

CLASSIC COMPANY CASSEROLE



Classic Company Casserole image

My grandmother used to make this casserole alot, especially for Sunday dinner. It has always been a family favorite, hope you like it too!

Provided by Sissylu

Categories     Meat

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 (8 ounce) package egg noodles
1 1/2 lbs ground beef or 1 1/2 lbs ground chuck
2 tablespoons butter or 2 tablespoons margarine
1 teaspoon salt
pepper
1/2 teaspoon garlic salt
2 (8 ounce) cans tomato sauce
1 cup cottage cheese
1 cup sour cream
6 green onions, chopped
1/2 cup green bell pepper, chopped
3/4 cup grated cheddar cheese

Steps:

  • Cook noodles in salted water; drain.
  • Melt butter or margarine and saute green bell pepper.
  • Add meat and cook until meat loses its pink color.
  • Drain.
  • Add salt, pepper, garlic salt and tomato sauce.
  • Simmer for 5 minutes, then remove from heat.
  • In a bowl, combine cottage cheese, sour cream, onions & noodles.
  • Gently mix together.
  • Alternate layers of noodles & meat mixture in a 2-qt.
  • casserole.
  • Top with cheese and bake 30 minutes at 350.

COMPANY CASSEROLE RECIPE - (4.5/5)



Company Casserole Recipe - (4.5/5) image

Provided by lvielbig

Number Of Ingredients 9

8 ounces egg noodles
1 lb lean ground beef
1 (15 ounce) cans tomato sauce
1 (8 ounce) packages cream cheese
1/4 cup sour cream
1 cup small curd cottage cheese
1/2 cup chopped green onion
2 tablespoons chopped green peppers
2 tablespoons melted butter

Steps:

  • Cook noodles; drain and set aside. Brown meat; drain. Add tomato sauce to beef; remove from heat. In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers. Butter a casserole dish and spread 1/2 the noodles in the bottom. Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture. Pour 2 tablespoons butter over top; press down slightly. Bake at 375° for 1 hour to 1 hour 15 minute. If drier casserole is desired, cook 15 minutes longer. ****You can lighten this up a bit by using reduced fat/no fat cream cheese, sour cream & cottage cheese****

FAVORITE COMPANY CASSEROLE



Favorite Company Casserole image

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. -Suzann Verdun, Lisle, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 servings.

Number Of Ingredients 11

1 package (6 ounces) wild rice, cooked
3 cups frozen chopped broccoli, thawed
1-1/2 cups cubed cooked chicken
1 cup cubed cooked ham
1 cup shredded cheddar cheese
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 cup mayonnaise
1 teaspoon prepared mustard
1/2 to 1 teaspoon curry powder
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/4 cup grated Parmesan cheese

Steps:

  • Preheat oven to 350°. In a greased 2-qt. baking dish, layer the first 6 ingredients in order listed. Combine mayonnaise, mustard, curry and soup. Spread over top. Sprinkle with Parmesan cheese. , Bake, uncovered, 45-60 minutes or until top is light golden brown.

Nutrition Facts : Calories 405 calories, Fat 32g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 872mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 2g fiber), Protein 18g protein.

COMPANY'S COMING CHEESE AND EGG CASSEROLE



Company's Coming Cheese and Egg Casserole image

My niece served this at a holiday brunch and my husband and I loved it. I've taken it to potlucks and I always bring back an empty pan.

Provided by Becki Cunningham

Categories     Eggs

Time 1h25m

Number Of Ingredients 9

1 16 oz french bread loaf
1 1/2 c shredded moteray jack cheese
1 1/2 c cheddar cheese, shredded
1 8 oz pkg cream cheese, cut into small chunks
1 4 oz can chopped green chilis
10 eggs
2 c milk
1/2 tsp dry mustard
dash red pepper

Steps:

  • 1. Tear bread into chunks. Should have 10 cups. In a greased shallow 3 qt casserole or 9x13 pan, arrange bread chunks evenly. Sprinkle with the shredded cheese followed by the cubed cream cheese. Top with green chilies. In a large mixing bowl, beat eggs just until mixed. Stir in milk, mustard and red pepper. Pour egg mixture over bread and cheeses.
  • 2. Cover and chill for several hours or overnight.
  • 3. Bake uncovered at 350 for 55 to 60 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before serving. Makes 12 servings.

More about "companys coming cheese and egg casserole recipes"

SAUSAGE, CHEESE, AND POTATO EGG CASSEROLE - TWO PEAS …
Aug 22, 2022 This easy egg casserole is filled with sausage, cheese, breakfast potatoes, red pepper, onion, and spinach. I like to sneak in the spinach, my boys don’t even know it’s there:) This is one of their favorite meals. If you have …
From twopeasandtheirpod.com


CHEESY GROUND BEEF COMPANY CASSEROLE | NEIGHBORFOOD
Sep 17, 2015 To Make Company Casserole Ahead of Time. Follow the instructions through step 5, then tightly cover the casserole dish and refrigerate for up to two days. Bake, covered with foil, for the first 20 minutes, then …
From neighborfoodblog.com


COMPANYS COMING CHEESE AND EGG CASSEROLE RECIPES
1 (8 ounce) package egg noodles: 1 pound lean ground beef: 1 onion, chopped: 2 (7 ounce) cans tomato sauce with mushrooms: 1 teaspoon salt: ¼ teaspoon black pepper
From tfrecipes.com


17 CASSEROLES THAT MAKE DINNER SIMPLE AND COMFORTING
3 days ago Walking Taco Casserole Recipe. Photo credit: Tiny Batch Cooking. A fun twist on classic tacos, this casserole is great for sharing and easy to make. It’s perfect for bringing bold …
From eggsallways.com


CHEESY EGG CASSEROLE RECIPE WITH BREAD - THESE OLD COOKBOOKS
Mar 26, 2017 Cheesy Egg Casserole. Barbara found this recipe in the Savory Samplings from Historic Madison, Indiana cookbook. It was called Baked Cheese Fondue but that does not …
From theseoldcookbooks.com


CHEESY BAKED EGGS - FAMILY FOOD ON THE TABLE
Aug 21, 2024 Instructions. Preheat oven to 350. Spray a 9x13 glass pan with cooking spray and set aside. In a large bowl, whisk eggs until well mixed. Add the shredded cheese, cottage cheese, flour and salt and whisk until well combined.
From familyfoodonthetable.com


COMPANY CASSEROLE: A FAMILY FAVORITE - THIRTY …
Jan 21, 2013 In a bowl, combine cream cheese, sour cream, cottage cheese, and 1 c of mozzarella cheese. Layer starting with beef and sauce, then noodles, then sour cream/cream cheese/cottage cheese mix. I end with the sauce layer …
From thirtyhandmadedays.com


COMPANY CASSEROLE RECIPE - EMILIARECIPES.COM
Jul 4, 2024 Mix the Cheese Filling: In a separate bowl, combine the cream cheese, cottage cheese, sour cream, chopped green onion, and chopped green peppers. Mix until well …
From emiliarecipes.com


12 COMPANY-WORTHY BREAKFASTS OUR EDITORS MAKE ALL THE TIME
1 day ago When company is coming, our editors shared their go-to recipes for breakfast that include casseroles, biscuits, scones, and more. ... working here). Now, I make it for weekends …
From southernliving.com


CHEESY BAKED EGG CASSEROLE - BUTTER WITH A SIDE OF …
Jun 1, 2021 Ingredients in Cheesy Baked Egg Casserole. Eggs – Can’t leave these out – they are pretty important in this recipe!. Milk – I usually use 1% because that’s what I have in the fridge, but pretty much any type of milk will …
From butterwithasideofbread.com


CHEESE AND EGG CASSEROLE - CRAZY FOR CRUST
Nov 6, 2024 Ingredients Needed. The eggs get their body and rise from a combination of all purpose flour and baking powder.; Then you add double the cheese: cottage cheese and 2 full cups of your favorite cheese. I use …
From crazyforcrust.com


EASY EGG BAKE CASSEROLE - ENTERTAINING WITH BETH
Mar 12, 2021 You’ll love the spring flavors coming from the fresh herbs and goat cheese. It also has a few secret ingredients in it that make it super light and fluffy! ... A wonderful make-ahead egg bake casserole A great brunch recipe that will …
From entertainingwithbeth.com


CRESCENT ROLL CASSEROLE RECIPE - HOW TO MAKE CRESCENT ROLL …
2 days ago Step 1 Preheat the oven to 350°F. Lightly butter a 13-by-9-inch baking dish. Step 2 In a large skillet, melt the butter over medium-high heat. Add the green onion whites, yellow …
From thepioneerwoman.com


COMPANY'S COMING CASSEROLE - WLUK FOX 11
Oct 8, 2014 Ingredients: 12 to 16 oz Egg noodles, cooked. 1/2 cup dry white wine or water. 1 lb Lean ground beef. 8 oz Cream cheese. 1 cup onion, finely diced. 1 cup cottage cheese
From fox11online.com


27 VEGAN SIDE RECIPES YOU'LL KEEP HANDY - TWO CITY VEGANS
1 day ago Mixing things up with Vegan Brussels Sprout Casserole can be quite the showstopper. It’s perfect for trying something new. Not only does it taste great, it’s also …
From twocityvegans.com


MARTHA’S COMPANY CASSEROLE - 12 TOMATOES
Preparation. Preheat oven to 375º F and lightly grease a 9x13-inch baking dish with non-stick spray. In a large pan or skillet over medium-high heat, sauté beef until browned and cooked through.
From 12tomatoes.com


Related Search