Company Cauliflower Recipes

COMPANY CAULIFLOWER

Steps:

• Place 1 in. water in a small saucepan; add cauliflower. Bring to a boil. Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender. Drain and set aside., In a small skillet, saute celery and onion in butter until tender. Add the cauliflower, bouillon, wine and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 1 minute or until heated through. Sprinkle with cheese.

COMPANY CAULIFLOWER

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch casserole dish.
• Break cauliflower into florets, place in large covered saucepan and steam until tender.
• Place cauliflower in casserole dish; gently stir in sour cream and cheese.
• In a saute pan over medium heat, melt butter; add bread crumbs and evenly coat.
• Sprinkle bread crumbs over cauliflower mixture and bake for 25 to 30 minutes.

COMPANY CAULIFLOWER

Steps:

• Steam cauliflower by putting it in a covered dish with the water and microwave for 9 minutes
• Combine rest of ingredients - spread over cauliflower (like frosting).
• Return to microwave for about 1 - 1 1/2 minutes.

COMPANY CAULIFLOWER

Steps:

• Cut head of califlower into florets and rinse.
• Place cauliflower into boiling water for 5-6 minutes.
• Put half the cauliflower into 2 qt baking dish.
• Sprinkle with salt and pepper
• Spread with half the sour cream and half the cheese and sprinkle with sesame seeds if using.
• Repeat layers.
• Bake at 350 for 15-20 minute.