Company Breakfast Bake Recipes

COMPANY'S COMING BREAKFAST CASSEROLE

Steps:

• Set oven to 350°F.
• Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
• Whisk the eggs and seasonings in a bowl,.
• add milk.
• Spray a 9x13" pan with cooking spray.
• Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
• Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
• When done top with more shredded cheese and let rest for 10 minutes.
• Serve with fruit salad for a delightful brunch!

COMPANY BREAKFAST BAKE

Steps:

• Cover the bottom of a 9-inch square pan with frozen hash browns.
• Cover hash browns with sausage.
• Sprinkle with Cheddar cheese.
• Stir together the remaining ingredients.
• Pour this mixture over everything.
• Refrigerate overnight.
• Bake at 350 degrees F for 30 minutes.
• Let stand for 30 minutes before cutting into squares and serving.

COMPANY BREAKFAST CASSEROLE

Steps:

• 1. Preheat oven to 375 degrees. Spray a 9 X13 baking dish with cooking spray and set aside.
• 2. Brown sausage until cooked through and set aside. Combine eggs, heavy cream, salt, cheese and beat thoroughly.
• 3. Layer hashbrown patties in the bottom of the prepared pan. Spoon sausage over hashbrowns. Pour egg mixture over sausage. Sprinkle addition cheese on the top.
• 4. Cover with foil and bake for 40 to 45 minutes. Remove from oven and remove foil. Sprinkle additional cheese, if desired and return to oven and bake 10 more minutes or until knife inserted in the center comes out clean and casserole is browned. Let stand 5 to 10 minutes before serving.