Comforting Cheeseburger Pasta Recipes
STOVETOP CHEESEBURGER PASTA
Cheeseburgers are delicious in any form, but I'm partial to this creamy pasta dish that seriously tastes just like the real thing. It's weeknight comfort in a bowl. -Tracy Avis, Peterborough, Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions; drain., Meanwhile, in a Dutch oven, cook and crumble beef over medium heat until no longer pink, 5-7 minutes. Remove from pan with a slotted spoon; pour off drippings., In same pan, melt butter over low heat; stir in flour until smooth. Cook and stir until lightly browned, 2-3 minutes (do not burn). Gradually whisk in milk, broth, Worcestershire sauce and mustard. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Stir in tomatoes; return to a boil. Reduce heat; simmer, covered, 5 minutes., Stir in green onions, pasta and beef; heat through. Stir in half of the cheeses until melted. Sprinkle with remaining cheese; remove from heat. Let stand, covered, until melted.
Nutrition Facts : Calories 616 calories, Fat 29g fat (17g saturated fat), Cholesterol 98mg cholesterol, Sodium 727mg sodium, Carbohydrate 56g carbohydrate (7g sugars, Fiber 3g fiber), Protein 33g protein.
COMFORTING CHEESEBURGER PASTA
This is a great quick and easy recipe to throw together it makes a great mid week meal and the kids love it, it is also very inexpensive and becuase there is not much work to do. You can make it when you get home from work wothout the fuss. All in all it takes about 30 minutes from start to finish with this one .
Provided by The Flying Chef
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Bring some water to boil in a large pan, add a little olive oil and cook pasta al dente, you do not want it to be to soft as there is extra cooking in the oven.
- Brown beef in a pan, remove and wipe pan clean, heat a small amount of oil in pan add onion cook until onion softens.
- Retuen beef to pan with soup, water, garlic, parsley, oregano and cheeses stir to combine and continuing stirring until all the cheese has melted. Stir in pasta.
- Transfer mixture to an oven proof dish, sprinkle with parmesan and gruyere cheese. Bake in a 180°c oven until top browns about 8 Min's.
- Serves 4-6 depending on appetites, it will keep a couple of days in the fridge so the leftovers make a good quick lunch you can reheat in the microwave.
Nutrition Facts : Calories 757.9, Fat 34.8, SaturatedFat 16.6, Cholesterol 131.7, Sodium 735.9, Carbohydrate 64.4, Fiber 4, Sugar 11.2, Protein 45.6
CHEESEBURGER PASTA
Make and share this Cheeseburger Pasta recipe from Food.com.
Provided by amybeth369
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cook beef in skillet until browned.
- Pour off fat.
- Add soups, water and pasta.
- Heat to a boil.
- Cover, and cook over medium heat 10 minute or until done, stirring often.
Nutrition Facts : Calories 537.6, Fat 24.3, SaturatedFat 10.9, Cholesterol 94.6, Sodium 1068.3, Carbohydrate 47.8, Fiber 2.9, Sugar 7.4, Protein 31
CHEESEBURGER PASTA
Make and share this Cheeseburger Pasta recipe from Food.com.
Provided by MizzNezz
Categories Vegetable
Time 22m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In dutch oven, heat oil, add onion and garlic, cook 1 minute.
- Add ground beef, cook and stir 8 minutes.
- Add next 7 ingredients, mix well.
- Bring to a boil, boil for 3 minutes.
- Add pasta, heat through.
- Stir in 1 cup cheese.
- Sprinkle with remaining cheese, cover and cook until cheese melts.
Nutrition Facts : Calories 622.8, Fat 27.4, SaturatedFat 12.9, Cholesterol 91, Sodium 1398.3, Carbohydrate 60.8, Fiber 3.8, Sugar 10.5, Protein 33.4
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