Comets White Chocolate Crunch Recipes

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COMET'S WHITE CHOCOLATE CRUNCH



Comet's White Chocolate Crunch image

this makes a nice gift...I have also heard this called WHITE TRASH...changed the chocolate to butterscotch

Provided by grandma2969

Categories     Candy

Time 20m

Yield 5 quarts

Number Of Ingredients 7

10 ounces miniature pretzel twists
5 cups Cheerios toasted oat cereal
5 cups bite size crispy toasted corn cereal
2 cups peanuts
16 ounces M&M's
2 (12 ounce) packages white chocolate chips
3 tablespoons oil

Steps:

  • Combine first 5 ingredients in a very large bowl, set aside.
  • Melt chocolate chips with oil in a double boiler, stir until smooth --.
  • Pour over cereal mixture, mix well.
  • Spread mixture equally onto 3 wax paper lined baking sheets.
  • Allow to cool --.
  • Break into bite sixed peices.

Nutrition Facts : Calories 2016.3, Fat 103.5, SaturatedFat 44, Cholesterol 41.3, Sodium 1355.3, Carbohydrate 247.3, Fiber 13.6, Sugar 146.3, Protein 38.1

WHITE CHOCOLATE PEPPERMINT CRUNCH



White Chocolate Peppermint Crunch image

This is my favorite confection to make at Christmas. Not only is it easy, it's delicious as well. I like to fill small bags with the crunchy candy to place in gift baskets.-Nancy Shelton, Boaz, Kentucky

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 1-1/2 pounds.

Number Of Ingredients 4

1 pound white candy coating, coarsely chopped
1 tablespoon butter
1 tablespoon canola oil
1 cup chopped peppermint candies or candy canes

Steps:

  • Line a baking sheet with parchment or waxed paper. In a microwave, melt candy coating; stir until smooth. Stir in butter and oil until blended. Stir in candies. Spread to desired thickness on prepared pan., Refrigerate until firm. Break into pieces. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 125 calories, Fat 6g fat (5g saturated fat), Cholesterol 1mg cholesterol, Sodium 5mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

CRUNCHY CANDY CLUSTERS



Crunchy Candy Clusters image

These cereal and marshmallow clusters are so simple that I make them for the holidays each year, as my family looks forward to them. -Faye O'Bryan, Owensboro, Kentucky

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield about 6-1/2 dozen.

Number Of Ingredients 6

2 pounds white candy coating, coarsely chopped
1-1/2 cups peanut butter
1/2 teaspoon almond extract, optional
4 cups Cap'n Crunch cereal
4 cups crisp rice cereal
4 cups miniature marshmallows

Steps:

  • Place candy coating in a 5-qt. slow cooker. Cover and cook on high for 1 hour. Add peanut butter. Stir in extract if desired. , In a large bowl, combine the cereals and marshmallows. Add the peanut butter mixture and stir until the cereal mixture is well coated. Drop by tablespoonfuls onto waxed paper. Let stand until set. Store at room temperature.

Nutrition Facts : Calories 112 calories, Fat 6g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 51mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

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