COBB SALAD
Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's a fresh take, with all the original appeal and an extra special presentation. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings (1-1/4 cups dressing).
Number Of Ingredients 21
Steps:
- In a blender, combine the first 8 ingredients. While processing, gradually add canola and olive oils in a steady stream., In a large bowl, combine the romaine, endive and half of the watercress; toss lightly. Transfer to a serving platter. Arrange the chicken, tomatoes, avocado, eggs, cheese and bacon over the greens; sprinkle with chives. Top with remaining watercress. Cover and chill until serving., To serve, drizzle 1 cup dressing over salad. Serve with remaining dressing if desired.
Nutrition Facts : Calories 575 calories, Fat 52g fat (8g saturated fat), Cholesterol 147mg cholesterol, Sodium 1171mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 5g fiber), Protein 20g protein.
THE ORIGINAL COBB SALAD
Provided by Food Network
Yield 12 servings
Number Of Ingredients 17
Steps:
- Place greens in bowl. Arrange all other ingredients attractively across greens. Add dressing when ready to serve.
- Whip eggs vigorously until yolks turn pale yellow. Slowly incorporate oil to form an emulsion. Add remaining ingredients and season with salt and pepper.
COLONIAL COBB SALAD
Provided by Food Network
Yield 6 Servings
Number Of Ingredients 7
Steps:
- 1. In a large bowl, toss the lettuces, chicken, cranberries, pecans and blue cheese together with the dressing, until lightly coated.
- 2. Garnish with the bacon and serve.
COBB SALAD
Like many recipes, Cobb salad evolved as a solution to a rather mundane problem. In the late 1920s, Bob Cobb, manager of the original Brown Derby in Hollywood, California, was becoming tired of his daily meals, which consisted mostly of hamburgers and hot dogs.
Categories Salad Chicken Egg Leafy Green Tomato Blue Cheese Bacon Avocado Endive Watercress Gourmet
Yield Serves 6
Number Of Ingredients 14
Steps:
- In a large salad bowl toss together well the romaine, the Boston lettuce, the curly endive, and the watercress. In a skillet cook the bacon over moderate heat, stirring, until it is crisp and transfer it with a slotted spoon to paper towels to drain. Halve, pit, and peel the avocados and cut them into 1/2-inch pieces. Arrange the chicken, the bacon, the tomato, and the avocado decoratively over the greens and garnish the salad with the grated egg and the chives. In a small bowl whisk together the vinegar, the mustard, and salt and pepper to taste, add the oil in a slow stream, whisking, and whisk the dressing until it is emulsified. Stir in the Roquefort. Whisk the dressing, pour it over the salad, and toss the salad well.
COBB SALAD
This Cobb salad has some of my favorite ingredients: chicken, egg, tomatoes, blue cheese and avocado.
Provided by Bill
Categories Salad
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Place eggs in a saucepan and cover completely with cold water. Bring water to a boil. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Divide shredded lettuce among individual plates.
- Evenly divide and arrange chicken, eggs, tomatoes, blue cheese, bacon, avocado and green onions in a row on top of the lettuce.
- Drizzle with your favorite dressing and enjoy.
Nutrition Facts : Calories 525.2 calories, Carbohydrate 10.2 g, Cholesterol 179.1 mg, Fat 39.9 g, Fiber 4.1 g, Protein 31.7 g, SaturatedFat 9.9 g, Sodium 915.2 mg, Sugar 5 g
COPYCAT RECIPE OF BOB EVANS COLONIAL DRESSING
I absolutely love this dressing at Bob Evans.. a good friend is a prep cook for their and snuck me the recipe
Provided by GingerlyJ
Categories Salad Dressings
Time 20m
Yield 2 Quarts, 30 serving(s)
Number Of Ingredients 10
Steps:
- Directions:.
- Process water and cornstarch in a blender on high speed for 1 minute or until smooth. Transfer to a 2 1/2-quart saucepan.
- Cook mixture over medium-high heat, stirring constantly. Add each of the remaining ingredients, stirring well after each addition. Cook, stirring, until mixture begins to thicken and become quite smooth.
- Let cool completely before pouring into a refrigerator container. Cap tightly. Keeps for about 6 weeks. Do not freeze.
- Creamy Italian Colonial: After preparing the previous recipe (let cool first), add 1 tablespoon pre pared mustard, 1 tablespoon light corn syrup, 1 tablespoon dried oregano leaves, 1/2 teaspoon garlic powder and 1/2 cup mayonnaise. Stir to combine well. Refrigerate. Do not freeze.
- Catalina Colonial: To prepared recipe, add 1 cup ketchup and 1/2 cup sweet pickle relish.
- Creamy Onion Dressing: To prepared recipe, stir in 1 carton (8 ounces) onion chip dip. Do not freeze.
- Slaw Dressing: To prepared recipe, stir in 1/2 cup sour cream and 1/2 cup mayonnaise. Use within 1 week. Do not freeze.
Nutrition Facts : Calories 43.5, Fat 1.6, SaturatedFat 1, Cholesterol 4.1, Sodium 247, Carbohydrate 7.4, Fiber 0.1, Sugar 6.7, Protein 0.1
More about "colonial cobb salad recipes"
COLONIAL COBB SALAD RECIPE | HIDDEN VALLEY® RANCH
From hiddenvalley.com
Cuisine AmericanTotal Time 20 minsServings 6
COBB SALAD - THE PIONEER WOMAN
From thepioneerwoman.com
BOB EVANS COLONIAL DRESSING RESTAURANT RECIPE
From secretcopycatrestaurantrecipes.com
COBB SALAD RECIPE - BBC FOOD
From bbc.co.uk
BOB EVANS COBB SALAD WITH COLONIAL DRESSING AND SPECIALY ...
From national.restaurant
COLONIAL COBB SALAD | RECIPES, SOUP RECIPES, SOUP AND SALAD
From pinterest.com
COBB SALAD - RECIPE - FINECOOKING
From finecooking.com
COLONIAL SALAD DRESSING RECIPES
From tfrecipes.com
COLONIAL COBB SALAD – RECIPES NETWORK
From recipenet.org
COLONIAL COBB SALAD RECIPES
From tfrecipes.com
COLONIAL APPLE SALAD
From bigoven.com
COBB SALAD WITH COLONIAL DRESSING AND SPECIALY BREAD ...
From eatthismuch.com
COBB SALAD - RICARDO
From ricardocuisine.com
COLONIAL COBB SALAD | COBB SALAD RECIPE, RECIPES, SALAD ...
From pinterest.co.uk
COLONIAL FOOD ARCHIVES - ANCESTORS IN APRONS
From ancestorsinaprons.com
COLORFUL COBB SALAD RECIPE (PALEO & DAIRY FREE) - HEALY ...
From healyeatsreal.com
COBB SALAD RECIPE FROM BROWN DERBY COOKBOOK, 1949.
From vintagecookbook.com
COLONIAL SALAD DRESSING RECIPE - WEBETUTORIAL
From webetutorial.com
CHOPPED COBB SALAD RECIPE | EATINGWELL
From eatingwell.com
HEALTHY KETO COBB SALAD RECIPE - WHOLESOME YUM
From wholesomeyum.com
COLONIAL COBB SALAD | SALAD RECIPES, COBB SALAD RECIPE ...
From pinterest.com
COBB SALAD DRESSING RECIPE - LOW CARB MAVEN
From lowcarbmaven.com
COLONIAL COBB SALAD RECIPE | HIDDEN VALLEY® | COBB SALAD ...
From pinterest.co.uk
COBB SALAD RECIPE - GOOD FOOD
From goodfood.com.au
FOURTH OF JULY COLONIAL RECIPE: SALMAGUNDI - ANCESTORS IN ...
From ancestorsinaprons.com
COBB SALAD RECIPE - AMANDA'S COOKIN' - SALADS
From amandascookin.com
BEST EASY COBB SALAD RECIPE - HOW TO MAKE COBB SALAD
From countryliving.com
GRILLED CHICKEN-AND-STRAWBERRY COBB SALAD RECIPE ...
From countryliving.com
BOB EVANS COBB SALAD WITH COLONIAL DRESSING AND SPECIALY ...
From national.restaurant
COBB SALAD WITH COLONIAL DRESSING AND SPECIALY BREAD, FULL ...
From eatthismuch.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love