Cold Pasta Primavera Salad From Hidden Valley Recipes
COLD PASTA PRIMAVERA SALAD
Cold Pasta Primavera Salad
Provided by Hidden Valley
Categories Salad
Time 55m
Yield 4-6
Number Of Ingredients 12
Steps:
- In a small bowl, mix Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet with milk and mayonnaise. Slowly whisk the dressing together with the oil until emulsified. Set aside.
- Cook pasta according to package directions. Rinse with cool water and drain.
- In a large bowl, combine the pasta and the remaining ingredients.
- Add the dressing and toss until well coated.
- Chill covered for 1 hour before serving.
Nutrition Facts :
COLD PASTA PRIMAVERA SALAD FROM HIDDEN VALLEY®
Rotini pasta and vegetables are tossed with ranch dressing in this cold pasta primavera salad that is perfect for picnics and potlucks.
Provided by Hidden Valley Ranch
Categories Hidden Valley®
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Rinse with cool water and drain. Combine Hidden Valley® Original Ranch Salad® Dressing & Seasoning Mix with milk and mayonnaise in a bowl, creating 1 cup dressing.
- In a small bowl, whisk the dressing together with the oil until emulsified.
- In a large bowl, add the pasta and the remaining ingredients.
- Add the dressing and toss until well coated.
- Chill covered for 1 hour before serving.
Nutrition Facts : Calories 763.9 calories, Carbohydrate 95.5 g, Cholesterol 12.9 mg, Fat 34.7 g, Fiber 6.4 g, Protein 18.4 g, SaturatedFat 5.4 g, Sodium 341.6 mg, Sugar 7.7 g
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PASTA PRIMAVERA RECIPE | HIDDEN VALLEY® RANCH
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- While pasta is cooking, heat 3 tablespoons olive oil in a large skillet over medium high heat. Add all vegetables except the tomatoes and add Hidden Valley® Original Ranch® Salad Dressing Mix. Let cook for 3-4 minutes. Add tomatoes, chicken, and broth. Stir and continue to cook for five minutes or until vegetables are crisp tender.
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