Cold And Flu Clean Air Brew Recipes

COLD AND FLU CLEAN AIR BREW

Steps:

• Put all ingredients to a large pot.
• Fill with water.
• Bring water to a boil and reduce to slow simmer.
• Refill pot as necessary with water and fresh ingredients.
• (I usually refill with water as needed and fresh ingredients once a day.) Notes: This can also be made and put into a tin can on heaters like your grandparents used to do or in a large tin can on a wood burning stove.
• All of these ingredients have healing properties that ("may"
• It also"may" help to relieve some cough and sinus symptoms.
• Boiling plain water will help warm a room but adding the above ingredients can help clean the air.

CLEAN OUT YOUR EXTRA CHEESE CHEESE SPREAD

Steps:

• Put all cheese bits into your food processor.
• Pulse until spreadable consistency.
• You can add garlic if you like.

AIR FRYER CHICKEN WINGS

Steps:

• Melt butter.
• Trim and discard wing tips.
• Separate drummets from wingettes.
• Combine with butter and hot sauce and marinate for a couple hours, up to 24.
• Heat air fryer to 400 and fry in 2 batches, 12 minutes per batch. Jiggle each batch halfway through to rearrange wings as they cook.
• At the end, combine all wings together and cook 2 minutes to reheat the first batch.
• They come out juicy and flavorful do I don't use any extra sauce, but you can use ranch or buffalo sauce if desired.

CLEAN OUT THE FRIDGE PASTA SAUCE

Steps:

• Heat the oil in a fry pan, add the onion and cook until softened (about 5 minutes); add the garlic and cook for a couple of minutes more.
• Add the bacaon and cook a further 5 minutes, then add the wine, andchovies, capsicum, tomato paste, tinned tomatoes and olives and cook a further 10 minutes.
• Just before serving, stir through the basil, black pepper, then serve over the pasta of your choice.
• Sprinkle with grated parmesan cheese to serve.